Garland SCG-36SSC 36 Inch Griddle Stand Open Design Stainless Steel with Shelf and Casters
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- Supports heavy-duty countertop cooking equipment
- Open design enhances airflow and access
- Stainless steel construction resists corrosion
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The Garland SCG-36SSC Griddle Stand 36" Wide Open Design is a commercial-grade equipment stand engineered for professional foodservice kitchens requiring durable and efficient countertop cooking support. Featuring a stainless steel framework with a spacious open base and undershelf, this 36-inch wide unit provides optimal stability and airflow for heavy-duty operations. It is designed to accommodate ECG-36R and CG-36R Master Griddles, offering a secure mounting surface with integrated casters for seamless mobility. Its robust construction, precise dimensions, and corrosion-resistant finish make it ideal for high-volume restaurant kitchens and catering facilities where reliable support and streamlined workflow are critical.
The Garland SCG-36SSC griddle stand offers a rugged stainless steel build with an expansive open design, enhancing accessibility during large-scale food preparation. Its stainless steel shelf supports storage and operational efficiency, while casters facilitate smooth repositioning within busy kitchen environments. Tailored for compatibility with Garland’s ECG-36R and CG-36R griddles, this stand optimizes workspace organization and workflow integration in moderate-volume foodservice settings, ensuring durability and ease of maintenance for demanding operations.
Designed for professional kitchens needing sturdy griddle support and mobile setup
The Garland SCG-36SSC griddle stand features a stainless steel top and base, offering a resilient surface suitable for frequent cleaning and sanitation. It measures precisely 36 inches in width, with an overall height adjustable between 25 to 30 inches to suit ergonomic needs. The unit weighs approximately 100 lbs, providing substantial stability while maintaining mobility through included casters. Engineered for compatibility with Garland’s ECG-36R and CG-36R models, it supports countertop cooking equipment in demanding commercial kitchens. The open base with an undershelf facilitates effective airflow and easy cleaning access, while its durable stainless steel finish ensures longevity in high-use environments. The stand is designed to be disassembled easily for maintenance and has a freight class of 85 for shipping, typically arriving within 10-12 weeks.
A commercial equipment stand for countertop cooking is a heavy-duty support structure designed to hold și organize countertop appliances like griddles and hotplates in professional kitchens. The Garland SCG-36SSC provides a stainless steel surface and sturdy open base to accommodate Garland’s Master Griddles, facilitating efficient workspace management and quick access. It is primarily used in mid-volume restaurant kitchens, catering operations, and foodservice facilities where reliable, mobile support for cooking equipment is essential for operational flow and safety.
Designed for moderate foodservice environments, the Garland SCG-36SSC emphasizes build quality, robustness, and versatility, making it suitable for countertop cooking support in various dining establishments. Its open design promotes airflow, while casters provide mobility. Garland’s product is particularly suited for professional kitchens requiring durable, easy-to-maintain support units to improve workflow efficiency and equipment organization.
Garland SCG-36SSC distinguishes itself through its durable stainless steel construction, open base design for enhanced airflow, and easy mobility with casters. Its precise dimensions and compatibility with a range of Garland countertop cooking equipment make it an efficient choice for kitchens demanding robust, reliable support. The unit’s straightforward design simplifies maintenance and supports workflow, increasing operational productivity in professional foodservice environments.
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