Flame Gard FG51-1016 15 Inch Galvanized Hood Filter with Grease Capture
Delivery to:
- Galvanized steel enhances corrosion resistance
- Designed for moderate kitchen throughput
- Precise fitment for standard hoods
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Flame Gard FG51-1016 10 X 16 Galv Hood Filter Kleen Gard is a high-quality, professional-grade hood filter designed for commercial kitchens requiring efficient grease and smoke extraction. Manufactured by Flame Gard, this 10 x 16-inch galvanized steel filter features a durable construction optimized for demanding foodservice environments. Its design ensures effective capture of airborne particulates, reducing fire hazards and maintaining cleaner kitchen air. Engineered for easy maintenance and long-lasting performance, the filter’s galvanized finish enhances corrosion resistance, making it suitable for continuous operation in busy culinary settings. This OEM component is essential for commercial ventilation systems, providing precise filtration in moderate-volume food preparation spaces.
The Flame Gard FG51-1016 hood filter is engineered for professional kitchen ventilation, offering robust grease filtration, durable galvanized steel construction, and easy cleaning. Its 10 x 16-inch size ensures compatibility with standard exhaust hoods, while the corrosion-resistant finish enhances longevity in high-moisture environments. Designed for quick removal and replacement, this filter supports optimized airflow and sanitation, suitable for foodservice settings with moderate throughput. Its precise fit and sturdy build make it ideal for maintaining compliance and operational efficiency in commercial kitchens and institutional food facilities.
Ideal for restaurant, cafeteria, and institutional kitchen ventilation applications requiring reliable grease filtration.
The Flame Gard FG51-1016 hood filter features a galvanized steel construction measuring 15.63 inches wide, 9.63 inches deep, with a height of 1.88 inches. Weighing 3.2 lbs, it is designed for straightforward installation and maintenance within standard commercial hoods. No electrical requirements are necessary, as it functions as a passive filtration component. The filter’s material and finish are compatible with routine cleaning procedures typical in foodservice environments, with a maximum operating temperature suitable for standard kitchen exhaust conditions. Its OEM design ensures precise fitment for the intended hood models, compliant with industry standards for commercial kitchen equipment.
A commercial hood filter is a critical component of ventilation systems in professional kitchens, designed to trap grease, smoke, and airborne debris generated during food preparation. The Flame Gard FG51-1016 model exemplifies this function through its galvanized steel construction and precise 10 x 16-inch dimensions, making it suitable for installation in a range of commercial hood configurations. Installed in restaurant, cafeteria, or institutional foodservice operations, these filters support efficient airflow while minimizing fire hazards and maintaining air quality. This filter is ideal for moderate-volume kitchens aiming to meet safety standards and operational efficiency, especially in environments where grease buildup must be controlled through reliable filtration.
Built for reliable grease filtration and durable performance, Flame Gard FG51-1016 hood filters are optimized for medium-workload commercial kitchens in restaurants and cafeterias. AllPoints FG51-1016 models are designed to seamlessly integrate with standard exhaust systems, ensuring effective smoke and vapor capture, and supporting clean, safe operations in busy foodservice settings.
Compared to similar models, the Flame Gard FG51-1016 stands out with its corrosion-resistant galvanized steel, precise fitment for standard commercial hoods, and straightforward maintenance. Its durable construction and reliable grease filtration optimize operational efficiency and reduce fire risk, making it a superior choice for medium-volume restaurant kitchens. The filter's design minimizes downtime and simplifies routine cleaning, supporting consistent kitchen airflow and hygiene standards in demanding culinary environments.
