Garland ED-30FT_240/60/1 30 Inch Commercial Deep Fryer Electric Dual Pots

The Garland ED-30FT_240/60/1 Designer Series Fryer Electric is a commercial-grade countertop appliance designed for high-performance frying in foodservice establishments. Featuring two stainless steel fry pots with a 15 lb. fat capacity each and independent electronic thermostats, this unit ensures precise temperature control for consistent product quality. Its all stainless steel exterior with flat bottom tanks provides durability and ease of cleaning, making it suitable for mid-volume restaurant kitchens and fast-paced catering services. With a 4-inch adjustable legs, it integrates seamlessly into various kitchen layouts, supporting efficient workflow and maintenance. Capable of handling significant output within a compact footprint, it stands out as a reliable solution for commercial fry operations requiring precision and longevity.

Top Garland ED-30FT_240/60/1 Features

The Garland ED-30FT_240/60/1 Designer Series Fryer Electric offers dual stainless steel fry pots with 15 lb. fat capacity each, independent electronic thermostats for precise cooking, and a durable all stainless steel exterior optimized for high-use foodservice environments. Its flat bottom tanks improve cleaning efficiency, and the unit’s compact 30" width makes it ideal for countertops in busy commercial kitchens. Designed for moderate throughput, it supports efficient workflow in restaurants, catering kitchens, and quick-service operations. The fryer’s stainless steel construction ensures long-term durability and sanitation, while the independent controls allow simultaneous frying with minimal cross-temperature interference.

• Dual 15 lb. fat capacity fry pots support continuous operation in busy settings
• Independent electronic thermostats ensure precise temperature regulation
• All stainless steel construction provides durability and ease of cleaning
• Countertop design with 30" width fits in limited kitchen space efficiently
• Flat bottom stainless steel tanks facilitate hassle-free maintenance and sanitation

Suitable for mid-volume commercial frying applications requiring reliable performance and ease of maintenance.

Garland ED-30FT_240/60/1 Technical Specs

This Garland fryer features an all stainless steel construction with a width of 30 inches, depth of 24 inches, and height of 13 inches, weighing approximately 70 lbs. Its electrical requirements include 240V at 60Hz with a single-phase connection drawing around 10.6 kW of power, supporting seamless integration into existing electrical circuits. The fryer is air-cooled, self-contained, with thermostatic controls for precise temperature management suitable for consistent frying. Designed for moderate throughput, it supports up to 30 lbs. of frying oil capacity divided between twin pots, suitable for high-demand kitchens such as restaurants and institutional kitchens. The flat bottom tanks enhance cleaning convenience and sanitation, while the stainless steel exterior resists corrosion and ensures long-term durability. Dimensions and construction materials meet demanding food safety standards, with easy disassembly for routine maintenance.

• Electrical requirements: 240V, 60Hz, single-phase, 10.6 kW total power
• Cooling method: Air-cooled, self-contained system
• Capacity: 15 lbs. oil per fry pot, supporting moderate workloads
• Construction & finish: Stainless steel exterior and tanks
• Dimensions & weight: 30"W x 24"D x 13"H, 70 lbs
• Temperature range: Operates within standard frying temperatures safely
• Food safety: Materials suitable for food contact, easy to clean
• Installation needs: Adequate clearance for ventilation and maintenance access
• Power connection: Compatible with standard 240V electrical circuits
• Disassembly features: Removable fry pots for cleaning and maintenance

What is a commercial fryer?

A commercial fryer is a heavy-duty cooking appliance designed for continuous operation in foodservice environments. It typically features durable materials, precise temperature controls, and high-capacity frying pots to accommodate high-volume food preparation. The Garland ED-30FT_240/60/1 Designer Series Fryer Electric, with its dual stainless steel fry pots and independent thermostats, is engineered for consistent, efficient frying in mid-volume kitchens such as restaurants, catering services, and institutional cafeterias. Its compact countertop design supports streamlined workflow while delivering restaurant-ready performance for diverse frying needs.

Top Commercial Fryers for Foodservice Operations

Reliable for moderate throughput in busy restaurant kitchens, Garland ED-30FT_240/60/1 offers durable construction, independent temperature controls, and efficient capacity, ideal for various commercial frying applications. Garland ED-30FT_240/60/1 is engineered for consistent operation and longevity.

• Medium-volume operations — supports consistent frying in busy kitchens
• Compact footprint — ideal for limited countertop space
• Commercial kitchen equipment — built for durability and sanitation
• Moderate workload — supports high-quality frying up to 30 lbs. oil capacity
• Foodservice efficiency — enhances workflow with independent control features

Why Choose Garland ED-30FT_240/60/1?

Garland ED-30FT_240/60/1 stands out from similar units by offering stainless steel construction, independent electronic thermostats, and a compact countertop design optimized for moderate-volume fry operations. Its durable flat bottom tanks simplify cleaning and maintenance, while the dual fry pots support simultaneous cooking, improving operational efficiency. Built for kitchens requiring consistent heat and quick cleanup, this model delivers reliable, restaurant-ready performance that elevates food quality and workflow efficiency.

• Built with all stainless steel exterior for enhanced durability and sanitation
• Independent thermostats enable precise control over multiple fry zones
• Compact 30" width fits in tight kitchen spaces efficiently
• Flat bottom tanks facilitate easier cleaning and sanitation
• Dual 15 lb. capacity fry pots support high-volume cooking with minimal cross-interference