Excellence FT-4 25 Inch Ice Cream Storage Freezer with 4 Compartments and Stainless Steel

Excellence | MFG #: FT-4 | Item #: 764479

$1,486.99 ~~$2,200.00~~

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Durable stainless steel construction enhances longevity
Self-contained refrigeration maintains -15° to -5° range
Four 3-gallon compartments optimize storage capacity
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The Excellence FT-4 Ice Cream Dipping Cabinet is a commercial-grade storage solution designed for professional foodservice environments. This single-row chest freezer features four 3-gallon capacity compartments, with two facing and two storage sections, optimized for efficient inventory management of ice cream or frozen desserts. Equipped with self-contained refrigeration operating within a temperature range of -15° to -5°, it maintains product freshness and quality. The unit's stainless steel interior and exterior ensure durability and ease of cleaning, making it suitable for high throughputs in cafes, gelato shops, and dessert stations. Its technical specifications include a 1/8 HP refrigeration system powered at 115V/60Hz, with a weight of 103 lbs, ensuring reliable performance for medium-volume applications.

This commercial ice cream freezer offers precise temperature control, durable stainless steel construction, and user-friendly flip lids with recessed handles. Its self-contained refrigeration system allows for independent operation, while casters provide mobility for flexible kitchen layouts. Designed for moderate throughput environments, it supports efficient inventory rotation and product access. The unit's dimensions and stainless steel build facilitate installation in footprint-conscious spaces, making it a practical choice for busy dessert stations.

Ideal for medium-volume dessert service in commercial kitchens or gelato shops.

This ice cream dipping cabinet features a self-contained refrigeration system with a power rating of 115V/60Hz, 1.4 amps, and a 1/8 HP compressor, ensuring consistent cooling within its temperature range of -15° to -5°F. Its dimensions are 25.38 inches in width, 15.5 inches in depth, and 37.75 inches in height, with a total weight of 103 lbs. Constructed from all stainless steel, the cabinet offers robust durability and corrosion resistance. The refrigeration system employs R-134a refrigerant, providing environmentally friendly and efficient cooling. Maintenance is straightforward with removable lids and stainless steel surfaces, supporting quick cleaning routines. The unit ships with lockable casters, allowing for easy mobility and placement in various kitchen setups. It is ETL-sanitation and cETLus listed, confirming compliance with food safety standards.

A commercial ice cream dipping cabinet is a specialized refrigeration unit designed for the storage and display of frozen desserts, commonly installed in ice cream shops, cafés, and dessert stations. It features multiple compartments for organized product access, with precise temperature control to preserve product quality. The Excellence FT-4 model offers four 3-gallon storage sections within a durable stainless steel chest, suited for medium-volume dessert service. Its self-contained refrigeration system ensures reliable cold retention, making it ideal for busy foodservice environments requiring quick product access and sanitation compliance.

Reliable and durable, the Excellence FT-4 offers efficient medium-volume ice cream storage with robust construction and precise temperature control, suitable for dessert service and gelato displays in professional kitchens. Excellence FT-4 is ideal for moderate throughput foodservice operations requiring consistent performance and ease of maintenance.

Excellence FT-4 stands out among commercial ice cream freezers with its durable stainless steel construction, efficient self-contained refrigeration, and user-friendly flip lids. Its compact design, mobility via lockable casters, and reliable temperature range make it an ideal, restaurant-ready solution that enhances operational efficiency and product presentation in busy foodservice environments.

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