Fisher 2110-1WB Pre-Rinse Assembly with Spring Action Flexible Gooseneck
- Optimized for high-demand foodservice environments
- Durable stainless steel construction ensures longevity
- Spray valve delivers 2.15 GPM at 60 PSI
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The Fisher 2110-1WB Pre-Rinse Assembly is a commercial-grade faucet designed specifically for high-demand foodservice environments, such as restaurant kitchens and institutional cafeterias. This pre-rinse unit features a single-deck dual control valve and a spring action flexible gooseneck, optimizing workflow efficiency and sanitation. With a 21" riser and 36" hose, it provides superior reach and maneuverability, facilitating rapid cleaning of cookware and utensils. Constructed from durable materials, the Fisher 2110-1WB ensures long-term performance while supporting demanding sanitation standards. Its advanced spray valve operates at 2.15 gallons per minute @ 60 PSI, delivering high-impact water flow essential for efficient pre-rinsing applications in busy commercial kitchens.
Designed for mid-volume commercial foodservice settings, the Fisher 2110-1WB offers precise water control with dual handles, durable stainless steel construction, and a flexible gooseneck for ease of use. Its setup minimizes operational downtime, with simple mounting on standard deck-mounted configurations and easy maintenance. The unit supports ergonomic workflow and conforms to demanding sanitation practices, making it suitable for restaurants and institutional kitchens requiring reliable pre-rinse performance.
Ideal for restaurant dishwashing stations or institutional foodservice facilities requiring robust, functional pre-rinse solutions.
The Fisher 2110-1WB Pre-Rinse Assembly features a straightforward installation requiring deck-mounting on standard single-hole centers. Weighing only 10 lbs, its all-stainless steel construction ensures durability and corrosion resistance suited for high-use environments. The spray valve operates at 2.15 gallons per minute @ 60 PSI, delivering sufficient water volume for effective pre-rinsing across various dishes and utensils. Its design supports up to a standard wall or deck mount, with dimensions optimized for compatibility with commercial sinks. The unit is pressure-rated for continuous operation without fatigue, while its tapering gooseneck offers enhanced reach, reducing user fatigue. Maintenance involves simple disassembly of the spray head, enabling straightforward routine cleaning. The Fisher 2110-1WB supports typical plumbing standards and conforms to high sanitation standards for commercial kitchen equipment.
Strongly recommended for fixtures requiring reliable, high-pressure pre-rinse functionality in commercial kitchens.
A commercial pre-rinse faucet assembly is a high-performance plumbing fixture designed for rapid and thorough cleaning of kitchen utensils, cookware, and serving ware in busy foodservice environments. These units, like the Fisher 2110-1WB, feature a durable construction, flexible gooseneck spouts, and high-capacity spray valves to facilitate efficient workflow. Installed in undercounter or deck-mounted configurations, they support high-volume rinse cycles and ease of maintenance. Their advanced design ensures sanitation, durability, and operational reliability, making them essential in restaurant kitchens and institutional food preparation areas for supporting high throughput and sanitation standards.
Top commercial pre-rinse fixtures provide reliable high-pressure performance, durable stainless steel construction, and ergonomic design for busy foodservice settings. Fisher 2110-1WB is built for moderate throughput environments, supporting swift dishwashing workflows and superior sanitation in restaurant kitchens or cafeteria stations.
Fisher 2110-1WB distinguishes itself through robust stainless steel fabrication, a smooth dual control system, and a flexible gooseneck design that enhances maneuverability in demanding commercial environments. Its simple deck mount installation allows for seamless integration into existing sink setups, and the efficient spray valve minimizes water waste while maximizing cleaning power. Its proven durability and ease of maintenance contribute to operational efficiency and long-term reliability in professional foodservice kitchens.
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