Follett 15CI100A-IW-CF-ST-00 Integral Air-Cooled Ice and Water Countertop Dispenser Chewblet Ice 125 Lb/Day

The Follett 15CI100A-IW-CF-ST-00 15 Series Ice & Water Dispenser is a commercial-grade countertop unit designed for high-demand foodservice environments. This integrated air-cooled ice machine produces Chewblet® ice at a rate of up to 125 pounds within a 24-hour period, and it features a 15-pound internal storage capacity. Constructed with a stainless steel exterior accented with trim, the dispenser combines durability with a sleek, professional appearance. Equipped with capacitive touch dispensing technology and antimicrobial protection via Agion® shields on key contact components, it ensures sanitation and ease of maintenance. Its internal filter and drainless design optimize operational efficiency, while compliance with NSF and cETLus standards solidify its suitability for commercial foodservice applications.

Top Follett 15CI100A-IW-CF-ST-00 Features

The Follett 15CI100A-IW-CF-ST-00 Ice & Water Dispenser offers a compact and reliable solution for mid-volume hospitality and foodservice settings. Designed for countertop installation, it combines an integral air-cooled ice machine with a user-friendly capacitive touch dispenser. Its antimicrobial shields and internal filter contribute to sanitation, while its stainless steel build ensures durability in busy environments. The unit's precise capacity and ergonomic design make it ideal for continuous operation in cafes, convenience stores, and smaller dining facilities.

• High production rate: Up to 125 lb. ice per 24 hours for steady supply
• Durable construction: Stainless steel exterior with corrosion-resistant trim
• Easy maintenance: Reversible door, replaceable antimicrobial shields
• Designed for workflow integration: Compact footprint fits countertop setups efficiently
• Advanced sanitation features: Internal filter and antimicrobial contact protection

Suitable for small to medium-sized foodservice operations requiring reliable ice and water provision.

15CI100A-IW-CF-ST-00 Technical Specs

The Follett 15CI100A-IW-CF-ST-00 operates with a standard 115V, 60Hz electrical supply, drawing approximately 7.4 amps at a power consumption typical for self-contained air-cooled units. Its self-contained refrigeration system efficiently produces Chewblet® ice, with a maximum output of 125 pounds per day, suitable for moderate volume service. The unit's stainless steel exterior measures 14.62 inches wide, 23.5 inches deep, and stands 22.5 inches tall, weighing around 100 pounds for ease of installation and mobility. The integrated internal filter maintains water quality, while the drainless design simplifies cleaning routines. Constructed mainly from food-grade stainless steel and featuring antimicrobial contact shields, it supports sanitation standards. The dispenser includes features like a capacitive touch control, antimicrobial shields, and a construction that withstands demanding commercial environments.

• Electrical Requirements: 115V / 60Hz, 7.4A
• Cooling Method: Air-cooled
• Refrigeration Type: Self-contained
• Production Capacity: 101-200 lb. in 24 hours
• Construction & Finish: Stainless steel exterior with accent trim
• Dimensions & Weight: 14.62" W x 23.5" D x 22.5" H, 100 lbs
• Temperature Resistance & Safety: Optimized for operating around typical kitchen temperatures, antimicrobial contact shields support sanitation
• Food Safety & Maintenance: Internal filter, antimicrobial protection, simple disassembly for cleaning

Usage considerations:

• Electrical Compatibility: 115V, 60Hz power supply required
• Ventilation: Adequate airflow around the unit for optimal cooling
• Drainage: Drainless design simplifies installation and cleaning
• Space clearance: 2 inches on sides and back recommended for airflow
• Maintenance access: Reversible door facilitates service and cleaning routines

What is a commercial ice maker dispenser

A commercial ice maker dispenser is a specialized appliance designed for high-volume ice production and dispensing in foodservice environments. Typically incorporating self-contained refrigeration, these units automate ice generation and delivery, often with antimicrobial features for sanitation. The Follett 15CI100A-IW-CF-ST-00 is an example that combines a Chewblet® ice machine with a water dispenser, installed in countertop configurations. It is ideal for small to medium-sized venues such as cafes, convenience stores, and hospitality facilities seeking a reliable, restaurant-ready solution for continuous ice and water supply without requiring extensive space or complex installation.

Top commercial ice dispenser for hospitality and foodservice

The Follett 15CI100A-IW-CF-ST-00 offers a robust build, efficient Chewblet® ice production, and antimicrobial protection, making it suitable for moderate throughput foodservice operations. Its countertop design and integrated features support seamless workflow in cafes, quick-service restaurants, and hospitality venues. Designed for intended use, it enhances sanitation and operational efficiency in everyday food and beverage service.

• Operation Type — suitable for cafes and small restaurants
• Kitchen Setting — compact solution for countertop placements
• Foodservice Category — ideal for hydration stations and beverage prep
• Workload Qualification — consistent quality for moderate throughput
• Use Case — continuous ice and water supply in commercial kitchens

Why Choose Follett 15CI100A-IW-CF-ST-00

Designed with durability and sanitation in mind, the Follett 15CI100A-IW-CF-ST-00 distinguishes itself through its stainless steel construction, antimicrobial features, and compact countertop profile. Its self-contained, air-cooled system ensures reliable operation in various commercial settings, while the antimicrobial shields and internal filter support effective sanitation without additional effort. This model improves workflow efficiency and hygiene standards compared to standard dispensers, making it a tailored choice for busy foodservice environments.

• Self-contained design simplifies installation and reduces space requirements
• Constructed from high-quality stainless steel for longevity
• Incorporates antimicrobial contact shields for enhanced sanitation
• Efficient air-cooled refrigeration for consistent ice production
• Capacitive touch control with intuitive operation and maintenance