EVO 10-0081-NG 30 Inch Round Griddle Gas Cooking Station with 48000 BTU - Floor Model
Delivery to:
- Two independent zones for precise heat control
- Durable stainless steel construction ensures longevity
- 48,000 BTU natural gas burner for high heat output
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The EVO 10-0081-NG Evo® Professional Commercial Series Cooking Station is a high-performance outdoor gas cooking appliance designed for commercial foodservice environments. Featuring a 30-inch diameter seasoned steel plancha surface, this floor unit integrates two independent temperature zones controlled via separate knobs, allowing precise heat management within a range of 225°F to 550°F. Constructed with durable stainless steel components, it offers reliable operation and ease of maintenance. Powered by a robust 48,000 BTU natural gas burner, it enables efficient high-temperature cooking suited for heavy-duty use in restaurants, catering, and outdoor culinary operations.
The EVO 10-0081-NG Evo® Professional Commercial Series Cooking Station combines rugged construction with advanced temperature control, ideal for outdoor commercial kitchens. Its seasoned steel plancha supports versatile cooking methods, while separate electronic controls facilitate precise heat application across two zones. Easy-to-clean stainless steel surfaces, quick-release drip pans, and a wheeled cart design enhance operational efficiency. Designed for moderate to high-volume outdoor foodservice, it ensures consistent performance and durability for professional culinary environments.
Designed for outdoor foodservice operations requiring reliable high-heat cooking equipment, perfect for large-scale catering and restaurant use.
The EVO 10-0081-NG Evo® Professional Commercial Series Cooking Station operates on a natural gas supply, requiring a standard gas line connection to deliver 48,000 BTU of steady heat. Its body is constructed from corrosion-resistant stainless steel with a seasoned steel flat cooking surface, measuring 30 inches in diameter. The unit is configured for outdoor use with a 37-inch height, 40-inch width, and 40-inch depth, weighing approximately 245 pounds. It features thermostatic controls for precise temperature adjustments, supporting an operating range from 225°F to 550°F. The cooking station includes a stainless steel tank sleeve and quick-release drip pan for straightforward cleaning. All components are designed for durability, ease of maintenance, and compliant with relevant safety standards. Power is supplied via the electronic push-button ignition system, ensuring quick startups for intensive use scenarios.
A commercial outdoor gas cooking station is a durable, high-capacity appliance designed for high-volume outdoor foodservice. It typically features a robust construction using stainless steel and seasoned steel, with precise temperature controls suitable for large-scale cooking applications. The EVO 10-0081-NG Evo® Professional Series model is installed in outdoor kitchens, catering setups, and restaurant patios, providing reliable heat for grilling, searing, and finishing dishes. Ideal for outdoor hospitality environments and catering operations requiring consistent, high-temperature cooking equipment.
Designed for outdoor high-volume kitchens, the EVO 10-0081-NG Evo® Professional Commercial Series Cooking Station offers rugged durability, precise heat management, and easy mobility. Built for outdoor culinary operations, it supports moderate workload needs with high efficiency and reliability, making it suitable for outdoor cafes, catering, and restaurant patios. EVO brand appliances like this ensure dependable performance in demanding settings.
Compared to similar outdoor gas cooking units, EVO 10-0081-NG offers superior durability with a stainless steel body and seasoned steel surface, alongside independent temperature zones for versatile cooking. Its mobility on a wheeled cart facilitates flexible outdoor setup, while robust BTU output ensures consistent high heating capacity. This model enhances operational workflow and sanitation in outdoor commercial kitchens, ensuring long-term reliability and performance.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer

