Follett 01038652 16 Oz Bottles NSF Nu-Calgon IMS-III Sanitizer Case of 12 -

The Follett 01038652 Nu-Calgon IMS-III Sanitizer Case Of (12) 16 Oz Bottles is a high-quality sanitizer formulated for commercial foodservice environments requiring reliable surface sanitization. Manufactured by Follett Products, LLC (Middleby), this NSF-listed cleaning solution is designed specifically for use in food processing and preparation areas, ensuring effective microbial control. The product comes in a case of twelve 16-ounce bottles, optimized for ease of handling and precise application. Its technical formulation provides broad-spectrum antimicrobial activity suitable for maintaining sanitation standards on various food-contact surfaces, supporting safe food handling workflows in industrial kitchens, cafeterias, and beverage stations.

Top Follett 01038652 Nu-Calgon IMS-III Sanitizer Features

The Nu-Calgon IMS-III Sanitizer is engineered for efficient, consistent disinfection in busy commercial settings. It features a liquid antimicrobial formula compatible with foodservice cleaning routines, with a 16-ounce bottle capacity designed for targeted surface application. Its robust chemical composition ensures durability against routine use, with easy disassembly for cleaning and refilling. Ideal for sanitation of counters, equipment, and food contact areas, it integrates seamlessly into existing workflow protocols, supporting high compliance standards in food safety management.

• Precise chemical delivery: Fits standard spray and wipe applications effectively
• Durable瓶body: Made of high-quality, chemical-resistant polyethylene
• Easy to handle and store: Lightweight bottles with a secure cap for safe handling
• Optimized for high turnover: Suitable for repeated use in fast-paced foodservice environments
• Rapid microbial kill time: Formulated for quick sanitation cycles, reducing downtime

Optimal for routine surface sanitation in commercial kitchens and food processing facilities.

01038652 Technical Specs

The Follett 01038652 Nu-Calgon IMS-III Sanitizer features a concentrated liquid formulation housed in durable, chemical-resistant polyethylene bottles, each with a capacity of 16 oz. The product is NSF-listed, supporting compliance with food safety standards, and is designed for manual application on food-contact surfaces. The sanitizer's formulation provides broad-spectrum antimicrobial activity with a rapid kill time, making it suitable for high-volume foodservice environments. It requires no electrical components and is compatible with standard cleaning routines. The bottles measure approximately 2.5 inches in diameter and 7.5 inches in height, with a weight of around 1 pound each. The product supports easy maintenance with controlled dispensing and secure caps. Its formulation ensures stability within a temperature range of 32°F to 120°F and features corrosion-resistant material for extended service life.

• Capacity: 16 oz bottles for precise application
• Material: Chemical-resistant polyethylene construction
• Certification: NSF listed for food contact safety
• Dimensions: 2.5 inches diameter x 7.5 inches height per bottle
• Weight: Approximately 1 pound per bottle, case of 12 lbs total
• Usage environment: Food processing and preparation areas
• Operating temperature range: 32°F to 120°F safe storage and application
• Application method: Manual spray or wipe, no electrical hookup required
• Packaging: Case of 12 bottles for bulk use in commercial kitchens

What is a commercial sanitizer liquid?

A commercial sanitizer liquid is a chemically formulated solution used to eliminate bacteria, fungi, and viruses on food contact surfaces in foodservice operations. These sanitizers are designed to meet strict safety and efficacy standards to ensure microbial control during routine cleaning. The Follett 01038652 Nu-Calgon IMS-III Sanitizer is a disinfectant specifically engineered for food industry environments, supporting efficient sanitation protocols in restaurants, cafeterias, and industrial kitchens. It is applied via wiping or spraying, providing rapid microbial reduction to maintain safe and hygienic food preparation areas effectively.

Top commercial sanitizer solutions for foodservice environments

Designed for mid-volume food safety applications, the Follett 01038652 Nu-Calgon IMS-III Sanitizer by Follett supports effective surface disinfection in industrial kitchen workflows. It offers durable construction, proven antimicrobial performance, and compatibility with standard cleaning routines, making it ideal for maintaining hygiene in busy food processing facilities.

• Operation Type — supporting high-turnover commercial kitchens
• Kitchen Setting — suited for cafeteria and industrial food prep areas
• Foodservice Category — optimal for surface sanitation in food production
• Workload Qualification — designed for moderate throughput environments
• Use Case — effective surface disinfection for safety and compliance

Why Choose Follett 01038652 Nu-Calgon IMS-III Sanitizer?

Follett’s IMS-III Sanitizer stands out with its NSF certification and durable polyethylene bottles, providing reliable antimicrobial performance for food safety routines. Its chemically resistant design ensures long-term use in demanding environments, while its easy application process supports efficient workflows, making it a top solution among commercial disinfectants.

• Self-contained and ready to use: Designed for straightforward application without additional equipment
• Enhanced chemical resistance: Maintains integrity during repeated use and cleaning
• Bulk packaging convenience: Case of (12) bottles supports high-volume sanitation needs
• Quick antimicrobial action: Rapid reduction of microbial presence on surfaces
• Optimal for commercial foodservice: Built for demanding hygienic standards in busy kitchens