Glastender DICP-20L 20 Inch Drawer Insert Condiments Partial Side Serviced Stainless Steel
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- Optimized for compact back bar installations
- Constructed from corrosion-resistant stainless steel
- Supports 10 cups for moderate throughput
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The Glastender DICP-20L Drawer Insert Condiments Partial is a professional-grade back bar cabinet accessory designed for commercial foodservice applications requiring efficient condiment organization. Manufactured by Glastender, Inc., this low-profile drawer insert offers a 20" door opening and side-serviced configuration, optimized for installations with limited space. Equipped with ten cups, it facilitates streamlined condiment storage within back bar stations, making it suitable for bars, restaurants, and hospitality venues seeking durable, easy-to-maintain solutions for condiment management.
The Glastender DICP-20L drawer insert provides a low-profile, durable solution configured for efficient condiment service in busy foodservice environments. Its stainless steel construction ensures longevity and resistance to corrosion. Designed for ease of cleaning, it allows quick disassembly for maintenance. The partial condiment insert is ideal for optimized workflow, fitting seamlessly into 20" door openings with side servicing. With a capacity of (10) cups, it supports moderate throughput operations requiring quick access and organized storage.
Ideal for bar settings, hospitality venues, and restaurants needing organized condiment dispensing.
The Glastender DICP-20L features a stainless steel construction with dimensions tailored for 20" door openings, offering a low-profile design optimized for compact back bar installations. It operates without electrical requirements, solely serving as a condiment insert. The unit supports moderate throughput with an (10) cup capacity, ensuring efficient condiment distribution. Weighing approximately [insert weight], it’s designed for easy integration into existing back bar setups, with dimensions of [insert dimensions] enabling precise fit and space utilization. The unit's construction ensures resistance to typical kitchen disinfectants and ease of cleaning through disassembly, with stainless steel surfaces compatible with standard sanitation routines.
A commercial condiment drawer insert is a functional component designed to organize and dispense condiments efficiently within back bar and beverage stations. Made typically from durable stainless steel, these units are installed in undercounter or back bar cabinets to optimize workflow, facilitate quick product access, and maintain sanitation standards. The Glastender DICP-20L Drawer Insert Condiments Partial is installed in bars and restaurants, fitting within 20" door openings and supporting moderate condiment throughput. It is ideal for hospitality venues seeking reliable, easy-to-clean storage solutions for condiment management during high-volume service periods.
Designed for medium-volume beverage and foodservice environments, the Glastender DICP-20L offers a durable, space-efficient solution with a stainless steel build by Glastender, Inc. It is best suited for installation in undercounter bar stations, supporting organized condiment dispensing for efficient workflow in hospitality settings requiring reliable accessories for restaurant-ready service.
Glastender DICP-20L stands out among condiment storage solutions due to its robust stainless steel construction, precise fit for 20" door openings, and side-serviced design that streamlines workflow. Its durable, corrosion-resistant materials ensure longevity in demanding foodservice environments. Unlike standard inserts, this model’s low-profile form factor and easy disassembly facilitate rapid cleaning and maintenance, contributing to improved operational efficiency and sanitation.
