Follett 50CI425W-SI Water-cooled Ice Dispenser Nugget-Style Countertop 425 Lb/Day

Follett  |  MFG #: 50CI425W-SI  |  Item #: 206358
  • Water-cooled condenser supports continuous high-volume production
  • Produces up to 425 lbs of nugget ice daily for demanding needs
  • Stainless steel with antimicrobial coating ensures hygiene and durability
  • View More Details
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The Follett 50CI425W-SI Symphony Plus™ Ice Dispenser Countertop is a commercial-grade nugget-style ice maker and dispenser engineered for high-performance foodservice environments. Featuring a water-cooled condenser and capable of producing up to 425 pounds of chewable Chewblet® ice within 24 hours, this unit ensures a reliable, consistent supply suitable for hospitals, catering, and fast-paced restaurants. Its stainless steel construction coupled with antimicrobial Agion® protection enhances sanitation and durability, making it a robust addition to busy commercial kitchens. Designed as an ice machine only with a removable component for easy maintenance, the Symphony Plus™ provides efficient workflow integration for beverage stations and self-serve areas, ensuring immediate access to high-quality ice.

Designed for medium-volume foodservice operations, the Follett Symphony Plus™ ice dispenser offers a self-contained, water-cooled refrigeration system that produces up to 425 lbs of chewable nugget ice daily. Its SensorSAFE™ dispense system ensures hygiene and precise delivery, while the stainless steel cabinet and antimicrobial coating resist corrosion and promote cleanliness. Easy to disassemble for maintenance, the unit fits seamlessly into countertop installations, supporting efficient workflow in busy commercial settings such as cafés, healthcare facilities, and hospitality venues.

Ideal for high-traffic beverage stations and self-serve environments requiring reliable chewable nugget ice.

The Follett 50CI425W-SI Symphony Plus™ ice dispenser features a water-cooled cooling system with self-contained refrigeration, supporting production of up to 425 pounds of ice per day. It operates on a standard 115V power supply at 60Hz and draws approximately 15 amps, with a wattage around 1,725W. Constructed with stainless steel and coated with antimicrobial Agion®, the unit measures 21 inches in width, 24 inches in depth, and 40 inches in height, ensuring durable performance in demanding environments. Its weight of 226 pounds facilitates stable countertop installation, while the capacity of 50 pounds accommodates extended use. The unit’s NSF and cETLus certifications confirm compliance with safety and sanitation standards for commercial foodservice use, with the refrigeration type being water-cooled to sustain consistent ice production. This unit is designed for efficient maintenance, featuring disassembly points and easy access for cleaning. Operating within a temperature range suited for typical kitchen environments, it ensures reliable, high-volume ice output for ongoing demand.

A commercial nugget-style ice maker dispenser is a heavy-duty equipment designed to produce and dispense chewable, pellet-shaped ice suitable for high-volume foodservice operations. The Follett 50CI425W-SI Symphony Plus™ integrates a self-contained, water-cooled refrigeration system capable of producing up to 425 pounds of nugget ice daily, making it ideal for applications like beverage stations, hospitals, and hospitality venues. Installed in countertop or built-in configurations, it offers quick, hygienic access to ice while maintaining consistent performance and sanitation standards, supporting efficient workflow in busy kitchens and customer service areas.

Built with robust stainless steel and antimicrobial protection, Follett 50CI425W-SI ensures reliable high-capacity nugget ice production, optimal for fast-paced foodservice environments, including large restaurants and healthcare facilities. Its efficient operation and durable construction make it suitable for continuous use in demanding commercial kitchen workflows.

Compared to similar ice dispensers, the Follett Symphony Plus™ 50CI425W-SI offers superior antimicrobial protection, higher production capacity, and a water-cooled condenser designed for consistent operation in demanding environments. Its stainless steel construction and removable components streamline maintenance, enhancing operational efficiency and sanitation in commercial kitchens, bar stations, and self-serve areas.

More Details

Product Description

The Follett 50CI425W-SI Symphony Plus™ Ice Dispenser Countertop is a commercial-grade nugget-style ice maker and dispenser engineered for high-performance foodservice environments. Featuring a water-cooled condenser and capable of producing up to 425 pounds of chewable Chewblet® ice within 24 hours, this unit ensures a reliable, consistent supply suitable for hospitals, catering, and fast-paced restaurants. Its stainless steel construction coupled with antimicrobial Agion® protection enhances sanitation and durability, making it a robust addition to busy commercial kitchens. Designed as an ice machine only with a removable component for easy maintenance, the Symphony Plus™ provides efficient workflow integration for beverage stations and self-serve areas, ensuring immediate access to high-quality ice.

Top Follett 50CI425W-SI Features

Designed for medium-volume foodservice operations, the Follett Symphony Plus™ ice dispenser offers a self-contained, water-cooled refrigeration system that produces up to 425 lbs of chewable nugget ice daily. Its SensorSAFE™ dispense system ensures hygiene and precise delivery, while the stainless steel cabinet and antimicrobial coating resist corrosion and promote cleanliness. Easy to disassemble for maintenance, the unit fits seamlessly into countertop installations, supporting efficient workflow in busy commercial settings such as cafés, healthcare facilities, and hospitality venues.

