Firex UCBTE008V1 34 Inch Electric Tilting Skillet Braising Pan with Touch Screen

The Firex UCBTE008V1 Cucimix Tilting Skillet Braising Pan is a commercial-quality, electric cooking vessel designed for precise temperature control and high-capacity food preparation. With an 8-gallon volume, this tilting skillet features programmable electronic controls integrated with a 7-inch touch screen interface, enabling consistent and automated cooking processes. Its stainless steel construction ensures durability and sanitation, while the power tilt mechanism facilitates efficient stirring, braising, and sautéing operations in professional kitchens, institutional facilities, and large-scale foodservice environments.

Top Firex UCBTE008V1 Features

The Firex UCBTE008V1 Cucimix Tilting Skillet combines advanced programmable controls with an automatic mixer for consistent cooking results. Its stainless steel build offers durability under heavy use, while the easy-to-clean design supports fast maintenance. The unit’s design supports efficient workflow integration, reducing manual effort in high-volume food production. Its adjustable tilt function optimizes ingredient mixing and serving preparation, suited for busy commercial kitchens and institutional kitchens needing reliable capacity and performance.

• Programmable electronic controls with a 7-inch touch screen for precise cooking management
• Stainless steel construction enhances durability and sanitation in commercial environments
• Automatic mixer system ensures consistent mixing and food quality
• Power tilt feature facilitates efficient stirring and pouring in large batches
• Removable lid and swivel casters with brakes support easy operation and mobility in busy kitchens

Ideal for high-volume braising, sautéing, and pan-frying in commercial kitchens or institutional foodservice operations.

Firex UCBTE008V1 Technical Specs

The Firex UCBTE008V1 Cucimix Tilting Skillet Braising Pan operates with a standard electrical setup, requiring a compatible power supply. It features a self-contained, stainless steel design suitable for demanding kitchen environments. The unit’s capacity of 8 gallons facilitates large batch cooking, with dimensions of approximately 34.75" W x 30.25" D x 46.25" H and a shipping weight of 198 lbs, supporting stable deployment. The product is IPX5 rated for water resistance, and compliant with ETL-Sanitation and cETLus standards, promoting safe, sanitary operation. The tilt mechanism is powered for ease of use, and the total energy consumption aligns with professional operational needs. The unit’s robust construction withstands typical cooking temperature ranges and is designed for straightforward cleaning with removable components and smooth surfaces.

• Electrical requirements: Compatible with standard commercial power supplies (voltage, phase, amperage)
• Construction & finish: Durable stainless steel exterior for longevity and sanitation
• Capacity: 8 gallons for high-volume food preparation
• Dimensions: 34.75" W x 30.25" D x 46.25" H; shipping weight 198 lbs
• Safety & Certification: ETL-Sanitation and cETLus listed with IPX5 water resistance
• Temperature range: Capable of operating within typical cooking temperatures with max safe temp suited for braising and sautéing

• Electrical connection: Must meet specific voltage, phase, and amperage requirements based on installation
• Placement clearance: Sufficient airflow around the unit for cooling and maintenance
• Installation environment: Requires stable, level surface and access to power supply
• Cleaning routine: Disassembly of removable parts supports routine sanitation
• Workflow compatibility: Designed for high-volume braising, sautéing, and large batch cooking operations

What is a commercial tilting skillet braising pan

A commercial tilting skillet braising pan is a heavy-duty cooking appliance utilized in professional kitchens to prepare, cook, and serve large quantities of food efficiently. These self-contained units feature a large, flat cooking surface with a tilting mechanism for easy transfer of cooked food and comprehensive control over temperature settings. The Firex UCBTE008V1 Cucimix model specifically offers an 8-gallon capacity, programmable electronic controls with a touch screen interface, and an automatic mixer, making it ideal for high-volume braising, sautéing, and simmering in institutional, restaurant, and cafeteria operations. Its robust stainless steel construction ensures longevity, sanitation, and ease of maintenance, supporting continuous kitchen workflows and large-scale food production.

Top commercial tilting skillet for high-volume foodservice settings

Designed for heavy-duty operation, the Firex UCBTE008V1 offers exceptional build quality and precise control for large batch cooking in institutional kitchens, with features supporting high-volume throughput and easy sanitation. Manufactured by Firex, this model is ideal for commercial environments requiring reliable, restaurant-ready equipment capable of efficient braising and sautéing in moderate workload conditions.

• Operation for high-volume braising in institutional foodservice
• Compact footprint suited for busy commercial kitchens
• Culinary versatility supporting braising, sautéing, and simmering
• Moderate workload design ensures consistent performance
• Automatic mixing enhances food consistency during operation

Why Choose Firex UCBTE008V1

Choosing the Firex UCBTE008V1 Cucimix Tilting Skillet Braising Pan means selecting a robust, professional-grade kitchen appliance designed for durability and performance. Its stainless steel construction, programmable electronic controls, and advanced tilt and mixing features set it apart from standard models, optimizing food preparation workflows and sanitation in demanding foodservice applications. These features improve operational efficiency and product consistency in high-capacity environments.

• Self-contained, heavy-duty stainless steel design for longevity
• Integrated programmable controls for precise cooking management
• Automatic mixer and power tilt streamline workflow
• Built-in mobility with swivel casters and brakes
• Designed for moderate-volume restaurant and institutional use