Gold Medal 2169-00-100 34 Inch Karmel Kool Table Electric Cooling System

Gold Medal  |  MFG #: 2169-00-100  |  Item #: 409762
$3,003.00 $3,595.00

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  • Precise temperature control for consistent results
  • Adjustable height from 20" to 36" enhances ergonomics
  • Forced air cooling system maintains uniform temps
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The Gold Medal 2169-00-100 Karmel Kool Table is a commercial-grade cooling solution designed for foodservice operations requiring precise temperature management and efficient product cooling. With an overall size of 34 inches wide by 34-7/10 inches deep and 36 inches high, this table incorporates an electric lift mechanism with adjustable height from 20 to 36 inches, facilitating ergonomic workflow in busy kitchen environments. Its forced air cooling system, combined with a replaceable air filter, ensures consistent cooling performance for caramel corn, confections, or other perishable products during preparation and display. Engineered for durability and ease of maintenance, the Karmel Kool Table features a robust construction suitable for high-demand foodservice settings, making it ideal for confectionery stations and product display areas requiring reliable temperature control and adjustable ergonomics.

The Karmel Kool Table offers precise temperature regulation and user-friendly height adjustment, useful in busy confectionery or bakery settings. Its forced air cooling system and replaceable filter enhance durability and ease of maintenance. Built with a steel frame and insulating panels, it supports consistent product cooling during high-volume production. Its adjustable height allows seamless integration into various workflow setups, reducing operator fatigue. With a compact footprint, it optimizes space in commercial kitchens and retail displays.

Ideal for confectionery and bakery operations requiring reliable cooling and adjustable workstation height.

The Gold Medal 2169-00-100 Karmel Kool Table is powered by a 120V, 60Hz, single-phase electrical system, consuming 300 watts for consistent operation. Its forced air cooling system is self-contained, with precise temperature regulation suitable for confections and similar products. Crafted with a durable steel frame and insulated panels, it maintains a stable operating temperature range appropriate for food handling. The unit measures 34 inches wide, 34-7/10 inches deep, and 36 inches high, with a weight of 265 pounds for stability and durability. It features a cULus certification and UL EPH classified components, ensuring compliance with safety standards. The air-cooled refrigeration system facilitates efficient heat dissipation, ideal for continuous use in commercial kitchens and retail environments.

A commercial cooling table is specialized equipment designed to maintain precise low temperatures for products during preparation, display, or storage within foodservice environments. This high-capacity cooling unit typically features self-contained refrigeration, adjustable height, and robust construction to withstand demanding operational conditions. The Gold Medal 2169-00-100 Karmel Kool Table is a tailored solution for confectionery, bakery, and snack production lines, offering stable temperature control, ergonomic height adjustment, and durable materials suitable for high-volume use in professional kitchens. Its dimensions and features enable effective product handling and display in bakery counters, confectionery stations, or snack prep areas, supporting efficient workflow and product quality management in commercial foodservice operations.

Built for moderate throughput kitchens, the Gold Medal 2169-00-100 delivers reliable cooling and ergonomic operation. Crafted by Gold Medal, it suits bakery, confectionery, and snack prep stations, ensuring stable product temperatures and workflow efficiency without occupying excess space.

The Gold Medal 2169-00-100 Karmel Kool Table combines a compact footprint with a self-contained air-cooled refrigeration system, making it ideal for fast-paced confectionery and bakery environments. Its adjustable ergonomic design enhances operator productivity, while durable construction ensures long-term reliability. Compared to standard models, it offers precise temperature control, easy maintenance, and versatile workflow integration, improving operational efficiency and product presentation within commercial kitchens and retail displays.

More Details

Product Description

The Gold Medal 2169-00-100 Karmel Kool Table is a commercial-grade cooling solution designed for foodservice operations requiring precise temperature management and efficient product cooling. With an overall size of 34 inches wide by 34-7/10 inches deep and 36 inches high, this table incorporates an electric lift mechanism with adjustable height from 20 to 36 inches, facilitating ergonomic workflow in busy kitchen environments. Its forced air cooling system, combined with a replaceable air filter, ensures consistent cooling performance for caramel corn, confections, or other perishable products during preparation and display. Engineered for durability and ease of maintenance, the Karmel Kool Table features a robust construction suitable for high-demand foodservice settings, making it ideal for confectionery stations and product display areas requiring reliable temperature control and adjustable ergonomics.

Top Gold Medal 2169-00-100 Features

The Karmel Kool Table offers precise temperature regulation and user-friendly height adjustment, useful in busy confectionery or bakery settings. Its forced air cooling system and replaceable filter enhance durability and ease of maintenance. Built with a steel frame and insulating panels, it supports consistent product cooling during high-volume production. Its adjustable height allows seamless integration into various workflow setups, reducing operator fatigue. With a compact footprint, it optimizes space in commercial kitchens and retail displays.

