Equipex GES75/1 12 Inch Round Electric Waffle Baker with Cast Iron Plates
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- Cast iron plates ensure uniform heat transfer
- Thermostatic controls regulate temperature up to 570°F
- Stainless steel construction offers durability and sanitation
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The Equipex GES75/1 Roller Grill Waffle Baker is a commercial-grade single electric waffle maker designed for high-performance foodservice environments. It features cast iron plates with a distinctive "Round" plate pattern, allowing for uniform heat distribution and consistent waffle production. With a diameter of 7 inches and a thickness of 1-1/4 inches, this unit is optimized for mid-volume capacity. Its thermostatic control system enables precise temperature regulation up to 570°F, ensuring optimal cooking results. Constructed from durable stainless steel, the waffle baker integrates a wraparound removable stainless steel drip tray for efficient cleanup. Suitable for professional kitchens, concession stands, and catering operations, it offers reliable performance and straightforward maintenance for streamlined workflow. The unit operates on 120V, 60Hz, single-phase power, consuming 1.75kW with a 14.0 amp draw, compliant with industry safety standards and designed for seamless integration into commercial kitchens.
The Equipex GES75/1 waffle baker delivers precise thermostatic control for consistent waffle doneness, with cast iron plates for durability and even heat distribution. Its stainless steel construction provides corrosion resistance and easy cleaning, while the heavy-duty top plate supports daily commercial use. Designed for effortless operation, it features a wraparound removable drip tray, facilitating efficient maintenance. Ideal for batch waffle production in foodservice setups, it ensures workflow efficiency and reliable results across diverse kitchen environments.
Optimized for commercial kitchens requiring consistent, quick waffle preparation in moderate throughput foodservice settings.
The Equipex GES75/1 waffle baker operates on a standard 120V electrical supply at 60Hz , with a single-phase configuration drawing 14.0 amps and consuming 1.75kW . Its robust stainless steel exterior measures 12 inches wide , 20.5 inches deep , and 21 inches high , with a weight of 50 lbs . Equipped with thermostatic controls, it maintains temperatures up to 570°F . The cast iron plates are designed for uniform heat transfer and long-term durability. The unit includes a cULus certification for safety and performance standards. It features a hinged lid with a heavy-duty top plate and a wraparound removable stainless steel drip tray for easy cleaning. Dimensions and construction make it suitable for installation on countertops or within custom-built kitchen configurations, supporting routine cleaning and maintenance with disassembly options for the plates and drip tray. The waffle baker's design ensures reliable operation in environments demanding consistent product quality and sanitation.
A commercial waffle baker is a specialized kitchen appliance designed for high-demand foodservice environments, used to produce waffles with consistent quality and efficiency. The Equipex GES75/1 model features cast iron plates with a "Round" waffle shape, thermostatic controls up to 570°F, and stainless steel construction for durability. Installed in busy restaurant kitchens, catering setups, or concession stands, it supports mid-volume waffle production, providing uniform heating and easy maintenance for dependable operation.
Designed for moderate workload applications, the Equipex GES75/1 offers robust performance, durable materials, and precise temperature control ideal for restaurant-grade waffle preparation in commercial kitchens. This model fits well in foodservice environments requiring reliable, consistent product output with simplified operation and sanitation features.
Equipped with heavy-duty cast iron plates and stainless steel construction, the Equipex GES75/1 provides superior durability and consistent heating performance. Its thermostatic control system and removable drip tray streamline operation and sanitation, enhancing operational efficiency in commercial kitchens. Designed for reliability, this model ensures high-quality waffle production with minimal downtime compared to competitor units.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
cULus Classified
UL has classified this item under both U.S. and Canadian requirements, ensuring compliance for specific tested uses.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer

