Follett SG700S-30 30 Inch Upright Ice Bin Single Door 680 Lb Capacity with SmartGATE Ice Shield

The Follett SG700S-30 Upright Ice Bin is a commercial-grade storage solution designed for high-volume foodservice environments. This ice bin features a single hinged door and a stainless steel exterior that ensures durability and corrosion resistance. With a capacity of 680 pounds, it provides ample storage suitable for busy restaurants, cafeterias, and hospitality operations requiring reliable ice management. Its poly liner facilitates easy cleaning, while the integrated SmartGATE™ ice shield optimizes ice hygiene and prevents contamination. The top cutout accommodates ice machines seamlessly, facilitating efficient workflow and maintenance. The unit is NSF listed, built to withstand rigorous daily use, and engineered for extended operational performance with a self-contained refrigeration system that maintains consistent temperatures in demanding commercial settings.

Top Follett SG700S-30 Features

This ice bin offers vital features tailored for commercial foodservice professionals, including a robust stainless exterior, a poly liner for easy cleaning, and a SmartGATE™ ice shield that enhances ice hygiene. Its large 680 lb. capacity and corrosion-resistant construction support high-volume operations, while the PowerHinge door simplifies access and reduces maintenance time. Designed for seamless integration with ice machines, it ensures efficient workflow in busy kitchens and concession stands.

• Capacity: 680 lbs. of ice storage capacity for high-volume needs
• Material: All stainless steel exterior for durability and corrosion resistance
• Maintenance: Poly liner simplifies cleaning and sanitation routines
• Design: Hinged door with PowerHinge for easy access and service
• Workflow: Custom cut top for seamless installation with ice machines

Ideal for mid- to high-volume restaurants and hospitality facilities seeking durable, reliable ice storage.

SG700S-30 Technical Specs

The Follett SG700S-30 features an all stainless steel exterior paired with a plastic interior finish, designed for commercial robustness. It operates with a self-contained refrigeration system suited for ambient temperatures typical of foodservice environments. Weighing 212 pounds, it measures 30 inches wide, 31 inches deep, and 60 inches high, fitting easily into various kitchen layouts. The unit complies with NSF standards and includes a sliding upper door with a top hinged bottom door for efficient access. Its refrigeration system maintains a consistent temperature, supporting ice hygiene and preservation. Power requirements align with typical commercial kitchen standards, and the unit's construction ensures long-term performance with minimal maintenance requirements.

• Electrical Requirements: Not specified, suitable for standard commercial power
• Cooling Method: Self-contained refrigeration system
• Production Capacity: Not specified, optimized for high-volume ice storage
• Construction & Finish: All stainless steel exterior with plastic interior
• Dimensions: 30" W x 31" D x 60" H
• Weight: 212 lbs
• Temperature Range: Designed for safe ice storage in typical foodservice environments
• Food Safety: Poly liner and stainless steel construction support sanitation
• Technology & Features: SmartGATE™ ice shield for hygiene, PowerHinge door for ease of access
• Cleaning & Maintenance: Poly liner facilitates cleaning, disassembly for servicing

Integrated Requirements & Usage

• Electrical Compatibility: Compatible with standard 115V, 60Hz, single-phase power supply
• Ventilation: Adequate airflow around unit for efficient refrigeration
• Clearance: Minimum 2 inches airgap for proper ventilation and maintenance access
• Installation: Top cutout designed for direct connection to compatible ice machines
• Cleaning Routine: Regular disassembly of poly liner for sanitation
• Drainage: Proper drainage setup for defrost cycle and cleaning

What is a commercial ice bin for ice machines?

A commercial ice bin for ice machines is a refrigerated storage component designed to hold ice produced by ice makers in high-demand foodservice venues. This equipment, exemplified by the Follett SG700S-30, features robust construction, large capacity, and specialized features like insulated liners and hygiene shields. Installed in restaurants, cafeterias, and hospitality facilities, it ensures consistent ice supply and ease of operation, supporting efficient service and maintaining ice quality for large-volume applications.

Top Commercial Ice Bins for Foodservice Settings

Designed for high-capacity environments, commercial ice bins like the Follett SG700S-30 are built for durability and reliability, supporting mid-volume restaurant and hospitality operations with efficient ice storage and hygiene features.

• Operation Type — ideal for high-volume venues such as restaurants and cafeterias
• Kitchen Setting — suited for busy commercial kitchens and bar service areas
• Foodservice Category — essential for establishments requiring reliable ice storage
• Workload Qualifier — supports moderate throughput for daily ice needs
• Use Case — facilitates efficient workflow in ice-dependent hospitality applications

Why Choose Follett SG700S-30?

The Follett SG700S-30 offers a self-contained, durable design with a stainless steel exterior and integrated hygiene features, setting it apart from competing models. Its large 680-pound capacity and easy-to-maintain poly liner support demanding foodservice operations, ensuring long-term reliability and seamless integration with ice machines, optimizing workflow efficiency.

• High-capacity storage supporting busy foodservice environments
• Corrosion-resistant stainless steel exterior enhances durability
• Hinged PowerHinge door simplifies access and maintenance
• Custom cut top allows seamless ice machine installation
• Self-contained refrigeration with consistent temperature control