Everest Refrigeration EDA2 54 Inch Dry Aging and Thawing Cabinet with Glass Doors and Stainless Steel Shelves
- Compact design for space efficiency.
- 50.0 cubic feet for ample storage.
- Dual 1/3 HP compressors ensure reliability.
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The Everest Refrigeration EDA2 Dry Aging & Thawing Cabinet Two-section is a commercial-grade meat curing aging cabinet designed for precise control of aging and thawing processes. Measuring 54-1/8" wide, it offers a 50.0 cubic foot capacity with integrated self-contained refrigeration. This unit features dual hinged glass self-closing doors with locking mechanisms, stainless steel shelves, and an aluminum interior wall complemented by a stainless steel floor, ensuring durability in high-use environments. Equipped with digital controls and LED display, auto defrost, interior LED lighting, pressure relief valve, and a bottom-mounted refrigeration system using environmentally friendly R290 hydrocarbon refrigerant, the EDA2 specializes in consistent temperature regulation essential for commercial meat aging operations. Its technical specifications include two 1/3 HP compressors operating on 115V/60/1-ph, making it suitable for medium-volume foodservice applications requiring precise climate management and reliable sanitation standards.
The Everest Refrigeration EDA2 Dry Aging & Thawing Cabinet features two self-reversing hinged glass doors, allowing easy access and visibility for high-traffic kitchens. Its robust stainless steel shelving with height-adjustable clips supports flexible configurations for various meat cuts, aiding efficient workflow. The unit’s digital LED controls facilitate precise temperature adjustments, while auto defrost reduces maintenance. Four swivel casters with locking enable effortless mobility within a busy kitchen, and pressure relief valves ensure safe operation. Constructed with commercial-grade materials, this cabinet provides optimal durability and sanitation suited for meat aging in professional foodservice environments.
Ideal for mid-volume meat aging in commercial kitchens and food processing facilities
The Everest Refrigeration EDA2 features self-contained air-cooled refrigeration with two 1/3 HP compressors operating on a 115V/60/1-ph power supply, consuming approximately 7.0 amps. The unit maintains temperature stability within a precise operational range, with equipment constructed from stainless steel sides, aluminum interior walls, and a stainless steel floor to ensure durability and sanitation in high-use applications. Its dimensions of 54-1/8" W x 33-1/8" D x 82" H, and weight of 609 lbs, make it suitable for installation in dedicated meat aging or thawing areas. The cabinet meets strict sanitation standards with ETL and cETLus listings and features environmentally friendly R290 hydrocarbon refrigerant. Integrated LED interior lighting enhances visibility, while pressure relief and auto defrost optimize performance and maintenance. Overall, the EDA2 integrates advanced climate control technology suitable for commercial meat processing and aging operations.
A commercial meat curing aging cabinet is a specialized refrigeration unit designed for precise climate control to facilitate the aging and curing of meats in professional foodservice or processing facilities. These cabinets typically feature environmental controls, reinforced construction, and sanitation-compliant materials. The Everest Refrigeration EDA2 Dry Aging & Thawing Cabinet is an example of such equipment, optimized for medium-volume operations requiring consistent temperature and humidity for optimal meat quality. Installed in butcher shops, restaurants, or processing plants, it ensures safe, efficient, and uniform aging, making it ideal for applications like dry aging beef or controlled thawing in high-demand culinary environments.
The Everest Refrigeration EDA2 is a top commercial meat curing aging cabinet built for precise climate management and durability, ideal for moderate meat aging workflows in high-capacity kitchens. Manufactured by Everest Refrigeration, model EDA2 supports consistent aging and thawing processes with advanced features suitable for professional culinary or processing applications.
The Everest Refrigeration EDA2 offers a robust and innovative design tailored for efficient meat aging and thawing workflows. Its self-contained refrigeration unit, stainless steel construction, and digital controls set a higher standard compared to typical models. The unit's durable build, lockable doors, and mobility features streamline operation in demanding foodservice environments, enhancing operational efficiency and sanitation beyond standard commercial refrigeration options.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
