Follett 25FB425A-L Air-cooled Ice and Water Dispenser Floor Model Nugget Chewblet 500 Lb/Day
- Produces up to 227 kg (500 lbs.) of ice daily
- Constructed with stainless steel for durability
- Removable ice machine base simplifies maintenance
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The Follett 25FB425A-L Symphony Plus™ Ice & Water Dispenser Freestanding is a commercial-grade floor-standing ice maker and dispenser engineered for high-volume foodservice environments. This self-contained unit features an air-cooled refrigeration system capable of producing up to 227 kilograms (about 500 lbs.) of Chewblet® nugget ice in 24 hours. Its stainless steel cabinet with decorative trim ensures durability and sanitation, while the removable ice machine base facilitates maintenance. Designed for efficient workflow integration, it includes lever dispense technology for hands-free operation, and the automatic load system optimizes ice production and storage. Aimed at hospitality, healthcare, and large-scale catering venues, this unit addresses the need for reliable, high-capacity ice with minimal downtime. Key technical details include a height of 62.88 inches, width of 22.75 inches, depth of 24.75 inches, and a weight of 243 pounds, making it suitable for various installed configurations within demanding foodservice installations.
The Follett 25FB425A-L Symphony Plus™ ice dispenser combines high-volume production with durable commercial materials, designed for streamlined operation in busy kitchen settings. Its lever dispense system ensures easy access to consistently shaped Chewblet® ice, while the stainless steel construction promotes longevity and ease of cleaning. The automatic load mechanism reduces manual effort, and the removable ice machine base simplifies routine maintenance. Ideal for professional environments requiring rapid ice replenishment, it integrates seamlessly into existing foodservice workflows, supporting continuous service during high demand periods.
Designed for large-scale hospitality or healthcare operations needing reliable ice supply and quick service.
The Follett 25FB425A-L Symphony Plus™ Ice & Water Dispenser features an air-cooled refrigeration system with a production capacity of approximately 227 kg (500 lbs.) of nugget ice within 24 hours, making it well-suited for busy foodservice establishments. Its stainless steel construction ensures durability and sanitation, with an overall size of 62.88" H x 22.75" W x 24.75" D and a weight of 243 lbs. The unit is powered by a 115V, single-phase electrical supply consuming a moderate amount of energy, appropriate for continuous operation in commercial settings. It includes an antimicrobial Agion® coating to inhibit bacterial growth on surfaces, while the Chewblet® ice type provides a soft, chewable texture ideal for beverage service. The unit’s NSF and cETLus listings confirm compliance with safety and sanitation standards. Designed for versatile installation, it accommodates standard commercial kitchen airflows and drainage, with maintenance features such as disassemblable panels and removable ice bin components, suitable for environments requiring quick cleaning and dependable ice production.
Best suited for: Large restaurants, hotel catering, healthcare hydration stations, and institutional foodservice
A commercial ice maker dispenser is a high-capacity, self-contained appliance designed to produce and dispense nugget or chewable ice in busy foodservice environments. The Follett 25FB425A-L Symphony Plus™ combines durable stainless steel construction with a vertical design for efficient storage and quick access, making it ideal for large-scale hospitality and institutional kitchens. Installed in counters or dedicated ice stations, it ensures a continuous supply of high-quality ice, supporting beverage service, food presentation, and hydration needs in high-demand settings, especially in hotels, healthcare facilities, and large cafeterias.
The Follett 25FB425A-L Symphony Plus™ is a robust self-contained nugget-style ice machine designed for moderate workload applications. Built to serve large hospitality and healthcare facilities, it features an industrial-grade construction and automatic operation, ensuring reliable ice supply during peak service hours. The unit’s high production capacity and easy maintenance make it suitable for busy establishments requiring continuous, quality ice delivery with minimal downtime.
Follett 25FB425A-L stands out with its durable stainless steel construction, high-volume ice production, and automatic load process, enhancing operational efficiency. Its chewable Chewblet® ice offers superior presentation and customer satisfaction, while the integrated antimicrobial protection maintains sanitation. The unit’s compact floor-standing design maximizes space and simplifies maintenance, setting it apart from standard models with limited capacity or less durable materials.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
