Follett HMF1410RBS Air-cooled Ice Maker Micro Chewable Nugget 1600 Lb/Day
- Supports high-volume ice production up to 1600 lbs daily.
- Remote condenser provides efficient, quiet cooling.
- Built with corrosion-resistant, durable materials.
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The Follett HMF1410RBS Horizon Elite™ Micro Chewblet™ Ice Machine With RIDE® Remote Ice Delivery Equipment is a commercial-grade nugget-style ice maker designed for high-efficiency ice production in foodservice environments. Featuring remote refrigeration with an air-cooled condenser, it produces up to 1,600 pounds of micro chewable ice per 24 hours, suitable for filling large Follett ice storage bins. Its compact footprint (19.3" W x 23.77" D x 23.5" H) and ENERGY STAR® certification make it an optimal solution for busy commercial kitchens requiring reliable, hygienic, and accessible chewable ice for beverages, hydration stations, and food prep. Built with durable materials and advanced remote refrigeration technology, this unit simplifies maintenance while delivering consistent, high-quality ice suitable for mid-volume restaurant service and hospitality settings.
The Follett HMF1410RBS is engineered for commercial foodservice operations demanding consistent chewable nugget ice. It integrates a remote condenser for efficient cooling, supporting high-volume output with minimal energy consumption. The use of durable materials ensures long-term reliability, while its compact design facilitates seamless installation in busy kitchens. Easy-access panels and corrosion-resistant surfaces simplify routine maintenance, decreasing downtime. Its precise production control and capacity make it well-suited for beverage stations, hydration areas, and healthcare facilities requiring reliable ice delivery and workflow integration.
Ideal for large-volume foodservice operations requiring reliable chewable ice output.
The Follett HMF1410RBS operates with a three-phase, 208-230V electrical setup, drawing approximately 10.5 amps with a total wattage of around 2,400W, ensuring robust performance suitable for commercial environments. Its air-cooled cooling system employs a remote condenser, with refrigeration tailored for high-volume nugget ice production of approximately 1,600 lbs per 24 hours. Constructed from stainless steel, it offers resistance to corrosion and ease of cleaning, with dimensions of 19.3" width, 23.77" depth, and 23.5" height, and a shipping weight of roughly 500 lbs. Designed for food safety, it complies with standard material safety requirements and features an ENERGY STAR® certification for energy-efficient operation. The unit includes self-cleaning capabilities and offers straightforward disassembly for routine maintenance, suitable for installation in various commercial kitchen setups.
A commercial nugget-style ice maker is a high-capacity appliance designed to produce small, chewable ice nuggets used extensively in foodservice and hospitality settings. These units, such as the Follett HMF1410RBS, incorporate advanced refrigeration technology, often remote cooling, to support continuous high-volume ice production. They are installed in environments like restaurant kitchens, beverage stations, and healthcare facilities, offering reliable delivery of hygienic, pellet-like ice that enhances beverage presentation and customer experience. Built with durable materials and efficient operation, they support diverse operational workflows and improve service efficiency in medium to high-demand applications.
Designed for reliable high-capacity output, the Follett HMF1410RBS is a top choice for hospitality venues requiring durable, efficient, and restaurant-ready chewable nugget ice for diverse foodservice applications. Built for ongoing operation, it supports medium-volume workflows with precise, high-volume production and energy efficiency. Follett HMF1410RBS delivers consistent performance, suited for high-demand beverage and food prep environments.
Follett HMF1410RBS distinguishes itself from similar models through its robust high-volume production capacity, durable stainless steel construction, and efficient remote refrigeration system. Its compact design and straightforward maintenance improve operational efficiency while ensuring reliable, hygienic chewable ice for diverse foodservice environments. Its energy-efficient operation and precise control make it suitable for demanding commercial kitchens, providing a restaurant-ready solution that enhances workflow and product presentation.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