  • High-capacity production of 425 lb per 24 hours for demanding foodservice needs
  • Stainless steel construction with antimicrobial Agion® protection for longevity and hygiene
  • Removable ice machine enables straightforward cleaning and servicing
  • SensorSAFE™ dispense ensures hygienic, contactless ice delivery
  • Water-cooled condenser maintains optimal performance in high ambient temperatures

Ideal for high-traffic beverage stations and self-serve environments requiring reliable chewable nugget ice.

50CI425W-SI Technical Specs

The Follett 50CI425W-SI Symphony Plus™ ice dispenser features a water-cooled cooling system with self-contained refrigeration, supporting production of up to 425 pounds of ice per day. It operates on a standard 115V power supply at 60Hz and draws approximately 15 amps, with a wattage around 1,725W. Constructed with stainless steel and coated with antimicrobial Agion®, the unit measures 21 inches in width, 24 inches in depth, and 40 inches in height, ensuring durable performance in demanding environments. Its weight of 226 pounds facilitates stable countertop installation, while the capacity of 50 pounds accommodates extended use. The unit’s NSF and cETLus certifications confirm compliance with safety and sanitation standards for commercial foodservice use, with the refrigeration type being water-cooled to sustain consistent ice production. This unit is designed for efficient maintenance, featuring disassembly points and easy access for cleaning. Operating within a temperature range suited for typical kitchen environments, it ensures reliable, high-volume ice output for ongoing demand.

  • Electrical Requirements: 115V, 60Hz, 15A, 1,725W
  • Cooling Method: Water-cooled, self-contained refrigeration
  • Production Capacity: Up to 425 lbs of ice per 24 hours
  • Material & Finish: Stainless steel with antimicrobial Agion® coating
  • Dimensions: 21" W x 24" D x 40" H; Weight: 226 lbs
  • Food Safety & Maintenance: Corrosion-resistant construction, disassembly-friendly design, antimicrobial protection, NSF and cETLus approved
  • Electrical & Plumbing: Requires standard 115V outlet with dedicated circuit, water hookup for condenser cooling
  • Clearance & Ventilation: Adequate airflow clearance for water-cooled condenser behind or underneath
  • Cleaning Routine: Disassembly of ice chute and housing for routine maintenance
  • Drainage & Water Supply: Proper drainage for condensate, water inlet connected to potable water supply
  • Installation Space: Fits in countertop setups with minimal clearance requirements

What is a commercial nugget-style ice maker dispenser?

A commercial nugget-style ice maker dispenser is a heavy-duty equipment designed to produce and dispense chewable, pellet-shaped ice suitable for high-volume foodservice operations. The Follett 50CI425W-SI Symphony Plus™ integrates a self-contained, water-cooled refrigeration system capable of producing up to 425 pounds of nugget ice daily, making it ideal for applications like beverage stations, hospitals, and hospitality venues. Installed in countertop or built-in configurations, it offers quick, hygienic access to ice while maintaining consistent performance and sanitation standards, supporting efficient workflow in busy kitchens and customer service areas.

Top commercial nugget ice makers for high-volume foodservice settings

Built with robust stainless steel and antimicrobial protection, Follett 50CI425W-SI ensures reliable high-capacity nugget ice production, optimal for fast-paced foodservice environments, including large restaurants and healthcare facilities. Its efficient operation and durable construction make it suitable for continuous use in demanding commercial kitchen workflows.

  • Operation for medium-volume workflows in busy restaurant kitchens
  • Ideal for compact spaces in commercial foodservice outlets
  • Designed for high-capacity production in hospital hydration stations
  • Supports moderate throughput requirements in hospitality settings
  • Suitable for self-serve beverage stations in quick-service venues

Why Choose Follett 50CI425W-SI Symphony Plus™

Compared to similar ice dispensers, the Follett Symphony Plus™ 50CI425W-SI offers superior antimicrobial protection, higher production capacity, and a water-cooled condenser designed for consistent operation in demanding environments. Its stainless steel construction and removable components streamline maintenance, enhancing operational efficiency and sanitation in commercial kitchens, bar stations, and self-serve areas.

  • Self-contained, water-cooled refrigeration for consistent ice supply
  • Large daily production capacity of 425 lbs for high-volume needs
  • Durable stainless steel with antimicrobial Agion® coating for hygiene
  • Removable ice machine simplifies cleaning and servicing
  • Compact countertop footprint with seamless integration into kitchen layouts

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Follett 50CI425W-SI Symphony Plus™ Ice Dispenser Countertop
Follett Products, LLC (Middleby)

Follett 50CI425W-SI Water-cooled Ice Dispenser Nugget-Style Countertop 425 Lb/Day

$9,322.00 $16,950.00

Follett Products, LLC (Middleby), 50CI425W-SI, Symphony Plus™ Ice Dispenser, countertop, SensorSAFE™ dispense, removable ice machine, automatic load, Chewblet® ice, water-cooled condenser, up to 425 lb. production in 24 hours, 50 lb. storage capacity, Agion® silver-based antimicrobial protection, stainless steel cabinet with accent trim, 115v/60/1-ph, NSF, cETLus