Kitchen Brains 75LC PANIC Monitoring Systems Starter Kit with Enclosure
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- Compact size with high durability standards
- Supports precise environmental monitoring
- Built-in temperature probe and magnetic contacts
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The Kitchen Brains 75LC PANIC Modularm 75LC Starter Kit is a commercial-grade monitoring system designed for foodservice applications that require precise temperature and environmental control. Incorporating robust electronic components within a compact, durable enclosure, this monitoring solution offers real-time data acquisition and alarm management for gastronomy, industrial kitchens, or food processing facilities. The system features a high-performance 75LC module with integrated hardware to facilitate reliable operation in demanding environments, supporting critical safety and quality standards essential for commercial kitchens. Its technical specifications include a 6-inch depth and 9-inch width, with an operational weight of 4 pounds, making it suitable for installation where space and durability are priorities.
Designed for commercial foodservice environments, the 75LC PANIC starter kit offers a comprehensive monitoring solution with multiple integrated components. Its modular design ensures seamless system expansion, and the IP-1 enclosure provides protection against kitchen hazards. Equipped with a precise temperature probe and magnetic surface contacts, it excels in environmental data collection and safety alarm triggering, supporting workflows in hotels, restaurants, and institutional kitchens. The compact system supports easy installation, quick maintenance, and real-time data logging for operational oversight, enhancing safety and compliance.
Ideal for setups requiring reliable environmental monitoring and alarm management in commercial kitchens.
The 75LC PANIC features a self-contained refrigeration monitoring system with an 11-inch height, 9-inch width, and 6-inch depth, constructed from durable materials suited for high-use kitchen environments. It operates with a standard voltage supply compatible with typical commercial electrical systems, providing consistent performance. The system weighs 4 lbs, ensuring portability and ease of installation. Its core technology includes an integrated temperature probe and magnetic surface contacts, supporting precise environmental data collection. The enclosure offers high resistance to heat and moisture, facilitating maintenance with simple disassembly and cleaning routines. The device supports integration into existing alarm and control networks, with features optimized for moderate workload foodservice settings. It is compliant with Prop 65 standards and designed for reliable operation across a broad temperature range, maintaining accuracy at standard operating temperatures.
A commercial monitoring system is a device designed to oversee critical environmental and operational parameters within foodservice and hospitality settings. It provides real-time data on temperature, humidity, or other safety-related metrics, supporting compliance and safety standards. The Kitchen Brains 75LC PANIC monitoring system, with its integrated sensors and alarm functions, is installed in commercial kitchens, helping foodservice operators maintain optimal conditions and prevent safety breaches, making it ideal for routine environmental oversight in moderate-volume restaurant or institutional applications.
Top monitoring systems for commercial kitchens prioritize build quality, precise data collection, and reliable alarm features, suitable for moderate workload environments. The Kitchen Brains 75LC PANIC, model a3349e8f-e868-4fbe-bb04-363337b47ae1, offers durable construction, seamless integration, and dependable operation in restaurant or cafeteria settings, supporting effective safety and quality management in foodservice workflows.
The Kitchen Brains 75LC PANIC system distinguishes itself through its rugged enclosure, precise sensor integration, and compact footprint, making it a versatile choice for commercial kitchen environments. It offers reliable temperature and environmental monitoring critical for maintaining food safety, with straightforward installation and maintenance features that improve operational efficiency and safety compliance.
