Edlund KR-698 12 Inch Knife Rack with Short Skirt and Dishwasher Safe Inserts

The Edlund KR-698 Knife Block Rack is a professional-grade storage solution designed for high-volume foodservice environments. Crafted from stainless steel, this commercial knife rack features a short skirt and pop-out high impact and high temperature inserts, ensuring durability and ease of cleaning. It efficiently organizes up to eight chef's knives, two smaller knives, a steel, and scissors, streamlining workspace flow in busy kitchens. Its robust construction and specialized inserts support high-temperature sterilization and heavy use, making it suitable for professional culinary operations focused on sanitation and knife maintenance. Measuring 12 inches in width, 4 inches in height, and 2.66 inches deep, the KR-698 offers a compact, space-efficient design that integrates seamlessly into commercial kitchen setups.

Top Edlund KR-698 Features

Designed for commercial foodservice professionals, the Edlund KR-698 Knife Rack provides protection, organization, and sanitation. Its dishwasher-safe stainless steel construction simplifies cleaning, while pop-out high-impact inserts enable quick replacement and high-temperature sterilization. The rack’s capacity to hold multiple knives, scissors, and steel supports efficient workflow and safety during prep. Its compact profile fits into diverse kitchen layouts, enhancing operational efficiency.

• Capacity: Holds 8 chef’s knives, 2 smaller knives, 1 steel, and 1 scissors
• Material Grade: Fully stainless steel for strength and corrosion resistance
• Ease-of-Use: Pop-out inserts facilitate quick knife maintenance
• Durability Traits: Impact-resistant inserts withstand high-temperature sterilization
• Workflow Benefit: Compact design optimizes space in high-demand kitchens

Ideal for professional kitchens requiring organized, sanitized knife storage with quick access and maintenance.

Edlund KR-698 Technical Specs

The Edlund KR-698 Knife Rack features a stainless steel construction with dimensions of 12" W x 4" H x 2.66" D, weighing 3 lbs. It includes 12 slots, with a capacity tailored to accommodate multiple knives, scissors, and a steel. The unit is dishwasher safe, supporting high-temperature cleaning protocols and ensuring thorough sanitation. Made in the USA, it provides long-term resilience suitable for busy commercial kitchens. The rack’s impact-resistant inserts are designed to endure repeated exposure to high temperatures and rigorous use, maintaining their integrity during daily sterilization cycles. The integrated design allows for efficient knife organization aligned with high-volume food preparation workflows.

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel, durable and corrosion resistant
• Temperature Resistance: Supports sterilization up to high temperatures in dishwashers
• Cleaning & Maintenance: Fully dishwasher safe with removable inserts
• Dimensions: 12" W x 4" H x 2.66" D; 3 lbs weight
• Usage Compatibility: Supports high-temperature cleaning cycles and impact sterilization

What is a commercial knife rack

A commercial knife rack is a high-capacity storage device designed for professional kitchens to organize and protect culinary knives and tools. The Edlund KR-698 is installed in busy foodservice operations, providing space-efficient and hygienic storage for multiple knives, scissors, and maintenance steels. Its stainless steel build and impact-resistant inserts support frequent sterilization processes, making it suitable for moderate to high-volume kitchens focused on sanitation and efficiency. The rack’s precise slot configuration and removable inserts optimize workflow and safety in high-demand culinary environments.

Top Commercial Knife Storage for High-Volume Foodservice Settings

The Edlund KR-698 Knife Rack offers a robust, stainless steel solution ideal for medium to high-volume professional kitchens, facilitating organized, hygienic tool management. Its impact-resistant inserts support high-temperature cleaning, supporting efficient workflows in busy food preparation environments.

• Operation type — high-volume professional kitchens
• Kitchen setting — compact commercial spaces
• Foodservice category — restaurant, catering, institutional kitchens
• Workload qualifier — moderate throughput
• Use case — post-shift sterilization and quick knife access

Why Choose Edlund KR-698 Knife Rack

Compared to other commercial knife storage solutions, the Edlund KR-698 stands out with its impact-resistant, high-temperature inserts and stainless steel construction, supporting rigorous sanitation protocols and long-term durability. Its compact, space-saving design maximizes workspace efficiency while accommodating multiple knives and tools. With a focus on ergonomic organization and quick maintenance, this model enhances operational flow and safety in busy kitchens, offering professional-grade build quality that meets demanding culinary environments.

• Compact footprint optimizes kitchen space utilization
• Impact-resistant inserts withstand high-temperature sterilization cycles
• Full stainless steel design ensures corrosion resistance and longevity
• Removable, pop-out inserts streamline quick maintenance
• Designed for high-demand settings supporting sanitation standards