Everest Refrigeration ESPT-1G-1S 29 Inch Pass-Thru Refrigerator with Digital Control and Adjustable Shelves
- Compact design for space efficiency.
- 23 cu. ft. capacity for storage.
- 1/4 HP compressor ensures reliable cooling.
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The Everest Refrigeration ESPT-1G-1S Pass-Thru Refrigerator is a commercial-grade, self-contained refrigeration unit designed for precise temperature control and efficient workflow in foodservice environments. Featuring a single-section design with a 29-1/4" width and a capacity of 23 cubic feet, it utilizes a top-mounted compressor and R290 hydrocarbon refrigerant to ensure environmentally friendly operation. The unit's stainless steel interior and exterior, combined with adjustable epoxy-coated wire shelves and a self-maintaining condensate drain, facilitate thorough cleaning and durability. Its digital controller with LED display allows accurate temperature management within a range of 35°F to 54°F (preset at 33°F), suitable for storing perishable goods. The model's hinged, solid and glass combination doors, with self-closing, lockable functionality, enable secure access from both directions, streamlining material handling in high-traffic commercial kitchens.
The Everest Refrigeration ESPT-1G-1S pass-thru refrigerator provides robust commercial refrigeration capabilities tailored for foodservice operations requiring reliable, accessible storage. Its self-contained, top-mounted refrigeration system with an adjustable digital control ensures precise temperature regulation, while the epoxy-coated wire shelves support durable, corrosion-resistant organization. Designed for medium-volume workflow, this unit's reversible, hinged doors facilitate easy loading, and its casters allow flexible positioning in busy kitchens. The stainless steel construction enhances sanitation, and the auto defrost feature minimizes maintenance complexity. With cellular insulation and a self-maintaining condensate drain, this refrigerator supports consistent performance and hygiene compliance in high-use environments.
Designed for medium-volume, high-traffic foodservice facilities requiring dependable refrigeration.
The Everest Refrigeration ESPT-1G-1S features a commercial-grade self-contained refrigeration system with a top-mounted compressor, supplying 1/4 HP of cooling power. It operates on 115V at 60Hz with a current draw of 4.0 amps, making it suitable for standard electrical setups. The stainless steel exterior and interior withstand rigorous use, while the cabinet dimensions are 29.25 inches wide, 33.71 inches deep, and 74.25 inches in height, supporting a 23 cu. ft. capacity. The unit weighs approximately 364 pounds, with casters for mobility and a design optimized for airflow and sanitation. Its temperature operating range from 35°F to 54°F, with digital control, ensures consistent storage conditions. The unit's construction includes corrosion-resistant epoxy-coated shelving, hinged doors with locking features, and compliance with sanitation standards for easy cleaning and maintenance.
A commercial pass-thru refrigerator is a high-capacity, self-contained cooling unit designed for continuous throughput in busy foodservice settings. Specifically, the Everest Refrigeration ESPT-1G-1S model features a single-section configuration with a 23 cubic feet capacity, stainless steel construction, and hinged solid and glass doors for secure, multi-directional access. Installed in restaurants, cafeterias, or convenience stores, it provides precise temperature control for perishable storage, supporting high-volume workflows and sanitation standards. Its design ensures ease of cleaning, durability, and seamless integration into commercial kitchen layouts, making it ideal for medium-volume applications focused on quick, secure product retrieval and storage.
Providing robust environmental control and optimized workflow, the Everest Refrigeration ESPT-1G-1S pass-thru refrigerator is built for efficient multi-access storage in commercial kitchens. Its durable stainless steel build, precise digital control, and flexible door hinge options support medium-volume operations in restaurants, cafeterias, and retail food settings. This model ensures reliable temperature stability and sanitation for custom food storage, with a compact footprint suited for diverse installation needs. Suitable for high-traffic foodservice facilities requiring dependable, accessible refrigeration units with streamlined maintenance.
The Everest Refrigeration ESPT-1G-1S pass-thru refrigerator stands out with its durable stainless steel construction, environmentally friendly hydrocarbon refrigerant system, and versatile hinged doors optimized for busy commercial kitchens. Its precise digital temperature control and auto defrost enhance operational efficiency, while the unit’s mobility with casters allows flexible placement. Its thoughtfully designed features improve sanitation and workflow, setting it apart from competing models with less durable materials or limited accessibility.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
