Garland C36-13R 36 Inch Heavy Duty Gas Range Open Burners and Oven 205000 BTU

The Garland C36-13R Garland Cuisine Series Heavy Duty Range Gas is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 36-inch gas range features four 35,000 BTU open burners and a 12-inch even heat hot top, providing precise temperature control and robust performance for professional kitchens. Its standard oven, combined with stainless steel front, sides, plate rail, and burner box, ensures durability and ease of cleaning, suitable for busy restaurant operations requiring reliable, high-capacity cooking equipment. With a total input of 205,000 BTU (NG), this unit is engineered for durability and consistent heat distribution in demanding culinary applications.

Garland C36-13R Features

The Garland C36-13R heavy duty range integrates powerful open burners and an even heat hot top, ideal for multi-stage cooking in commercial kitchens. Its stainless steel construction guarantees long-term durability, while the large oven cabin supports high-volume baking or roasting. Designed for streamlined operation, it simplifies maintenance with accessible components and a robust build suitable for intensive use. The unit’s precise BTU output and compact footprint optimize workflow in kitchen environments requiring reliable performance and quick service turnaround.

• 4 open burners at 35,000 BTU each: delivers high thermal output for rapid cooking
• Stainless steel exterior: provides corrosion resistance and easy sanitation
• Heavy-duty construction: withstands rigorous restaurant use
• Standard oven with ample capacity: facilitates batch cooking and preparation
• Adjustable 6-inch legs: facilitates installation on uneven flooring and promotes airflow

Designed for high-volume restaurant kitchens needing durable and efficient cooking solutions

Garland C36-13R Technical Specs

The Garland C36-13R measures 36 inches wide, 39.38 inches deep, and 42 inches tall, constructed with stainless steel front and sides for increased durability. It features a total weight of 590 lbs, supporting rigorous use and installation in commercial cooking environments. The unit operates on natural gas with a total input of 205,000 BTU (NG) and requires standard ventilation and gas connections per installation. Its NSF, CSA Flame, and CSA Star certifications attest to quality and safety standards. The standard oven cavity offers reliable performance, while the hot top and open burners support versatile cooking techniques. Maintenance features include accessible burner boxes and a straightforward cleaning routine. Dimensions and weight specifications facilitate precise placement and support efficient workflow in high-capacity kitchens.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Construction & Finish: Stainless steel front & sides for durability
• Dimensions: 36" W x 39.38" D x 42" H
• Weight: 590 lbs
• Burner Output: 4 open burners at 35,000 BTU each
• Shipping & Installation: Supports standard venting, multiple clearance options

What is a commercial heavy duty gas range?

A commercial heavy duty gas range is a professional cooking appliance designed for high-volume kitchen environments such as restaurants and catering operations. It features multiple burners, hot tops, and an oven, supporting versatile cooking methods with robust construction and high BTU output. Installed in large kitchens, the Garland C36-13R is suited for intense use, offering precise temperature control, durability, and easy maintenance, making it ideal for restaurant-level culinary workflows and high-capacity food prep stations.

Top heavy duty gas ranges for restaurant kitchens

Designed for medium-volume kitchen operations, Garland C36-13R heavy duty gas ranges combine durable stainless steel construction with high BTU power, supporting complex cooking sequences and high throughput in restaurant settings. Garland's model offers reliable performance, a compact footprint, and high-quality components ideal for professional kitchen workflows and high-demand foodservice environments.

• Operation for large restaurant kitchens with high throughput
• Built-in heavy-duty stainless steel for durability
• Suitable for commercial cooking with versatile burners
• Supports medium workload with high BTU output
• Optimized for fast-paced foodservice environments

Why Choose Garland C36-13R?

Garland C36-13R stands out among commercial ranges for its heavy-duty stainless steel construction, high BTU open burners, and reliable performance under demanding kitchen conditions. Its robust design, 36-inch width, and NSF certification ensure it meets professional standards for durability, sanitation, and efficiency. The unit's integrated hot top and oven streamline multiple cooking tasks, promoting operational efficiency and consistent results in busy restaurant environments.

• Greater thermal power with four 35,000 BTU burners
• Stainless steel build enhances longevity and sanitation
• Compact 36-inch footprint suitable for diverse kitchen layouts
• Heavy-duty construction optimizes for intensive daily use
• Designed for seamless integration with existing restaurant kitchen systems