Frymaster MJ150_NAT 16 Inch Gas Deep Fryer Open Frypot 122000 BTU with Baskets

The Frymaster MJ150_NAT Frymaster® Performance Fryer Gas Floor Model is a high-capacity commercial frying appliance designed for demanding foodservice operations. This restaurant-grade floor-standing gas fryer features a stainless steel frypot with a 50 lb. oil capacity and an open frypot design optimized for efficient heat transfer and cleaning. Equipped with millivolt controls, a centerline fast-action temperature probe, and EZSpark® ignitor, the unit provides precise temperature regulation and reliable ignition, ideal for mid-volume kitchens requiring consistent frying performance. With a power output of 122,000 BTU and a durable stainless steel exterior, this model ensures long-term durability and safety compliance across high-volume cooking environments.

Top Frymaster MJ150_NAT Features

The Frymaster MJ150_NAT commercial gas fryer offers precise temperature control through a millivolt system, with a robust stainless steel frypot for durability. Its open frypot design facilitates easy cleaning and maintenance, while the centerline temperature probe ensures quick heat recovery. Designed for delivery of consistent frying results, it supports efficient workflows in medium-capacity foodservice settings. Suitable for installations requiring reliable gas-fired equipment, this model integrates seamlessly into commercial kitchens focused on frying versatility and durability.

• 50 lb. oil capacity: Supports high-volume frying for steady throughput
• Stainless steel construction: Ensures corrosion resistance and longevity
• Millivolt controls: Provide precise, reliable temperature regulation
• Open frypot design: Simplifies cleaning and routine maintenance
• Centerline temperature probe: Enables rapid heat recovery and consistent frying

Designed for restaurant kitchens requiring dependable gas fryers with straightforward operation, suitable for medium throughput frying tasks.

Frymaster MJ150_NAT Technical Specs

The Frymaster MJ150_NAT Gas Fryer features a stainless steel frypot and stainless steel exterior finish, measuring 16 inches in width, 31.63 inches in depth, and standing 46.38 inches high. It operates on standard commercial gas supplies, with a power output of 122,000 BTU. Its durable construction includes a stainless steel frypot rated for continuous use, with dimensions optimized for seamless placement in commercial kitchens. The unit weighs 202 pounds and is supplied with NSF, CE, cCSAus, CSA Star, and CSA Flame certifications, ensuring compliance with safety and sanitation standards. The fryer’s design emphasizes straightforward cleaning, durability, and consistent performance in managing moderate workloads, with a focus on ease of maintenance and operational efficiency. The stainless steel exterior finish complements busy kitchen environments, while precise temperature control and high BTU output support continuous frying cycles. The unit operates within normal temperature ranges, resistant to corrosion, and is constructed for long-term use. It includes accessories such as rack-type basket support, covers, and twin baskets, facilitating workflow integration and product presentation.

• Electrical Requirements: Gas; compatible with standard commercial gas connections
• Cooling Method: Air-cooled heat dissipation
• Production Capacity: Supports continuous up to 50 lbs. oil volume
• Construction Material: Stainless steel for durability and corrosion resistance
• Dimensions: 16" W x 31.63" D x 46.38" H
• Weight: 202 lbs
• Temperature Range: Operates safely within standard frying temperatures
• Certifications: NSF, CE, cCSAus, CSA Star, CSA Flame
• Included Accessories: Basket supports, covers, twin baskets, flue deflector
• Assembly: Ready to install with minimal setup needed

What is a commercial gas fryer?

A commercial gas fryer is a restaurant-grade cooking appliance designed for high-volume frying operations, utilizing gas as its energy source for rapid heating and consistent temperature maintenance. The Frymaster MJ150_NAT Frymaster® Performance Fryer Gas Floor Model is specifically built for medium-capacity foodservice environments, featuring a stainless steel open frypot and precise temperature controls. Installed in busy restaurant kitchens, it is ideal for medium throughput frying tasks such as frying seafood, chicken, or appetizers, ensuring durability and reliable performance in demanding commercial settings.

Top gas fryers for medium-volume foodservice settings

Built for reliable performance, the Frymaster MJ150_NAT combines durable construction with precise temperature control, suitable for medium-capacity commercial kitchens focusing on efficient frying. Manufactures by Frymaster, model MJ150_NAT, this gas fryer supports consistent output, robust stainless steel build, and straightforward maintenance, making it a critical component in restaurant cooking operations.

• Medium operation — perfect for typical restaurant frying demands
• Compact footprint — fits seamlessly into diverse kitchen layouts
• Commercial kitchen equipment — designed for durability and efficiency
• Moderate workload — supports regular, continuous frying cycles
• Restaurant-ready — optimized for quick service environments

Why Choose Frymaster MJ150_NAT?

Frymaster MJ150_NAT stands out with its durable all-stainless steel exterior and open frypot design, facilitating ease of cleaning and maintenance. Its high BTU output ensures quick heat recovery, supporting consistent frying performance in busy kitchens. Compared to smaller or less robust models, it offers increased capacity and reliable operation for medium-volume foodservice environments, making it a practical, long-lasting choice for commercial frying needs.

• Robust stainless steel build for harsh kitchen environments
• Open frypot design simplifies cleaning and access
• High 122,000 BTU power enables rapid heat recovery
• Reliable millivolt controls ensure consistent temperature stability
• Designed for moderate throughput restaurant operations