Equipex SEM-60VCE 24 Inch Roller Grill Finishing Oven Electric Stainless Steel

The Equipex SEM-60VCE Roller Grill Finishing Oven is a commercial-grade electric countertop food finishing appliance designed for foodservice operations requiring precise heat application and reliable performance. This model features a 24-inch length with vitroceramic heating elements, allowing highest operating temperatures of up to 760°F. Its digital controls enable precise, infinite power adjustments, complemented by an instant-on function and a 30% standby power feature for energy efficiency. The unit includes a pull-out bottom wire shelf for versatile product handling and stainless steel construction for durability in high-volume settings. With a 15-minute preheat time, adjustable top movement, and compatibility with 208/240V single-phase power supplies, this oven ensures seamless integration into professional kitchens and fast-paced foodservice applications.

Top Equipex SEM-60VCE Features

The Equipex SEM-60VCE Roller Grill Finishing Oven offers precise temperature control with digital interfaces and an infinite power setting tailored for medium-volume kitchen workflows. Its stainless steel finish ensures durability and ease of sanitation, while the movable top enhances operational flexibility. The pull-out wire shelf supports efficient product retrieval and transfer, making it suitable for high-demand foodservice environments. Easy-to-maintain vitroceramic heating elements and adjustable legs facilitate ergonomic setup and cleaning. Designed for versatile applications, this finishing oven manages consistent heat distribution and rapid preheating, streamlining workflow in commercial kitchens and restaurant service areas.

• Functionality: Digital controls with precise temperature and power adjustments
• Durability: Heavy-duty stainless steel construction resists corrosion and wear
• Ease-of-Use: Movable top and pull-out shelf simplify operation and maintenance
• Use Case: Ideal for finishing and broiling in fast-paced commercial kitchens
• Workflow Benefit: Supports rapid preheating and energy-efficient standby mode

Effective for medium-volume foodservice tasks like product finishing, broiling, and color enhancement in busy kitchens.

Equipex SEM-60VCE Technical Specs

The Equipex SEM-60VCE finishing oven operates on a single-phase electrical supply of 208 or 240 volts, drawing approximately 13.0 to 15.0 amps and delivering up to 3000 watts power. Its construction features stainless steel for durability, with exterior dimensions of 24 inches in width and 27 inches in height. The unit weighs 190 pounds and includes adjustable 4-inch legs for ergonomic height adjustment. It features vitroceramic heating elements capable of reaching temperatures up to 760°F, with a 15-minute preheat cycle. The oven’s self-contained design incorporates ETL and cETLus listings for safety and sanitation, with a black or stainless finish option. Its compact footprint allows installation on countertops, supporting efficient workflow in commercial kitchens and foodservice stations.

• Electrical Requirements: 208/240V, 60Hz, single phase, 13.0-15.0A, 3000W
• Construction & Finish: Stainless steel exterior with energy-efficient vitroceramic heating elements
• Dimensions: 24" W x 22" D x 27" H, with 4" adjustable legs
• Temperature Range: Up to 760°F for high-temperature finishing
• Food Safety & Maintenance: Compatible with commercial kitchen sanitation standards, easy to clean with removable components
• Operational Features: Instant-on, digital controls, infinite power adjustment, standby energy-saving mode

• Electrical compatibility: Requires single-phase 208/240V power supply for proper operation
• Installation clearance: Adequate airflow clearance recommended for ventilation and heat dissipation
• Preheat cycle: 15-minute warm-up ensures readiness for rapid operation
• Work Surface: Countertop installation with removable wire shelf supports versatile use
• Maintenance plan: Easy access for cleaning and parts replacement
• Storage options: Compact footprint suitable for countertop mounting

What is a commercial finishing oven

A commercial finishing oven is a specialized foodservice appliance used to complete cooking processes, such as broiling, browning, or caramelizing, in professional kitchens. The Equipex SEM-60VCE is a versatile electric countertop model equipped with vitroceramic heating elements and digital controls, designed to provide precise heat application at temperatures up to 760°F. Installed in restaurant, hotel, or cafeteria settings, this type of oven enhances product presentation and consistency, supporting high-volume output and rapid preheating for efficient service in medium-demand food operations.

Top Electric Finishing Ovens for Foodservice Applications

Built for medium-volume restaurant kitchens, the Equipex SEM-60VCE delivers reliable, precise finishing with a durable stainless steel build. Its compact design and advanced features optimize workflow and food quality, supporting efficient restaurant-ready operations. Equipex SEM-60VCE is suited for commercial kitchen environments where consistent heat and quick preheat times are critical for high-quality food presentation.

• Operation Type — Suitable for restaurant prep stations
• Kitchen Environment — Fits in compact foodservice spaces
• Food Category — Handles finishing for broiled dishes, battered items
• Workload Level — Manages moderate throughput during busy service
• Primary Use — Supports quick and uniform product browning and finishing

Why Choose Equipex SEM-60VCE?

Choosing the Equipex SEM-60VCE offers a self-contained, durable solution with precise digital temperature control and a versatile design for commercial kitchen finishing tasks. Its stainless steel construction ensures longevity and sanitation, while the adjustable top and pull-out shelf facilitate efficient workflow. Advanced energy management features like instant-on and standby mode improve operational efficiency compared to similar models, making it well-suited for professional foodservice environments requiring consistent results.

• Design: Compact countertop footprint with stainless steel resilience
• Performance: Infinite power setting for exact temperature control
• Durability: Commercial-grade stainless steel construction
• Efficiency: Instant-on and standby energy-saving features
• Versatility: Movable top and pull-out shelf suited for various finishing tasks