  • Adjustable height from 20" to 36" for ergonomic use and versatile workflow
  • Electric lift mechanism enables quick height adjustments for different tasks
  • Forces air cooling system with replaceable filter ensures consistent temperature control
  • Durable steel construction with insulation panels withstands demanding kitchen environments
  • 34"W x 34-7/10"D x 36"H overall size optimizes space efficiency in commercial settings

Ideal for confectionery and bakery operations requiring reliable cooling and adjustable workstation height.

2169-00-100 Technical Specs

The Gold Medal 2169-00-100 Karmel Kool Table is powered by a 120V, 60Hz, single-phase electrical system, consuming 300 watts for consistent operation. Its forced air cooling system is self-contained, with precise temperature regulation suitable for confections and similar products. Crafted with a durable steel frame and insulated panels, it maintains a stable operating temperature range appropriate for food handling. The unit measures 34 inches wide, 34-7/10 inches deep, and 36 inches high, with a weight of 265 pounds for stability and durability. It features a cULus certification and UL EPH classified components, ensuring compliance with safety standards. The air-cooled refrigeration system facilitates efficient heat dissipation, ideal for continuous use in commercial kitchens and retail environments.

  • Electrical Requirements: 120V, 60Hz, 1-phase, 300W
  • Cooling Method: Air-cooled, self-contained system
  • Construction & Finish: Steel frame with insulation panels, durable coating
  • Dimensions: 34"W x 34-7/10"D x 36"H
  • Weight: 265 lbs (product weight)
  • Temperature Resistance: Operates within standard cooling temperature ranges for confectionery
  • Certification & Standards: cULus, UL EPH classified
  • Air Filter: Replaceable for ease of maintenance
  • Electrical Connections: Compatible with standard 5-15P outlets for easy integration
  • Clearance Needed: Adequate airflow clearance around ventilation vents
  • Drainage Access: Not applicable; cooling system is self-contained
  • Cleaning Routine: Disassembly required for filter replacement and routine cleaning
  • Installation Space: Requires level surface with sufficient ventilation spaces
  • Workflow Compatibility: Supports high-volume confectionery production workflows

What is a commercial cooling table?

A commercial cooling table is specialized equipment designed to maintain precise low temperatures for products during preparation, display, or storage within foodservice environments. This high-capacity cooling unit typically features self-contained refrigeration, adjustable height, and robust construction to withstand demanding operational conditions. The Gold Medal 2169-00-100 Karmel Kool Table is a tailored solution for confectionery, bakery, and snack production lines, offering stable temperature control, ergonomic height adjustment, and durable materials suitable for high-volume use in professional kitchens. Its dimensions and features enable effective product handling and display in bakery counters, confectionery stations, or snack prep areas, supporting efficient workflow and product quality management in commercial foodservice operations.

Top Commercial Cooling Tables for Foodservice Operations

Built for moderate throughput kitchens, the Gold Medal 2169-00-100 delivers reliable cooling and ergonomic operation. Crafted by Gold Medal, it suits bakery, confectionery, and snack prep stations, ensuring stable product temperatures and workflow efficiency without occupying excess space.

  • Operation Type — moderate-volume confectionery production stations
  • Kitchen Type — compact commercial bakery or dessert stations
  • Foodservice Category — bakery, snack, and candy production
  • Workload Qualifier — supports high-frequency product handling
  • Use Case — product cooling during artisanal and industrial confectionery

Why Choose Gold Medal 2169-00-100?

The Gold Medal 2169-00-100 Karmel Kool Table combines a compact footprint with a self-contained air-cooled refrigeration system, making it ideal for fast-paced confectionery and bakery environments. Its adjustable ergonomic design enhances operator productivity, while durable construction ensures long-term reliability. Compared to standard models, it offers precise temperature control, easy maintenance, and versatile workflow integration, improving operational efficiency and product presentation within commercial kitchens and retail displays.

  • Compact footprint supports tight kitchen arrangements
  • Electric lift with adjustable height optimizes user comfort
  • Self-contained air-cooled system simplifies setup and maintenance
  • Robust steel construction ensures durability in demanding environments
  • Refrigeration system designed for consistent product temperature management

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Gold Medal 2169-00-100 Karmel Kool Table 34"W X 34-7/10"D X 36"H Overall Size
Gold Medal Products

Gold Medal 2169-00-100 34 Inch Karmel Kool Table Electric Cooling System

$3,003.00 $3,595.00

Gold Medal Products, 2169-00-100, Karmel Kool Table, 34"W x 34-7/10"D x 36"H overall size, adjustable height (20" to 36"), electric lift mechanism, forced air cooling system, replaceable air filter, 120v/60/1-ph, 300 watts, NEMA 5-15P, cULus, UL EPH Classified