EmberGlo 41C-LP 35-7/8 Inch Ceramic Gas Charbroiler 85000 BTU with Seafood Grate

The EmberGlo 41C-LP (41C-LP) commercial gas charbroiler is a countertop cooking appliance designed for professional foodservice environments requiring high-performance grilling. This model features a fully ceramic hearth with ceramic barbriq for durable radiant heat distribution, and a large 35-7/8" width suitable for medium-volume restaurant kitchens. Equipped with propane gas operation, manual flame control, and a diamond-shaped rod grate of cold-rolled steel, it provides precise temperature management and consistent grilling results. The open-front design facilitates easy access for grilling and cleaning, making it ideal for establishments seeking efficient workflow and robust build quality in gas-powered broilers.

Top EmberGlo 41C-LP Features

This EmberGlo commercial charbroiler offers professional-grade performance with durable materials, designed for medium-volume kitchen operations. Its fully ceramic hearth ensures even heat distribution and longevity, while the manual controls enable precise flame adjustment. The unit's stainless steel front and trim, combined with black enamel sides, facilitate easy cleaning and resistance to wear. The included seafood/veggie grate expands cooking versatility, and the propane fuel system supports straightforward installation in countertop setups. Its technical specs support reliable, high-quality grilling in busy foodservice settings.

• Fully ceramic hearth: ensures durability and even heat for consistent grilling
• Diamond-shaped steel grate: provides robust support and easy cleaning
• Manual flame control: allows precise temperature adjustments during operation
• Countertop installation: offers space-efficient integration for compact kitchens
• 85,000 BTU output: supports high heat necessary for efficient grilling tasks

Best for medium-volume restaurant operations requiring precise control and durable construction

EmberGlo 41C-LP Technical Specs

The EmberGlo 41C-LP charbroiler operates on propane gas with a power output of 85,000 BTU. It features manual flame controls for precise operation, with dimensions of 35-7/8" width, 31-13/16" depth, and 19.56" height, and a weight of 415 lbs. The unit’s construction includes stainless steel front and trim, complemented by black enamel sides, offering resistance to corrosion and ease of maintenance. Designed for countertop use, it accommodates a fully ceramic hearth with a ceramic barbriq for enhanced heat retention. Electrical requirements are minimal at 120V, 1.5 amps, supporting any necessary control systems. It is certified for safety and sanitation standards with CSA, cCSAus, and NSF compliance, supporting quick cleanup and ongoing operation. The unit’s operating temperature range ensures safety and performance in commercial kitchens, with a focus on durability and efficiency.

• Electrical Requirements: 120V, 60Hz, 1.5A, single-phase
• Dimensions: 35-7/8" W x 31-13/16" D x 19.56" H
• Weight: 415 lbs (product weight)
• Construction: Stainless steel front and trim, ceramic hearth
• BTU Output: 85,000 for high-performance heating
• Safety Certifications: CSA, cCSAus, NSF

• Electrical compatibility: plug-in countertop operation with minimal wiring
• Ventilation considerations: proper airflow required for propane combustion
• Clearance needs: standard clearance for safe operation and maintenance
• Installation setup: countertop mounting compatible with existing kitchen configuration
• Maintenance access: open-front design supports straightforward cleaning and inspection

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty cooking appliance designed for high-volume grilling in foodservice operations. It features radiant heat elements, durable construction, and precise control systems tailored for professional kitchens. The EmberGlo 41C-LP is a countertop gas charbroiler built with a fully ceramic hearth and stainless steel components, ideal for restaurants, cafeterias, and catering facilities. It supports consistent, high-temperature grilling of meats, vegetables, and seafood, with a compact footprint suitable for space-efficient setups and medium-volume throughput requirements.

Top Commercial Charbroilers for Medium-Volume Foodservice Settings

Designed for stable operation and durability, the EmberGlo 41C-LP serves medium-volume restaurants, cafeterias, and catering kitchens. Its robust ceramic hearth, manual flame controls, and propane fuel support precise, consistent grilling ideal for busy foodservice workflows. EmberGlo 41C-LP model delivers reliable performance in commercial kitchens requiring efficient, high-quality charbroiling with a compact footprint.

• Medium-operation setup — suitable for restaurants with moderate throughput
• Countertop design — maximizes limited kitchen space
• Commercial-grade components — durable for frequent use
• Manual flame control — enables precise heat management
• Propane gas operation — facilitates flexible kitchen installation

Why Choose EmberGlo 41C-LP

EmberGlo 41C-LP stands out from other commercial gas charbroilers with its durable ceramic hearth, stainless steel finish, and open-front design for ease of cleaning and maintenance. Its high BTU output ensures rapid heating, while manual controls provide precise flame management. This model’s space-efficient countertop footprint integrates seamlessly into busy kitchens, delivering restaurant-ready performance with robust construction and reliable operation.

• Built with fully ceramic hearth for longevity and heat retention
• Open-front design simplifies cleaning and inspection
• Stainless steel and enamel finishes resist wear and corrosion
• High BTU output supports fast, efficient grilling
• Compact countertop footprint maximizes kitchen space efficiency