AllPoints 20.210002955 7 Inch Heated Module Blower Stainless Steel for 35 Inch Faf S Ls
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- Optimized airflow management for foodservice
- Corrosion-resistant stainless steel construction
- Supports steady airflow with precise specs
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The Franke 20.210002955 Module Blower F/ 35" Faf S Ls Heated is a high-performance OEM component designed for commercial kitchen ventilation systems, particularly in foodservice environments requiring enhanced air management. Crafted by Franke, this module offers precise airflow control for 35-inch Faf S Ls heating units, ensuring optimal operational efficiency. Its robust construction and integrated heating capabilities address the specific demands of professional food preparation spaces, providing reliable ducted ventilation in moderate workload restaurant kitchens and institutional dining facilities. As a specialized blower module, it supports effective air exchange and temperature regulation essential for maintaining food safety standards and workflow performance with a compact footprint of 7” W x 19” D x 10” H and a weight of 6.13 lbs.
The Franke 20.210002955 Module Blower F/ 35" Faf S Ls Heated provides reliable airflow support with durable stainless steel construction, ensuring longevity in demanding foodservice environments. Its integrated heating element improves ventilation efficiency, reducing grease and smoke buildup. Designed for simple maintenance, the blower module features accessible mounting points compatible with standard duct systems. Ideal for installations in commercial kitchens requiring consistent airflow and temperature control, it enhances workflow by matching precise blower performance specifications to operational needs.
Suitable for commercial kitchen ventilation systems aiming for dependable air exchange and heating integration
The Franke 20.210002955 blower operates on a standard electrical input suitable for commercial installations, though specific voltage and amperage details align with the unit's design based on its application environment. Its air-cooled design ensures efficient thermal management, supporting consistent performance with no need for external water cooling. The module is crafted with durable stainless steel finished in an industrial-grade coating, resistant to corrosion and heat. With dimensions of 7" W x 19" D x 10" H and a weight of approximately 6.13 lbs, this blower is designed for straightforward integration into existing ventilation frameworks. Its construction emphasizes ease of disassembly for cleaning and routine service, accommodating applications in moderate workload foodservice settings such as institutional kitchens and restaurant prep areas. Electrical and installation considerations include adequate clearance for airflow, secure mounting, and compatibility with existing ductwork. Installation requires standard tools, and maintenance involves periodic filter inspection and cleaning, with no specialized accessories supplied.
A commercial module blower is a precision-engineered component used in ventilation systems to support airflow and temperature control within professional foodservice facilities. It typically integrates with heating units to facilitate effective air exchange, exhaust, and moisture removal. The Franke 20.210002955 Module Blower F/ 35" Faf S Ls Heated, in particular, functions as a key element in supporting moderate-volume restaurant or institutional kitchen ventilation by maintaining airflow efficiency and supporting safety standards. Designed for flexible integration with 35-inch Faf S Ls heating modules, it is suitable for installation in undercounter or wall-mounted configurations, making it ideal for mid-sized foodservice operations that require reliable performance and straightforward maintenance.
The Franke 20.210002955 OEM blower module offers durable construction and precise airflow support, making it suitable for moderate workload foodservice kitchens. Designed for reliable ventilation operation, it is ideal for commercial restaurants, institutional facilities, and professional catering environments requiring steady airflow management during operation.
Compared to similar commercial blower modules, this Franke model offers superior stainless steel durability, seamless integration with 35-inch Faf S Ls heating units, and tailored performance for moderate-duty kitchen environments. Its robust construction and ease of maintenance improve operational efficiency and system longevity, making it a reliable choice for foodservice ventilation solutions.
