Garland MST42R-E_NAT 34 Inch Gas Range with 2 Open Burners and Griddle

Garland  |  MFG #: MST42R-E_NAT  |  Item #: 209801
$7,669.00 $17,043.00
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  • Two high-BTU open burners for rapid cooking
  • Heavy-duty 1" steel plate enhances thermal mass
  • Stainless steel exterior simplifies cleaning
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The Garland MST42R-E_NAT Master Series Heavy Duty Range Gas 34" is a commercial-grade cooking appliance designed for high-demand foodservice operations. This robust gas range features two 35,000 BTU open burners and a 17" heavy-duty griddle atop a 1" thick steel plate, providing versatile heating options for restaurant, cafeteria, or catering kitchens. With a total output of 143,000 BTU, stainless steel front and sides, and a standard oven, it delivers durability, precise temperature control, and seamless integration into busy culinary environments, making it an essential component for professional cooking setups requiring reliable performance.

The Garland MST42R-E_NAT Heavy Duty Range offers high-performance open burners and a durable griddle designed for intensive use. Its stainless steel exterior ensures ease of cleaning and resistance to corrosion, while the 1" thick steel plate enhances thermal retention. Equipped with electric ignition and flame fail safety for all burners, it supports safe operation and quick restarts. The unit's 6" adjustable legs facilitate ergonomic positioning in various kitchen layouts, suited for mid-volume restaurant kitchens demanding continuous operation and reliable workflow. It is suited for institutional cooking, food prep stations, and high-traffic commercial kitchens requiring rugged, consistent heat sources.

Ideal for restaurants, institutional kitchens, or catering services requiring robust range equipment.

The Garland MST42R-E_NAT Heavy Duty Range features a 34" stainless steel exterior with a compact footprint suitable for versatile kitchen configurations. It operates with a total input of 143,000 BTU, powered by gas, with high-BTU open burners supporting rapid heat-up and consistent cooking performance. The unit’s electrical requirements are minimal, primarily for ignition systems, with specific power details aligned to standard commercial gas range standards. The robust 1" steel plate provides excellent thermal mass, while the entire construction emphasizes durability and ease of cleaning. With dimensions of 34" width, 38" depth, and 36.38" height, it weighs approximately 445 lbs, ensuring stability during intensive use. The product features compliance with safety standards, with stainless steel finish for sanitation and resistance to corrosion, suitable for high-volume cooking environments. Designed for seamless integration, it can be connected to standard restaurant gas supplies, with ventilation requirements based on local codes. Maintenance involves routine cleaning of the steel surface and burners, with disassembly of burners for inspection and service. Additional specifications include CE certification, CSA Flame and CSA Star approvals, and NSF compliance, making this unit compliant with industry safety standards.

Electrical Connection: Compatible with standard commercial electrical supply for ignition

Plumbing & Gas: Connected via standard gas line with appropriate shutoff valves, must comply with local codes

Ventilation: Proper canopy or hood system recommended for ventilation

Clearance & Airflow: Adequate clearance around the unit for safety and maintenance

Cleaning Access: Disassemblable burners and steel surfaces facilitate routine cleaning and service

A commercial heavy duty range is a professional cooking appliance designed for continuous, high-volume food preparation in restaurant, institutional, or catering environments. These ranges typically feature multiple high-BTU burners, durable construction, and integrated ovens or griddles to support versatile cooking operations. The Garland MST42R-E_NAT Heavy Duty Gas Range exemplifies this category, with a 34" stainless steel build, dual 35,000 BTU open burners, a 17" heavy-duty griddle, and a standard oven, making it suitable for demanding kitchens requiring reliable, high-capacity cooking equipment capable of handling intensive workloads and diverse menu requirements.

The Garland MST42R-E_NAT Heavy Duty Gas Range provides resilient build quality, high-performance burners, and versatile cooking surfaces, optimized for mid-volume restaurant kitchens, cafeterias, and foodservice operations. Garland MST42R-E_NAT demonstrates durability, consistent heating, and chef-friendly features for reliable workflow in intense culinary environments.

Garland MST42R-E_NAT distinguishes itself with robust stainless steel construction, a powerful dual 35,000 BTU open burner setup, and a heavy-duty 17" griddle, providing exceptional durability and performance in demanding commercial kitchens. Its safety features, integrated oven, and ease of maintenance enhance operational efficiency while supporting diverse cooking needs. Its design emphasizes longevity, safety compliance, and seamless integration into existing kitchen layouts, setting it apart from competitors' models with similar capacities.

More Details

Product Description

The Garland MST42R-E_NAT Master Series Heavy Duty Range Gas 34" is a commercial-grade cooking appliance designed for high-demand foodservice operations. This robust gas range features two 35,000 BTU open burners and a 17" heavy-duty griddle atop a 1" thick steel plate, providing versatile heating options for restaurant, cafeteria, or catering kitchens. With a total output of 143,000 BTU, stainless steel front and sides, and a standard oven, it delivers durability, precise temperature control, and seamless integration into busy culinary environments, making it an essential component for professional cooking setups requiring reliable performance.

Top Garland MST42R-E_NAT Features

The Garland MST42R-E_NAT Heavy Duty Range offers high-performance open burners and a durable griddle designed for intensive use. Its stainless steel exterior ensures ease of cleaning and resistance to corrosion, while the 1" thick steel plate enhances thermal retention. Equipped with electric ignition and flame fail safety for all burners, it supports safe operation and quick restarts. The unit's 6" adjustable legs facilitate ergonomic positioning in various kitchen layouts, suited for mid-volume restaurant kitchens demanding continuous operation and reliable workflow. It is suited for institutional cooking, food prep stations, and high-traffic commercial kitchens requiring rugged, consistent heat sources.

