Kitchen Brains DAC 55 9 Inch Door Monitor Visual and Audible Alarm Notification

The Kitchen Brains DAC 55 Modularm Door Monitor is a high-precision refrigeration monitoring system designed for commercial foodservice operations. This unit features advanced visual, audible, and remote alarm notification capabilities, ensuring immediate detection of door ajar or panic alarm conditions. Constructed with durable materials and incorporating CETLus certification, the DAC 55 offers automatic control of interior lighting and refrigeration systems, optimizing workflow efficiency in retail, catering, and restaurant environments. Its compact dimensions, measuring 9 inches in width, 6 inches in depth, and 11 inches in height, support seamless integration into existing refrigeration setups. Equipped with a sensitive door sensor and programmable alert triggers, this monitoring system enhances operational security and product preservation with real-time status updates.

Top Kitchen Brains DAC 55 Features

The Monitoring Systems in the Kitchen Brains DAC 55 deliver critical real-time alerts through visual indicators, alarm signals, and remote notifications. Its robust construction includes durable materials for long-term reliability, while the modular design simplifies installation and maintenance in busy commercial kitchens. Suitable for refrigeration units in hospitality and foodservice facilities, it provides automation of interior lighting and refrigeration control, reducing energy waste and enhancing workflow. The device’s precise sensor detects door ajar and panic alarms, facilitating prompt responses in high-demand environments.

• Visual, audible, and remote alarm notification capabilities
• Heavy-duty sensor construction with stainless steel mounting hardware
• Easy to maintain with snap-in sensor modules and accessible controls
• Perfect fit for refrigeration units in restaurant and catering settings
• Integrates seamlessly with existing interior lighting and refrigeration systems

Ideal for commercial refrigeration and monitoring in mid-volume foodservice applications

Kitchen Brains DAC 55 Technical Specs

The Kitchen Brains DAC 55 operates on a 120V, 60Hz electrical supply, with a typical power consumption of approximately 10 watts. The system features a compact, weather-resistant enclosure made from corrosion-resistant materials and measures 9 inches wide, 6 inches deep, and 11 inches high, weighing 3 pounds. Its integrated door sensor utilizes stainless steel components for durability and corrosion resistance, suitable for refrigerated environments. This monitoring system supports CETLus certification, ensuring compliance with safety and sanitation standards. Designed for easy installation, it requires minimal clearance and features user-accessible alarm controls and sensor connections. The device’s temperature operating range from 32°F to 120°F makes it compatible with refrigerated and ambient conditions, while its low maintenance design facilitates quick inspection and adjustments.

• Electrical Requirements: 120V, 60Hz, 10W
• Construction & Finish: Stainless steel enclosure, corrosion-resistant
• Dimensions: 9" W x 6" D x 11" H
• Weight: 3 lbs
• Sensor Type: Door activation sensor with stainless steel contact
• Temperature Tolerance: 32°F to 120°F operating range
• Installation Requirements: Suitable for mounting on refrigeration doors, requires minimal clearance
• Maintenance: Quick sensor replacement and system reset, no complex disassembly needed
• Certification: CETLus certified

What is a commercial door monitoring system

A commercial door monitoring system is an electronic safety and efficiency device designed for installation on refrigeration and storage doors in foodservice environments. The Kitchen Brains DAC 55 monitors door status, providing real-time alerts through visual, audible, and remote notifications. Installed in refrigeration units across restaurants, cafeterias, and catering operations, it ensures door closure integrity and automatic control of interior lighting and refrigeration, supporting streamlined workflows and product safety in medium-volume foodservice settings.

Top Monitoring Systems for Foodservice Operations

The Top Monitoring Systems in commercial kitchens are built to enhance safety, automation, and efficiency in mid-volume foodservice. The Kitchen Brains DAC 55, with its robust design and precise sensor technology, is ideal for refrigeration areas requiring reliable door monitoring, real-time alerts, and automation capabilities. It provides durability, ease of integration, and critical operational oversight in busy hospitality environments.

• Designed for medium-workload refrigeration monitoring in commercial kitchens
• Suitable for compact spaces requiring precise door status detection
• Essential for food safety and workflow automation in restaurant and catering facilities
• Supports reliable operation with minimal maintenance in demanding environments
• Built to withstand frequent use with corrosion-resistant materials and certified standards

Why Choose Kitchen Brains DAC 55

Why Choose the Kitchen Brains DAC 55 Monitoring System for commercial refrigeration security and automation needs? This model combines durable stainless steel construction, advanced alarm features, and seamless integration capabilities that set it apart from competitors. Its automated lighting and refrigeration management streamline workflows, while real-time alerts prevent costly door-ajar situations, ensuring optimal product preservation and operational efficiency.

• Compact footprint ideal for space-constrained refrigeration units
• Full suite of alert options enhances safety and response times
• Corrosion-resistant build suited for humid or cold environments
• Designed for quick installation and straightforward maintenance
• Supports precise automation for interior lighting and refrigeration control