Electrolux 653568 Dicing Grid 8 Inch 3/8 Inch Cubes compatible with Slicing Discs

Electrolux | MFG #: 653568 | Item #: 415413 | UPC #: 00653836806621

$289.31 ~~$429.00~~

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Ensures precise 10x10mm cubing for uniformity
Constructed from corrosion-resistant, durable materials
Easy to attach, remove, and clean for quick turnover
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Description

Specifications

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The Electrolux 653568 (LV653568) Dicing Grid is a precision accessory designed for professional food processing applications within commercial kitchens and foodservice operations. This 3/8" x 3/8" (10 x 10mm) dicing grid is compatible with Electrolux's top-tier food processors, enabling consistent, uniform cubing of vegetables, fruits, and other ingredients. Constructed from durable materials, it ensures longevity even in high-volume settings, while its compact size allows for seamless integration into existing processing workflows. Ideal for salad prep, ingredient portioning, and batch production, this grid enhances throughput by simplifying dicing tasks with precise, even cuts. It aligns with technical standards for commercial-grade food prep equipment, improving efficiency in high-demand environments without compromising quality.

The Electrolux 653568 dicing grid is engineered for precise, uniform cuts in commercial food processing. Its 10mm grid size facilitates efficient cubing, compatible with Electrolux's line of multifunctional food processors. Made from corrosion-resistant materials, it offers durability for frequent use. Easy to insert and remove, it streamlines preparation workflows and minimizes maintenance downtime. Designed for high-volume operation, it ensures consistent product size, optimizing batch production for restaurants, caterers, and food manufacturers.

Ideal for commercial foodservice operations requiring consistent ingredient prep.

The Electrolux 653568 dicing grid features a compact design measuring 8.25 inches in width, 9 inches in depth, and 0.88 inches in height, weighing approximately 2 pounds, ensuring ease of handling and installation within tight processing stations. Its construction from high-grade, corrosion-resistant materials guarantees durability during frequent use. This grid is designed for compatibility with Electrolux food processors, facilitating seamless integration into existing equipment. While specific electrical requirements are not applicable for this accessory, it is intended for use in environments with standard commercial kitchen electrical setups. The component offers precise 10mm cubing dimensions, aiding in food portioning and ingredient uniformity, essential for high-volume production facilities. Maintenance involves simple cleaning and disassembly to uphold sanitation standards, with the material support ensuring compatibility with most cleaning agents used in commercial kitchens.

A commercial dicing grid is a precision component used in food processors to uniformly dice ingredients into specific cube sizes. This accessory, such as the Electrolux 653568, is installed within processing units to facilitate rapid, consistent cubing of vegetables, fruits, or other food products. Designed for high-volume kitchen environments, it ensures uniformity in ingredient size, improving presentation and cooking consistency. The grid's precise 10mm spacing makes it suitable for batch preparation in restaurants, caterers, or food manufacturing facilities, streamlining food prep workflows and reducing manual labor.

Built for efficient ingredient preparation, the Electrolux 653568 Dicing Grid suits moderate workload foodservice settings, such as restaurants and catering operations, with its durable design and precise performance. Electrolux 653568 enhances dicing accuracy, ideal for batch processing in busy commercial kitchens, ensuring consistent product size and workflow efficiency.

Why choose the Electrolux 653568 dicing grid over similar accessories lies in its robust build quality, precise dimensional accuracy, and compatibility with Electrolux food processors. Its corrosion-resistant construction ensures longevity in demanding environments while maintaining hygiene standards. The grid's design minimizes clogging and allows for straightforward cleaning, reducing downtime in busy kitchens. Its compact footprint facilitates integration into existing equipment to maximize workflow efficiency and produce uniform ingredient sizes consistently.

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