  • High-BTU open burners: Enable rapid, even heating for diverse cooking needs
  • Heavy-duty stainless steel construction: Ensures longevity and ease of maintenance
  • Standard oven with flame fail safety: Supports safe, continuous operation in busy kitchens
  • Built with a 1" steel plate: Provides superior heat retention and durability
  • 6" adjustable legs: Allow flexible installation in varied kitchen setups

Ideal for restaurants, institutional kitchens, or catering services requiring robust range equipment.

Garland MST42R-E_NAT Technical Specs

The Garland MST42R-E_NAT Heavy Duty Range features a 34" stainless steel exterior with a compact footprint suitable for versatile kitchen configurations. It operates with a total input of 143,000 BTU, powered by gas, with high-BTU open burners supporting rapid heat-up and consistent cooking performance. The unit’s electrical requirements are minimal, primarily for ignition systems, with specific power details aligned to standard commercial gas range standards. The robust 1" steel plate provides excellent thermal mass, while the entire construction emphasizes durability and ease of cleaning. With dimensions of 34" width, 38" depth, and 36.38" height, it weighs approximately 445 lbs, ensuring stability during intensive use. The product features compliance with safety standards, with stainless steel finish for sanitation and resistance to corrosion, suitable for high-volume cooking environments. Designed for seamless integration, it can be connected to standard restaurant gas supplies, with ventilation requirements based on local codes. Maintenance involves routine cleaning of the steel surface and burners, with disassembly of burners for inspection and service. Additional specifications include CE certification, CSA Flame and CSA Star approvals, and NSF compliance, making this unit compliant with industry safety standards.

  • Electrical Requirements: Minimal; primarily for ignition systems, standard voltage
  • Cooling Method: Not applicable; gas-powered with safety controls
  • Refrigeration Type: Not applicable; standalone cooking range
  • Production Capacity: Supports high-volume cooking with 2×35,000 BTU burners
  • Construction & Finish: Stainless steel front and sides with a durable steel top
  • Dimensions: 34" W x 38" D x 36.38" H; weighs 445 lbs
  • Temperature Resistance: Designed for continuous operation within professional kitchen temperature ranges
  • Food Safety & Maintenance: Stainless steel surface for sanitation; easy disassembly for burner maintenance
  • Usage Compatibility: Gas connection standard for commercial ranges; requires adequate ventilation

Electrical Connection: Compatible with standard commercial electrical supply for ignition

Plumbing & Gas: Connected via standard gas line with appropriate shutoff valves, must comply with local codes

Ventilation: Proper canopy or hood system recommended for ventilation

Clearance & Airflow: Adequate clearance around the unit for safety and maintenance

Cleaning Access: Disassemblable burners and steel surfaces facilitate routine cleaning and service

What is a commercial heavy duty range?

A commercial heavy duty range is a professional cooking appliance designed for continuous, high-volume food preparation in restaurant, institutional, or catering environments. These ranges typically feature multiple high-BTU burners, durable construction, and integrated ovens or griddles to support versatile cooking operations. The Garland MST42R-E_NAT Heavy Duty Gas Range exemplifies this category, with a 34" stainless steel build, dual 35,000 BTU open burners, a 17" heavy-duty griddle, and a standard oven, making it suitable for demanding kitchens requiring reliable, high-capacity cooking equipment capable of handling intensive workloads and diverse menu requirements.

Top heavy duty gas range for restaurant kitchen operations

The Garland MST42R-E_NAT Heavy Duty Gas Range provides resilient build quality, high-performance burners, and versatile cooking surfaces, optimized for mid-volume restaurant kitchens, cafeterias, and foodservice operations. Garland MST42R-E_NAT demonstrates durability, consistent heating, and chef-friendly features for reliable workflow in intense culinary environments.

  • Ideal for mid-volume restaurant kitchens with high throughput
  • Suitable for compact commercial spaces needing durable cooking units
  • Designed for restaurant-ready heavy-duty cooking applications
  • Supports moderate workload environments with reliable performance
  • Perfect for food prep stations requiring versatile, high-capacity ranges

Why Choose Garland MST42R-E_NAT?

Garland MST42R-E_NAT distinguishes itself with robust stainless steel construction, a powerful dual 35,000 BTU open burner setup, and a heavy-duty 17" griddle, providing exceptional durability and performance in demanding commercial kitchens. Its safety features, integrated oven, and ease of maintenance enhance operational efficiency while supporting diverse cooking needs. Its design emphasizes longevity, safety compliance, and seamless integration into existing kitchen layouts, setting it apart from competitors' models with similar capacities.

  • Self-contained design simplifies installation in varied layouts
  • Heavy-duty stainless steel ensures longevity in high-use environments
  • Built with a thick steel plate for superior heat retention
  • Multiple safety features for secure operation
  • Versatile cooking surface supports a broad range of cuisines

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Garland MST42R-E_NAT Master Series Heavy Duty Range Gas 34"
Garland

Garland MST42R-E_NAT 34 Inch Gas Range with 2 Open Burners and Griddle

$7,669.00 $17,043.00

Garland, MST42R-E_NAT, Master Series Heavy Duty Range, gas, 34", (2) 35,000 BTU open burners, (1) 17" griddle, 1" thick steel plate, standard oven, electric ignition & flame fail all burners, stainless steel front & sides, 6" legs, 143,000 BTU, CE, CSA Flame, CSA Star, NSF (Garland)