AllPoints G4447-44F 1/8 Inch Mpt Inlet 3/8-27 Outlet Gas Burner Valve with #44 Orifice
- Optimized footprint for seamless installation
- Supports up to 60 CFM throughput capacity
- Operates reliably at 0.5" height
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The Garland G4447-44F Burner Valve W/ Orifice, manufactured by Garland, is a precision-engineered commercial-grade component designed for efficient gas flow regulation in foodservice settings. Featuring a 1/8" male pipe thread inlet and a 3/8-27 outlet with a #44 orifice, this valve offers reliable performance for culinary equipment requiring precise burner control. Its robust construction ensures durability and consistent flow management in high-use kitchens, making it suitable for commercial ranges, ovens, and gas appliances requiring fine adjustment. The assembly provides a stable, leak-proof connection, supporting safe operation and ease of maintenance in professional foodservice environments.
The Garland G4447-44F burner valve features a precise 1/8" MPT inlet and 3/8-27 outlet with a #44 orifice, optimized for accurate gas regulation in commercial foodservice equipment. Crafted from durable materials, it ensures longevity and resistance to wear under frequent operation. Its straightforward design facilitates quick installation and routine servicing, reducing downtime. Perfectly integrated into gas-fired appliances like ranges and ovens, it supports consistent burner performance, contributing to efficient workflow in busy kitchens. This valve is essential for maintaining precise flame control in mid-volume restaurant operations.
Best suited for mid-volume restaurant kitchen ranges requiring precise burner control and durable construction.
The Garland G4447-44F burner valve is engineered for robust performance with a 1/8" MPT inlet and 3/8-27 outlet configured with a #44 orifice, suitable for commercial gas applications. It is constructed from high-quality materials suitable for use in United States-made equipment, with a weight of 0.19 lbs. Its design accommodates standard installation in restaurant ranges and ovens, offering a reliable gas regulation solution. The valve's dimensions—0.5" height, 1" width, and 4" depth—allow for versatile integration within various appliance models, supporting efficient operation in foodservice environments. The component’s resistance to corrosion and ease of disassembly facilitate routine maintenance, ensuring operational safety. The valve operates effectively within typical temperature ranges used in commercial kitchens and supports precise flame adjustments critical to cooking consistency.
Installation considerations include verifying proper clearance for inlet and outlet connections, confirming compatibility with existing gas supply lines, and ensuring adequate ventilation for safe operation. Routine inspection of the valve's connections and orifice for wear or debris is recommended for consistent performance. The component is ideal for integrating into gas-fired food prep equipment requiring durable, precision gas control.
A commercial burner valve is a critical component in gas-powered foodservice equipment used to regulate the flow of natural gas or propane to burners, ovens, and other appliances. These valves ensure precise flame control, safety, and reliability in busy commercial kitchens. The Garland G4447-44F burner valve specifically features a 1/8" MPT inlet and 3/8-27 outlet with a #44 orifice, making it suitable for various high-demand culinary applications. Installed in restaurant ranges and other gas-fired units, it supports consistent operation essential for efficient, safe cooking in mid-volume foodservice environments.
Reliable and durable, Garland G4447-44F burner valves are designed for medium-volume commercial kitchens, supporting consistent burner performance. These high-quality components are ideal for restaurant ranges and gas appliances, ensuring accurate flame regulation during food preparation. Built with industrial-grade materials, they facilitate straightforward maintenance and integration into professional culinary setups. Garland's G4447-44F is engineered for safe, efficient operation in high-use foodservice environments.
