Everest Refrigeration EBNR2 39 Inch Reach-In Refrigerator with Solid Doors

The Everest Refrigeration EBNR2 Reach-In Refrigerator Two-section 39-3/8"W is a commercial-grade, two-section refrigeration unit designed for efficient food storage in professional environments. This model features a bottom-mounted self-contained refrigeration system with R290 hydrocarbon refrigerant, providing reliable cooling and energy efficiency. Equipped with (2) narrow full-height solid hinged self-closing doors that are field reversible and lockable, it ensures secure access and ease of maintenance. With a 33.0 cubic foot capacity and six epoxy-coated wire shelves with height-adjustable clips, the EBNR2 optimizes storage organization, making it suitable for busy commercial kitchens, cafes, and foodservice operations demanding precise temperature control and durability. The stainless steel interior and exterior enhance sanitation and longevity, while the 115V operation with a 1/3 HP compressor supports consistent performance in demanding environments.

Top Everest Refrigeration EBNR2 Features

The Everest Refrigeration EBNR2 reach-in refrigerator offers robust durability and precise temperature management for commercial foodservice. Its epoxy-coated wire shelving ensures corrosion resistance, while the stainless steel finish simplifies cleaning and sanitation. Designed for medium workload applications, it integrates seamlessly into food prep stations and storage areas, supporting efficient workflow with reliable auto defrost and LED interior lighting. The reversible field hinges provide flexible installation options, and the compact footprint maximizes space in tight kitchens.

• Self-contained, bottom-mounted refrigeration: Efficient cooling with simplified maintenance access
• Solid hinged, lockable doors: Ensures security and ease of access
• Epoxy-coated wire shelves: Enhances durability and corrosion resistance for long-term use
• All stainless steel interior and exterior: Facilitates sanitation and cleaning in foodservice environments
• Field reversible hinged doors: Allows flexible installation in various kitchen layouts

Ideal for mid-volume restaurant prep areas requiring reliable refrigeration and organized storage

Everest Refrigeration EBNR2 Technical Specs

The Everest Refrigeration EBNR2 features a 115V, 60Hz, single-phase electrical system drawing approximately 3.0 amps, with a 1/3 HP compressor optimized for consistent cooling performance. This self-contained, bottom-mounted refrigeration unit uses eco-friendly R290 hydrocarbon refrigerant, ensuring efficient operation in commercial settings. The refrigerator measures 39.38" wide, 33.13" deep, and 82" high, with a weight of 418 lbs, supporting durable, commercial-grade construction with stainless steel front and sides, alongside a galvanized steel top, bottom, and rear. Operating within a temperature range suitable for food storage, it maintains precise temperatures across all environments. The unit’s NSF, cETLus, and ETL-Sanitation marks affirm compliance with sanitation standards. Easy to clean and service, it features auto defrost, LED interior lighting, and a minimal need for disassembly, making routine maintenance straightforward and reliable.

• Electrical Requirements: 115V, 60Hz, single-phase, 3.0 amps, 1/3 HP
• Cooling Method: Self-contained, bottom-mounted refrigeration with R290 hydrocarbon refrigerant
• Capacity: 33.0 cubic feet total storage volume
• Construction & Finish: Stainless steel front & sides, galvanized top, bottom, and rear
• Dimensions & Weight: 39.38" W x 33.13" D x 82" H, 418 lbs
• Temperature Range: Designed for precise food storage temperatures with reliable auto defrost
• Food Safety & Cleaning: All stainless interior, easy-to-access refrigeration components, NSF and sanitation approved

• Clearance and ventilation: Ensure adequate airflow around the unit for optimal operation
• Electrical connection: Compatible with standard 115V outlets featuring NEMA 5-15P plug
• Installation space: Requires 2-3 inches of clearance for door opening and airflow
• Drainage and defrost setup: Auto defrost minimizes manual maintenance and drainage needs
• Maintenance access: Side panels allow quick component replacement and servicing

What is a commercial reach-in refrigerator?

A commercial reach-in refrigerator is a durable refrigeration unit designed for efficient storage of perishable products within busy foodservice settings. It features a multi-door configuration, typically full-height hinged or sliding, with temperature control suitable for preserving ingredients and prepared foods. Everest Refrigeration EBNR2 reach-in refrigerator is installed in restaurant prep stations, cafeteria lines, and food storage rooms, providing reliable cooling for mid-volume operations and supporting streamlined workflow with precise climate maintenance and sanitation-focused construction.

Top commercial reach-in refrigerators for foodservice environments

Designed for reliable, medium-workload food storage, Everest Refrigeration EBNR2 reach-in refrigerators feature robust stainless steel construction and precise temperature controls, ideal for restaurant and cafeteria use. Built for steady operation in commercial kitchens, these units support organized storage with epoxy-coated shelves and energy-efficient refrigeration, suited for medium-volume foodservice applications requiring durability and consistent performance.

• Operation for moderate throughput in restaurant prep areas
• Suitable for compact commercial kitchen spaces
• Ideal for food storage in school cafeterias
• Designed for steady, reliable performance during daily use
• Supports efficient workflow with organized storage and easy access

Why Choose Everest Refrigeration EBNR2

Choosing Everest Refrigeration EBNR2 offers a high-quality, robust design with effective bottom-mounted refrigeration to facilitate quick servicing. Its corrosion-resistant stainless steel exterior and epoxy-coated shelves ensure long-term sanitation, while its flexible hinge configuration adapts to diverse kitchen layouts. The unit's energy-efficient operation and reliable temperature control streamline food storage and reduce operational downtime.

• Compact footprint optimized for tight commercial kitchen spaces
• Heavy-duty stainless steel and epoxy-coated shelves for longevity
• Energy-efficient hydrocarbon refrigerant supports lower operational costs
• Reversible hinge doors allow flexible installation options
• Auto defrost minimizes maintenance and optimizes uptime