Garland G20-SP_LP 20 Inch Gas Stock Pot Range With Cast Iron Top 60000 BTU

The Garland G20-SP_LP Stock Pot Range Gas with Cast Iron Top is a professional-grade commercial cooking appliance designed for high-demand foodservice operations. This gas-powered stock pot range features a durable stainless steel exterior, coupled with a cast iron top that provides exceptional heat retention and distribution. Equipped with a 60,000 BTU burner, adjustable leveling feet, and a removable drip tray, it delivers reliable performance and ease of maintenance for busy kitchens requiring efficient large-batch cooking solutions. Its robust construction and precise heat control make it ideal for institutional kitchens, catering services, and high-volume restaurants seeking durability and consistent operation.

Garland G20-SP_LP Features

The Garland G20-SP_LP stock pot range is engineered to meet the rigorous demands of commercial kitchens, offering a high-performance gas heating system with cast iron top for even heat application. Its stainless steel finish ensures longevity and ease of cleaning, while adjustable leveling feet facilitate secure installation on various surfaces. The removable drip tray simplifies cleaning, reducing downtime, and the 60,000 BTU burner optimizes fuel efficiency during large-batch cooking. Designed for intensive use, this unit supports seamless workflow integration in busy institutional foodservice environments.

• Powerful 60,000 BTU burner: supports high-volume stock pot cooking tasks.
• Built with stainless steel: ensures corrosion resistance and longevity in demanding settings.
• Removable drip tray: simplifies cleaning and maintenance routines.
• Cast iron top: provides even heat distribution for consistent cooking results.
• Adjustable leveling feet: enable stable setup on uneven surfaces and ease installation.

Ideal for large-scale institutional kitchens, catering, and high-volume restaurant use requiring durable and efficient stock pot heating equipment.

Garland G20-SP_LP Technical Specs

The Garland G20-SP_LP gas stock pot range operates with a 120V electrical connection, primarily for ignition and control systems, with a single burner section producing 60,000 BTU. Its construction features stainless steel front and sides, measuring 20 inches in width, 20 inches in depth, and 24 inches in height, with a total weight of 110 lbs. The unit is designed to function within standard kitchen temperature ranges, ensuring safe operation up to typical commercial standards. It utilizes NSF, CSA Star, and CSA Flame-certified components, ensuring compliance with industry safety and sanitation requirements. The durability of its metal features and ease of disassembly support quick maintenance and cleaning cycles in busy kitchens.

• Electrical requirements: 120V, single-phase, 60Hz, 15A power connection
• Burner capacity: 60,000 BTU gas output for rapid heating
• Exterior finish: Stainless steel front and sides for durability and sanitation
• Dimensions: 20" W x 20" D x 24" H; 110 lbs weight
• Construction: Heavy-duty stainless steel with cast iron top for heat retention
• Certification: NSF, CSA Star, CSA Flame for safety and sanitation compliance
• Temperature resistance: Designed for continuous operation within standard kitchen ranges

• Electrical connection: Sufficient for ignition and control modules
• Proper venting and clearance: Required for safe operation and performance
• Gas supply needed: Standard commercial-grade gas line with appropriate regulator
• Drainage setup: Access for cleaning and water removal necessary for routine maintenance
• Installation space: Adequate clearance around the unit for operation and servicing

What is a commercial stock pot range?

A commercial stock pot range is a high-capacity cooking appliance designed for heavy-duty stock and soup preparation in professional kitchens. The Garland G20-SP_LP Gas Stock Pot Range features a powerful 60,000 BTU gas burner with a cast iron top, stainless steel exterior, and removable drip tray, making it suitable for institutional, catering, and high-volume restaurant applications. Its robust construction, precise heat controls, and ease of cleaning support efficient workflow in busy foodservice environments, especially when large quantities of liquids or ingredients are prepared routinely.

Top Gas Stock Pot Range for Institutional Foodservice Settings

This commercial-grade gas stock pot range offers durable construction, high BTU output, and precise temperature control, making it ideal for institutional kitchens, catering, and high-volume restaurants involving large-scale batch cooking. Garland G20-SP_LP is designed for operational efficiency and consistent performance in demanding culinary environments.

• Operation Type — high-capacity institutional kitchens
• Kitchen Type — compact commercial spaces
• Foodservice Category — large-volume soup and stock preparation
• Workload Qualifier — moderate throughput for busy foodservice operations
• Use Case — large batch cooking requiring reliable heat distribution

Why Choose Garland G20-SP_LP

Garland G20-SP_LP stands out among commercial stock pot ranges due to its robust stainless steel construction, 60,000 BTU gas burner, and cast iron top, ensuring durability and even heat distribution. The removable drip tray facilitates quick cleaning, and adjustable leveling feet enable stable installation on uneven surfaces. Its certified safety features, including CSA Flame and CSA Star ratings, support compliant operation in demanding environments, making it a superior choice for high-volume foodservice facilities seeking reliable, restaurant-ready performance.

• Compact 20-inch width with stainless steel exterior improves kitchen efficiency
• High BTU rating supports rapid large-batch cooking processes
• Cast iron top ensures even heat transfer for consistent results
• Removable drip tray simplifies preventive maintenance routines
• CSA and NSF certifications provide safety and sanitation assurance