Garland G2121_LP 42 Inch Gas Roast Oven Deck-Type with Removable Shelf 40000 BTU
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- Durable all stainless steel exterior for longevity
- Powerful 40,000 BTU gas burners ensure uniform heat
- Heavy-duty thermostats offer precise temperature control
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The Garland G2121_LP Roast Oven Deck-type Gas is a commercial-grade roasting appliance designed for precise, high-capacity foodservice operations. This single-deck oven features a durable all stainless steel exterior, providing longevity and ease of sanitation. Its 12"H x 42"W x 32"D oven cavity allows for optimal roasting capacity, ideal for busy commercial kitchens. Equipped with a powerful 40,000 BTU gas burner system, the oven offers consistent heat management, controlled via heavy-duty snap/throttle thermostats adjustable from 150°F to 500°F. The oven’s full-width, level oven door facilitates safe, user-friendly operation, while the stainless steel hearth deck and removable intermediate shelf support flexible workflow and maintenance. Suitable for high-volume roasting, this model combines robust construction with professional performance for demanding foodservice environments.
The Garland G2121_LP Roast Oven offers dedicated deck-type roasting with a 12-inch high, 42-inch wide, and 32-inch deep cavity, ideal for large-scale kitchen operations. Its durable stainless steel front, sides, top, back, and legs ensure resilience against heavy use. The unit features adjustable thermostats and a 40,000 BTU gas burner for precise heat control, supporting consistent roasting outcomes. The heavy-duty construction paired with removable shelves simplifies cleaning and maintenance, optimized for high throughput foodservice workflows. It is fitted with a balanced, level full-width oven door for safe, ergonomic operation in busy kitchens.
Designed for commercial roasting and baking in high-demand kitchens, suitable for operations requiring reliable and consistent heat application.
The Garland G2121_LP Roast Oven is engineered for robust commercial performance, operating with a gas supply delivering a total of 40,000 BTU. Its construction features a stainless steel exterior, including front, sides, top, back, and legs, ensuring longevity and corrosion resistance. The oven dimensions include a height of 55 inches, width of 55.25 inches, and depth of 38.25 inches, accommodating large roasting loads. Equipped with CSA Star, CSA Flame approvals, and NSF compliance, it guarantees safety and operational standards. The oven’s heavy-duty, all-steel hearth deck and a removable shelf simplify maintenance. The unit’s temperature range spans from 150°F to 500°F, controlled via heavy-duty snap/throttle thermostats for precise heat regulation. Designed for high-volume roasting applications, this model is a reliable centerpiece for commercial kitchens requiring consistent, large-capacity cooking.
A commercial deck-type oven is a high-capacity cooking appliance designed for precise, consistent roasting and baking within professional foodservice environments. These ovens feature a flat cooking surface or deck made of durable materials such as steel, supporting multiple food items simultaneously. The Garland G2121_LP Roast Oven provides a dedicated cooking cavity with adjustable temperature controls and a balanced hinged door, making it suitable for large-volume roasting in restaurant, bakery, or hotel kitchens. It is ideal for operations requiring reliable heat retention and uniform cooking results for high-throughput applications, especially in establishments focused on roasting meats or baking specialty products.
The Garland G2121_LP offers a robust deck-type gas roasting solution, engineered for mid-volume restaurant and catering operations. Built from high-grade stainless steel, it ensures durability and sanitation. Its 40,000 BTU power supports consistent, efficient roasting, making it suited for busy kitchens with moderate throughput needs. The oven’s precise temperature control and modular design optimize workflow and ease cleaning. Garland G2121_LP is ideal for establishments seeking dependable, restaurant-ready equipment for large-scale roasting tasks.
Garland G2121_LP stands out among commercial deck ovens through its durable all stainless steel exterior, high-capacity design, and precise heat control features. Its heavy-duty construction ensures longevity in demanding kitchen environments, while the full-width, balanced door provides ergonomic operation. The oven’s 40,000 BTU gas power delivers consistent roasting performance, supporting high-volume culinary output without sacrificing quality. Its removable shelf and straightforward maintenance enhance overall operational efficiency, making it a superior choice for professional kitchens seeking dependable roasting equipment.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
