Firex UCBTE082AV1 69 Inch Electric Tilting Skillet Braising Pan with Automatic Mixer

The Firex UCBTE082AV1 Cucimix Tilting Skillet Pressure Braising Pan is a commercial-grade electric tilting skillet designed for medium-volume kitchen operations. With an 82-gallon capacity, it provides efficient large-batch cooking and braising capabilities. Equipped with programmable electronic controls featuring a 7" touch screen and an automatic mixer, this unit ensures precise temperature regulation and consistent results. The spring-balanced hinged lid with a reinforced four-point locking system enhances safety and ease of handling, making it suitable for high-demand foodservice environments where durability and operational efficiency are paramount. Its stainless steel construction combined with a 4.3 PSI operating pressure makes it a resilient choice for intensive culinary applications requiring reliable performance and sanitation compliance.

Top Firex UCBTE082AV1 Features

The Cucimix Tilting Skillet Pressure Braising Pan offers advanced programmable controls, a large capacity design, and durable stainless steel construction suitable for commercial kitchens. It features automatic mixing, a spring-balanced hinged lid, and precise electronic operation, supporting efficient workflow in high-volume foodservice settings.

• Large capacity: 82-gallon volume supports wholesale batch cooking.
• Robust stainless steel: Vandal- and corrosion-resistant build for longevity.
• Lay-flat maintenance: Easy cleaning with disassembly for sanitation needs.
• Versatile use: Ideal for braising, simmering, and large-scale meal prep.
• Integrated controls: Programmable UI streamlines workflow and automation.

Designed for medium-volume commercial kitchens needing efficient batch cooking and precise process control.

Firex UCBTE082AV1 Technical Specs

The Firex UCBTE082AV1 combines a self-contained electrical system operating at 208-240 V, 50/60 Hz, with a three-phase power supply. Its sophisticated design includes a stainless steel body finished in a stainless exterior, supporting a maximum operating temperature comfortably exceeding typical braising requirements. The unit features a 1389 lbs weight, ensuring stability during operation, with dimensions of 69.09" wide, 61.42" deep, and 37.4" high, accommodating spacious kitchen layouts. The pressure braising system maintains an operating pressure of 4.3 PSI for optimal food results. The unit is compliant with ETL-Sanitation and IPX5 standards, ensuring safe, sanitary use in busy commercial environments. Designed for durability, it supports routine cleaning with disassembly and removal of accessories, ideal for daily sanitation protocols.

• Electrical requirements: 208-240 V, 50/60 Hz, three-phase, 62 Amps, 15.0 kW.
• Construction & finish: Heavy-duty stainless steel body with corrosion-resistant features.
• Dimensions: 69.09" W x 61.42" D x 37.4" H, supporting spacious kitchen layouts.
• Weight: 1389 lbs, providing stability during high-volume operations.
• Safety & sanitation: ETL-Sanitation and IPX5 rated for water resistance and easy maintenance.

Electrical compatibility: Must have dedicated three-phase power supply with appropriate circuit protection.

Drainage & ventilation: Adequate clearance for airflow, drainage, and routine cleaning.

Installation considerations: Floor-mounted unit requiring reinforced setup for safety and stability.

Maintenance routine: Disassembly for cleaning, replacing gaskets and seals included.

Workflow integration: Programmable controls facilitate automation in continuous cooking cycles.

What is a commercial tilting skillet braising pan?

A commercial tilting skillet braising pan is a versatile cooking appliance used in high-capacity foodservice operations for braising, simmering, and sautéing large quantities of food. These units, like the Firex UCBTE082AV1, are designed with sturdy stainless steel bodies, large capacities such as 82 gallons, and features like programmable controls and automated mixing. Installed in industrial kitchens, these skillets support high-efficiency workflow, especially in restaurants, cafeterias, and catering facilities, making them ideal for large-volume cooking and product consistency.

Top commercial tilting skillet for high-volume foodservice operations

Constructed with robust stainless steel, the Firex UCBTE082AV1 offers precise electronic controls and a large 82-gallon capacity, making it suitable for medium-volume kitchens requiring efficient batch cooking and braising. Designed for operational durability and safety, it supports medium throughput in busy institutional or restaurant environments.

• Operation in medium-volume kitchens supporting batch food prep
• Suitable for versatile foodservice settings such as restaurants and cafeterias
• Ideal for large-scale braising, simmering, and stewing applications
• Supports moderate throughput with advanced programmable controls
• Designed for commercial kitchens requiring efficient workflow and sanitation

Why Choose Firex UCBTE082AV1

The Firex UCBTE082AV1 stands out from competitors with its self-contained electric system, large capacity, and durable stainless steel construction tailored for demanding commercial kitchens. Its programmable controls and safety features enhance operational efficiency while maintaining sanitation standards. Unlike many models, it integrates automatic mixing and a spring-balanced lid for safer handling and consistent results, making it a reliable choice for professional foodservice environments.

• Superior build quality with heavy-duty stainless steel for longevity
• Large 82-gallon capacity supports high-volume batch cooking
• Comprehensive programmable controls streamline kitchen workflows
• Features a spring-balanced hinged lid for safety and ease of use
• Self-contained electrical system simplifies installation and maintenance