Edlund FDW-012 1/2 Inch Max-Cut Dicer Unit Manual Stainless Steel with Wash Guard

The Edlund FDW-012 Titan Series Max-Cut™ Dicer Unit is a commercial-grade manual food processing device designed for precise and efficient dicing of fruits and vegetables. Constructed from durable stainless steel, it features a 1/2" blade cartridge that ensures consistent cut sizes, suitable for foodservice operations requiring uniformity. Equipped with a plastic pusher and protective wash guard, the unit facilitates safe handling and easy cleaning. The quick disconnect suction cup base allows stable tabletop mounting, making it ideal for high-volume kitchen environments seeking reliable manual dicing solutions. Its NSF certification confirms compliance with food safety standards, while being made in the USA guarantees quality craftsmanship and durability.

Top Edlund FDW-012 Features

The Edlund FDW-012 Max-Cut™ Dicer Unit offers a robust manual operation with a 1/2" stainless steel blade cartridge dedicated to precise vegetable and fruit dicing. Its stainless steel construction ensures longevity and ease of sanitation, complemented by a dishwasher-safe design for quick maintenance. The plastic pusher with wash guard improves operator safety, while the quick disconnect suction cup base simplifies installation and removal. Suitable for medium throughput settings, it enhances workflow efficiency by providing consistent cube sizes. The integrated blade storage compartment prolongs blade sharpness and minimizes downtime, making it an essential tool for commercial foodservice kitchens focused on quality and reliability.

• Functionality: Manual operation with precise 1/2" cuts for consistent food cubes
• Durability: Made with high-grade stainless steel for longevity in busy kitchens
• Ease of Maintenance: Dishwasher safe components with quick disconnect base
• Application: Suitable for food prep stations requiring uniform fruit and vegetable sizing
• Workflow Integration: Includes blade storage and stable tabletop mounting for continuous operation

Ideal for fresh produce prep in commercial kitchens seeking high precision and safety features

Edlund FDW-012 Technical Specs

The Edlund FDW-012 Titan Series Max-Cut™ Dicer Unit operates with a standard manual setup, incorporating a stainless steel frame and a 1/2" slice size blade cartridge. It weighs 35 lbs, emphasizing its robust build for demanding environments. The device features dishwasher-safe components and includes a quick disconnect suction cup base for stable tabletop mounting. Its construction from high-quality stainless steel guarantees food safety and ease of sanitation, and the unit is made in the USA. The machine’s dimensions accommodate efficient countertop placement, ensuring ergonomic and safe use during high-volume food prep. The model does not require electrical input and is designed for moderate throughput operations with consistent product output.

• Dimensions: Width x Depth x Height as per detailed specifications
• Weight: 35 lbs for stable, durable operation
• Build Material: Fully stainless steel for sanitation and longevity
• Blade Configuration: 1/2" cut size with quick blade change
• Cleaning: Dishwasher safe parts for quick maintenance
• Mounting: Quick disconnect suction cup base for stable tabletop setup
• Operation: Manual dicing with ergonomic push handle and safety guard

What is a commercial fruit and vegetable dicer?

A commercial fruit and vegetable dicer is a food industry device designed for efficient, uniform chopping of produce into cubes or slices. Installed typically on countertops or workstations, these units facilitate consistent portioning in high-volume kitchens. The Edlund FDW-012 Titan Series Max-Cut™ Dicer Unit is a manual tabletop model offering precise 1/2" cuts, making it ideal for food prep stations in restaurants, cafeterias, and catering operations requiring reliable, repetitive slicing of fresh produce.

Top commercial fruit and vegetable dicers for moderate-volume foodservice settings

This manual dicing tool provides robust, reliable operation with a build quality suited for moderate throughput in busy kitchens. Edlund FDW-012 combines consistent cutting performance with stainless steel construction and easy sanitation, making it ideal for food prep environments needing uniform produce sizes. Designed for countertop mounting, it delivers efficiency in fruit and vegetable processing in commercial kitchens.

• Operation type — manual food prep stations in commercial kitchens
• Kitchen type — compact spaces with frequent produce dicing needs
• Foodservice category — vegetable and fruit prep for restaurants and cafeterias
• Workload qualifier — moderate throughput for consistent volume processing
• Use case — manual fruit and vegetable dicing for efficient prep workflows

Why Choose Edlund FDW-012 Titan Series Max-Cut™ Dicer Unit

Compared to similar models, the Edlund FDW-012 offers superior durability with stainless steel construction and a user-friendly design that simplifies sanitation and maintenance. Its tabletop mounting with quick disconnect base enhances workflow stability, while the 1/2" blade cartridge delivers precise cuts essential for uniform food presentation. This model’s ergonomic features and reliable performance streamline produce prep in high-demand settings, making it a preferred choice for commercial kitchens aiming for efficiency and consistent product quality.

• Self-contained design with stable tabletop mounting for uninterrupted workflow
• All stainless steel build ensures long-term durability and sanitation
• Includes blade storage for quick access during busy food prep times
• Manual operation reduces energy consumption; no electrical requirements
• Compact footprint ideal for space-constrained commercial kitchens