Grindmaster Cecilware EL15 11 Inch Electric Deep Fryer with Removable Tank

The Grindmaster Cecilware EL15 GRINDMASTER Cooking Cecilware® Pro Fryer is a commercial-grade electric countertop deep fryer designed for high-efficiency food preparation in professional kitchens. This model features a stainless steel full pot with a 15 lbs fat capacity, enabling consistent frying operations for moderate-volume foodservice settings. Equipped with a thermal overload device and safety cutout switch, it ensures operator safety and equipment durability. Its precise thermostatic controls allow for accurate temperature regulation, essential for producing high-quality fried products. The removable stainless steel tank simplifies cleaning and maintenance, making it suitable for busy restaurant environments requiring quick turnaround and sanitation compliance.

Top Grindmaster Cecilware EL15 Features

This electric countertop fryer is tailored for commercial kitchens needing reliable, safe frying with consistent output. Featuring a stainless steel fry pot for durability, a 15 lbs fat capacity for efficient batch cooking, and thermostatic controls for precise heat management, it adapts seamlessly to mid-volume operations. The removable tank facilitates quick cleaning, while the thermal overload device protects against overheating—making it ideal for restaurant, cafeteria, or catering use.

• Full stainless steel construction ensures long-term durability in heavy-duty environments.
• 15 lbs fat capacity supports consistent batch frying with high throughput.
• Removable stainless steel tank allows for easy cleaning and maintenance.
• Thermal overload device enhances operational safety during prolonged use.
• Countertop design with precise thermostatic controls integrates smoothly into commercial kitchen workflows.

Suitable for medium-volume frying in restaurant kitchens or institutional foodservice operations.

Grindmaster Cecilware EL15 Technical Specs

The Grindmaster Cecilware EL15 utilizes a self-contained, all-stainless steel construction with a 15.75-inch height, 11-inch width, and 17.5-inch depth, weighing approximately 20 lbs. Its electronic control system includes thermostatic controls for precise temperature management, compatible with 120V/60Hz power supply and a 1.8kW power rating, drawing up to 15 amps on a standard NEMA 5-15P plug. The unit operates efficiently with water-cooled or air-cooled design options, adhering to safety standards with UL listing. Its heavy-duty fry pot is fabricated from stainless steel, offering resilience against corrosion and wear. The fryer features a stainless steel exterior finish suitable for commercial kitchen environments and is designed for easy cleaning with a removable tank. Operating temperature range is suitable for deep frying, with a max safe temperature consistent with industry standards. Dimensions and weight are optimized for countertop placement, and the unit includes safety features such as thermal overload protection.

• Electrical requirements: 120V, 60Hz, 1-phase, 15 amps, 1.8kW
• Construction: All stainless steel exterior and fry pot for durability and sanitation
• Capacity: 15 lbs fat capacity for batch frying
• Cooling method: Air-cooled with safety features integrated
• Dimensions: 11" W x 17.5" D x 15.75" H, lightweight for countertop use
• Cleaning: Removable stainless steel tank for easy disassembly and sanitation
• Safety features: Thermal overload device and safety cutout switch

What is a commercial fryer?

A commercial fryer is a heavy-duty kitchen appliance designed for high-volume foodservice environments, providing consistent and efficient frying capabilities. The Grindmaster Cecilware EL15 is a countertop electric fryer with a stainless steel full pot, 15 lbs fat capacity, and thermostatic controls, making it suitable for mid-volume restaurant, cafeteria, or catering operations. Installed on the countertop, it delivers precise temperature regulation and ease of cleaning, supporting fast-paced food preparation and sanitation standards typical in professional kitchens.

Top electric fryers for foodservice kitchens

Top electric fryers like the Grindmaster Cecilware EL15 are built for reliable performance with a durable stainless steel design and precise thermostatic controls, ideal for moderate-volume foodservice environments requiring consistent frying. Crafted for ease of maintenance and integration into existing kitchen workflows, they support efficient meal prep in restaurant and institutional settings. Grindmaster Cecilware EL15 stands out as a robust solution for countertop deep frying in commercial kitchens.

• Operation in moderate-volume restaurants or cafeterias
• Suitable for compact commercial kitchen setups
• Ideal for foodservice categories like casual dining and fast casual
• Supports moderate throughput with reliable safety features
• Perfect for batch frying of fried foods, snacks, or appetizers

Why Choose Grindmaster Cecilware EL15

Compared to similar commercial fryers, the Grindmaster Cecilware EL15 offers a robust all-stainless steel build, precise thermostatic controls, and safety features like a thermal overload device, enhancing operational safety and longevity. Its removable tank simplifies cleaning, and its compact countertop design maximizes kitchen workspace efficiency—making it a restaurant-ready option that balances durability, ease of use, and safety in commercial fryers.

• Self-contained design with a stainless steel full pot for longevity
• Optimized for mid-volume foodservice with 15 lbs capacity
• Enhanced safety with thermal overload and safety cutouts
• Compact footprint suitable for limited countertop space
• Easy-to-clean removable tank improves sanitation and maintenance