Follett 7CI100A-NW-NF-ST-00 Air-cooled Ice Dispenser Chewblet Countertop 125 Lb/Day

The Follett 7CI100A-NW-NF-ST-00 7 Series Ice Dispenser Countertop is a commercial-grade nugget-style ice maker and dispenser designed for high-demand foodservice environments. As an integral air-cooled ice machine, it produces up to 125 pounds of Chewblet® ice within 24 hours, providing reliable, consistent ice for catering, beverage service, and hospitality applications. Featuring a durable stainless steel exterior with accent trim, and capacitive touch dispensing, this model emphasizes longevity and ease of operation for busy commercial kitchens. Its 7-pound storage capacity ensures ample frozen ice availability, streamlining workflow and reducing downtime during peak service periods.

Top Follett 7CI100A-NW-NF-ST-00 Features

The Follett 7CI100A-NW-NF-ST-00 promotes efficient workflow in high-volume foodservice settings through its high-capacity production and durable construction. With integral air-cooled refrigeration, it offers reliable operation in various kitchen layouts. The capacitive touch dispenser enables intuitive use, while antimicrobial shields protect key components, simplifying maintenance. Its compact countertop design fits seamlessly into busy hospitality environments, providing dependable ice supply without requiring extensive space or complex installations.

• Production Capacity: Up to 125 lbs. ice in 24 hours for high throughput
• Material & Finish: Stainless steel exterior with corrosion-resistant accents
• Ease of Use: Capacitive touch controls for precise dispensing
• Durability & Maintenance: Antimicrobial shields protect critical contact points
• Application Fit: Fits well in compact countertop spaces for quick access

Ideal for mid-volume foodservice operations requiring reliable nugget ice.

Follett 7CI100A-NW-NF-ST-00 Technical Specs

The Follett 7CI100A-NW-NF-ST-00 operates with a standard electrical requirement of 115V, 60Hz, single-phase, and consumes approximately 500W during operation. Its self-contained, air-cooled refrigeration system facilitates efficient cooling, with a production capacity of up to 125 pounds per day, ideal for supporting moderate-volume service environments. The unit weighs 90 pounds, has a footprint of 14.62" W x 22.12" D x 17.62" H, and features a stainless steel finish with antimicrobial protection on key contact surfaces. Designed for durability, it operates effectively within typical temperatures of 50°F to 100°F, servicing applications in restaurants and beverage stations. The integrated drainless design simplifies cleaning routines, and the antimicrobial shields contribute to sanitary operation while maintaining compliance with relevant standards.

• Electrical Requirements: 115V, 60Hz, single-phase, 500W consumption
• Cooling Method: Air-cooled self-contained system
• Production Capacity: 125 lbs. in 24 hours for moderate demand
• Dimensions & Weight: 14.62" W x 22.12" D x 17.62" H; 90 lbs.
• Construction & Finish: Stainless steel exterior with antimicrobial shields
• Temperature Range: 50°F to 100°F operating temperatures
• Cleaning & Maintenance: Disassembly required for cleaning, no internal filter
• Capacity & Storage: 7 lbs. ice storage capacity
• Technology & Features: Capactive touch dispensing, antimicrobial contact protection

• Electrical Compatibility: Requires standard 115V outlet with suitable power supply
• Ventilation Needs: Proper airflow clearance around air intake and exhaust
• Drainage & Access: Drainless design for simple cleaning and maintenance
• Installation Space: Fits on countertop with 14.62" width and 22.12" depth
• Workflow Integration: Supports frequent dispensing in busy foodservice environments

What is a commercial ice maker dispenser?

A commercial ice maker dispenser is a heavy-duty appliance designed to produce and dispense large quantities of ice efficiently and reliably in foodservice settings. The Follett 7CI100A-NW-NF-ST-00 7 Series combines an integrated, self-contained air-cooled refrigerator with a nugget-style ice machine, ideal for restaurant, beverage, and hospitality operations. Its durable stainless steel construction, antimicrobial protections, and intuitive touch controls make it suitable for high-volume use, supporting workflow needs in mid-sized foodservice environments with consistent, Chewblet® ice production.

Top Commercial Nugget-Style Ice Dispensers for Hospitality Settings

Designed for reliable mid-volume applications, the Follett 7CI100A-NW-NF-ST-00 features durable stainless steel construction, air-cooled operation, and antimicrobial protection, supporting efficient restaurant and hospitality workflows. The compact countertop design makes it suitable for busy foodservice environments requiring consistent nugget ice production and dispenser functionality.

• Operation Type — suitable for busy restaurants and cafes
• Kitchen Type — fits in compact commercial spaces
• Foodservice Category — ideal for beverage stations and hospitality
• Workload Qualifier — supports moderate throughput demand
• Use Case — perfect for quick access in catering and hospitality

Why Choose Follett 7CI100A-NW-NF-ST-00

Why Choose Follett 7CI100A-NW-NF-ST-00? This model offers a robust, commercial-quality nugget ice dispenser with high production capacity, antimicrobial protection, and a compact countertop footprint. Its durable construction and easy-to-clean features distinguish it from competitors, enabling efficient operation in busy foodservice environments with reliable ice delivery and streamlined maintenance.

• Self-contained, reliable air-cooled refrigeration system
• Premium stainless steel exterior with antimicrobial shields for sanitation
• Capacitive touch controls for intuitive dispensing and operation
• Compact size ideal for limited countertop space in commercial kitchens
• Corrosion-resistant materials designed for high-volume applications