Equipex GED10 23 Inch Double Electric Roller Grill Waffle Baker Cast Iron

The Equipex GED10 Roller Grill Waffle Baker Double is a professional-grade commercial waffle baking unit designed for high-efficiency foodservice operations. Equipped with durable cast iron plates featuring a distinctive "Brussels" pattern, this electric waffle baker provides consistent heat distribution. It boasts thermostatically controlled upper plates reaching temperatures up to 570°F, enabling precise browning and crispness. Constructed from corrosion-resistant stainless steel, it ensures longevity and ease of maintenance. The unit includes a wraparound removable stainless steel drip tray for simplified cleaning. With an electrical requirement of 208-240V, 60Hz, single-phase, and a power consumption of 3.3kW, the Equipex GED10 guarantees reliable performance in busy commercial kitchens. Its technical design supports efficient workflow for high-volume waffle production, ideal for restaurants, caterers, or breakfast service settings seeking durable, high-precision equipment.

The Equipex GED10 double waffle baker features cast iron grid construction with thermostatic controls for accurate temperature regulation. Its heavy-duty top plate ensures balanced cooking, while the stainless steel exterior facilitates quick cleaning. Designed for moderate workloads, it supports efficient production in busy foodservice environments with minimal downtime. Its compact design fits seamlessly into commercial kitchen layouts, enhancing workflow by enabling simultaneous waffle baking. The unit’s precise temperature control and durable materials make it suitable for high-volume breakfast or brunch stations.

Ideal for commercial kitchens requiring dependable waffle production with high-quality results.

The Equipex GED10 features a robust stainless steel construction with dimensions of 23" W x 20.5" D x 21" H, and a weight of 145 lbs, making it a stable and durable addition to high-volume foodservice setups. It operates on a voltage range of 208-240V at 60Hz, single-phase, drawing 12.0/16.0 amps and consuming 3.3kW of power. The unit’s cast iron grids with a rectangular waffle shape provide consistent cooking surfaces, with control options allowing precise temperature regulation up to 570°F. It is equipped with safety features including cULus certification and a 6-20P power plug. The waffle maker supports cleaning through disassembly of its drip tray, with the stainless steel finish offering corrosion resistance and ease of sanitation. Designed for moderate load capacities, it is suitable for breakfast service, catering, and high-volume restaurant applications.

Electrical connection: Support for NEMA 6-20P plug ensures compatibility with standard power outlets

Cooling method: Air-cooled design for effective heat dissipation

Control system: Thermostatic controls for zone-specific temperature adjustment

Usage environment: Designed for high-traffic commercial kitchens and breakfast stations

Clearance & maintenance: Adequate airflow clearance for safe operation and cleaning

A commercial waffle baker is a heavy-duty kitchen appliance designed for high-volume foodservice environments to produce evenly cooked waffles efficiently. It features durable materials, precise temperature controls, and large cooking surfaces, enabling consistent quality in busy settings such as restaurants, hotels, and catering operations. The Equipex GED10 Double Waffle Baker specifically provides dual rectangular waffle plates, thermostatic controls, and robust construction, making it suitable for moderate workload applications like breakfast service or catering. Installed for continuous operation, it supports large-scale waffle production essential for high-turnover foodservice establishments.

Built with durable stainless steel and cast iron grids, the Equipex GED10 offers reliable operation for moderate throughput environments, ideal for breakfast stations and catering. Its precise thermostatic controls and double waffle plates support consistent, efficient production in commercial kitchens seeking dependable, restaurant-ready equipment.

Compared to similar models, the Equipex GED10 combines robust cast iron build with precise thermostatic control, ensuring uniform waffles with minimal maintenance. Its stainless steel exterior enhances sanitation and longevity, while its double plate design maximizes output. The unit's reliable performance and thoughtful engineering improve kitchen efficiency by enabling high-volume waffle production with consistent quality.