Fortessa 1.5.900.00.012 7.4 Inch Salad Dessert Fork 18/10 Stainless Steel -
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- Optimized for high-volume plating and presentation
- Constructed from corrosion-resistant 18/10 stainless steel
- Ergonomic design supports comfortable handling
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The Fortessa 1.5.900.00.012 Salad/Dessert Fork is a commercial-grade utensil designed for precise plating and presentation in foodservice environments. Crafted from high-quality 18/10 stainless steel, this 7.4" (18.9cm) fork features a durable construction suitable for daily use in restaurants, catering, and hospitality settings. Its refined finish ensures longevity and ease of maintenance, making it an essential element for foodservice operations focused on presentation and efficiency. The technical specifications include a weight of 1 lb per piece and dimensions optimized for ergonomic handling and balanced use, providing reliable performance in high-volume dining scenarios.
This dessert and salad fork offers exceptional performance for commercial kitchens, with a focus on durability, ease of cleaning, and ergonomic design. Made from 18/10 stainless steel, the utensil withstands frequent dishwasher washing and heavy use. Its precise dimensions facilitate seamless workflow integration, ideal for portioning and presentation in mid-volume restaurant or catering operations. The fork’s length and weight distribution support comfortable handling during continuous service, making it a reliable tool for foodservice professionals seeking consistency and quality.
Ideal for institutions requiring efficient, durable flatware for daily service and presentation excellence.
The Fortessa 1.5.900.00.012 salad/dessert fork is constructed from premium 18/10 stainless steel, offering a polished finish that resists corrosion and staining. Measuring 7.4" (18.9cm), it weighs approximately 1 lb, designed for comfort and durability in commercial foodservice settings. Its dimensions facilitate ergonomic handling, optimized for mid-volume workflows in restaurant, hotel, or catering environments. The utensil requires no special electrical or refrigeration systems, with cleaning and maintenance primarily through standard dishwashing protocols. Its material composition ensures safe food contact, with a max operating temperature compatible with typical sanitizing processes. The fork's compact, balanced design makes it an ideal tool for precise plating, portion control, and customer presentation. Each case contains 12 pieces, with a typical shipping timeline of 7-8 days, and it fits seamlessly into busy foodservice operations requiring reliable and hygienic flatware.
A commercial salad/dessert fork is a high-quality utensil designed specifically for foodservice settings to facilitate precise presentation and handling of salads and desserts. Constructed from durable stainless steel, it features optimized dimensions such as 7.4" (18.9cm) length, suitable for high-frequency use in restaurant, hotel, and catering environments. These forks are often featured in mid-volume workflows, where durability, hygienic cleaning, and ergonomic handling are essential. The Fortessa 1.5.900.00.012 Salad/Dessert Fork, with its polished finish and robust build, is ideal for foodservice professionals who require reliable, restaurant-ready utensils for consistent presentation and efficient service, particularly in settings emphasizing aesthetic plating and customer experience.
Designed for mid-volume restaurant and catering operations, the Fortessa 1.5.900.00.012 offers durability, ergonomic handling, and versatile functionality. Fortessa's high-quality stainless steel ensures longevity, ideal for busy dishware environments requiring dependable presentation tools. This utensil is specifically suited for foodservice workflows involving salads and desserts, providing consistent quality in restaurant-ready settings.
Fortessa's 1.5.900.00.012 salad/dessert fork stands out with its durable 18/10 stainless steel construction, refined finish, and ergonomic design tailored to commercial foodservice demands. Its robustness ensures longevity through heavy daily use, while its precise dimensions support efficient workflow and presentation. The utensil’s compatibility with standard dishwashing processes enhances sanitation and operational flow, making it a preferred choice for professional kitchens seeking performance and reliability.
