Globe GSCS3-3 14 Inch Continuous Feed Electric Cheese Cutting Machine with Large Hopper

The Globe GSCS3-3 (QUICK SHIP) High Volume Cheese Shredder is a commercial-grade cheese cutting machine designed for high-capacity foodservice environments. It features a continuous feed design with a processing capacity of 66 pounds per minute, making it suitable for large-scale cheese preparation. The equipment is equipped with a large hopper, a 3 HP motor, and operates at a single speed, providing efficient throughput for busy kitchens. Its sturdy construction and precise motor specifications ensure durability and consistent performance for professional food processing applications, particularly in cheese production and ingredient prep settings.

Top Globe GSCS3-3 Features

The Globe GSCS3-3 cheese shredder offers a high-capacity, continuous feed system optimized for large-volume cheese processing in commercial kitchens. Its robust stainless steel build ensures long-term durability with straightforward maintenance. The large hopper allows for quick loading, while the single-speed operation simplifies workflow management. Designed for fast throughput, it addresses high-volume cheese shredding needs in delis, cafeterias, and industrial food production. The 66 lb/min output capacity ensures efficient operation during peak service times.

• High capacity: 66 lb/min for continuous cheese shredding
• Durable construction: Heavy-duty stainless steel frame for longevity
• Ease of maintenance: Simplified disassembly for cleaning and servicing
• Optimized for workflow: Large hopper reduces reload frequency during operation
• Reliable performance: 3 HP motor delivers consistent high-volume output

Best suited for high-volume cheese processing in commercial foodservice, industrial, or institutional kitchens.

Globe GSCS3-3 Technical Specs

The Globe GSCS3-3 cheese shredder operates on a 230/60/3 voltage configuration with a single-phase power supply and draws approximately 3.9 amps. It features an air-cooled motor with a 3 HP capacity, ensuring steady operation during prolonged use. The equipment's dimensions are 14.23 inches in width, 28.53 inches in depth, and 51.17 inches in height, with an overall weight of 219 pounds, facilitating installation in fixed food prep stations. Constructed primarily from stainless steel with a durable finish, it withstands rigorous commercial environments. The unit’s continuous feed system enables efficient high-volume cheese shredding, maximizing productivity. The design includes a large hopper for quick loading, and its robust motor guarantees reliable operation.

• Electrical requirements: 230V, 60Hz, 3-phase, 3.9A, 3 HP motor
• Cooling method: Air-cooled
• Production capacity: 66 lb/min, suitable for high-volume processing
• Construction & finish: Stainless steel with durable surface
• Dimensions: 14.23" W x 28.53" D x 51.17" H
• Weight: 219 lbs
• Operation type: Continuous feed for efficient throughput
• Cleanability: Disassembly components enable easy cleaning
• Compatibility: Designed for integration into commercial prep lines

What is a commercial cheese cutting machine

A commercial cheese cutting machine is a specialized food processing device used in large-scale foodservice settings to efficiently shred, slice, or cube cheese. It is typically equipped with high-capacity motors and large loading hoppers for continuous operation, suitable for high-volume environments such as delis, restaurants, and institutional kitchens. The Globe GSCS3-3 is a high-capacity cheese shredder designed specifically for high-volume cheese processing, capable of shredding cheese at up to 66 pounds per minute. Installed in commercial kitchens or industrial cheese prep areas, this equipment enhances workflow efficiency, reduces labor time, and ensures consistent product quality for large-scale applications.

Top high-capacity cheese shredders for large foodservice operations

Designed for high-volume cheese processing, the Globe GSCS3-3 offers reliable performance, a rugged build, and extensive capacity, making it ideal for commercial kitchens, industrial cheese prep, and large-scale foodservice environments. Globe GSCS3-3 is optimized for continuous operation in busy food establishments, supporting efficient workflow in medium to high workload settings.

• Operation type — high-volume food prep stations
• Kitchen setting — large commercial kitchens and industrial facilities
• Foodservice category — cheese processing in delis and cafeterias
• Workload qualifier — suitable for moderate to high throughput
• Use case — bulk cheese shredding during peak service hours

Why Choose Globe GSCS3-3

Why choose the Globe GSCS3-3 over comparable commercial cheese shredders? It features a robust stainless steel construction, a powerful 3 HP motor, and a large capacity hopper, supporting continuous high-volume operation. Its compact footprint maintains efficient workflow, with simplified maintenance and dependable long-term performance, making it well-suited for demanding foodservice applications requiring consistent throughput and ease of cleaning.

• Self-contained design with efficient airflow cooling
• High capacity shredding suitable for industrial kitchens
• Heavy-duty stainless steel for durability in busy environments
• Rapid disassembly simplifies sanitation routines
• Optimized for continuous feeding in high-volume workflows