Edlund CM-1000 S/S Manual Feed Can Crusher Stainless Steel Table Mount
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The Edlund CM-1000 S/S Can Crusher Table Mount Manual Feed is a commercial-grade can crushing device engineered for efficient waste reduction in foodservice operations. Constructed entirely from durable stainless steel, this can crusher is designed to withstand heavy daily use in high-volume kitchen environments. It features a manual feed mechanism that simplifies operation for staff, enabling quick and effective crushing of all can sizes to optimize recycling workflows. Its robust build and ease of maintenance make it suitable for kitchens seeking reliable waste management solutions with minimal downtime, supporting streamlined recycling processes and environmental compliance.
The Edlund CM-1000 S/S can crusher offers a table-mounted, manual operation tailored for commercial kitchens handling a variety of can sizes. Its stainless steel construction ensures long-term durability, resistance to corrosion, and ease of cleaning. Designed for all cans, it supports high throughput with minimal effort, making it ideal for foodservice settings requiring frequent recycling of beverage and food cans. The manual feed system allows precise control, reducing user fatigue during repetitive crushing tasks, and its sturdy mounting enhances stability during operation.
Ideal for commercial foodservice facilities requiring reliable can disposal and recycling solutions.
The Edlund CM-1000 S/S can crusher is a commercial foodservice appliance built with heavy-gauge stainless steel for resilience and ease of cleaning. It weighs 81 lbs, ensuring stability during operation on a designated work surface. The unit operates without electrical requirements, relying solely on manual force, and supports high-volume waste management in busy kitchens. Its dimensions are optimized for countertop mounting, although exact measurements are not specified here, facilitating seamless integration into existing kitchen layouts. The material's resistance to typical kitchen temperature ranges and cleaning protocols ensures longevity in demanding environments. The unit features corrosion-resistant surfaces suitable for frequent sanitization practices, supporting sustainable waste handling in institutional settings.
For optimal operation, ensure adequate countertop clearance and proper stability during use.
Compatibility with standard recycling bins or containers aids workflow.
Supports frequent sanitation with stainless steel construction.
Designed for easy disassembly for cleaning and maintenance routines.
Requires minimal space, suitable for compact commercial kitchen setups.
A commercial can crusher is a mechanical device designed to mechanically reduce the volume of cans for recycling or waste management in foodservice environments. The Edlund CM-1000 S/S model is a heavy-duty, stainless steel, table-mounted unit with manual operation capable of processing all can sizes efficiently. It is typically installed in high-traffic kitchen areas such as cafeterias, catering kitchens, and institutional dining facilities, facilitating quick trash compacting and waste volume reduction. This model is optimized for moderate to high throughput, supporting continuous recycling workflows in busy commercial settings, where space, durability, and ease of maintenance are critical for operational efficiency.
Robust and industrial-grade, Edlund CM-1000 S/S delivers reliable manual crushing, ideal for large kitchen environments with moderate throughput. Its durable stainless steel build supports continuous operation, making it suitable for restaurant and cafeteria waste management. This model's compact footprint and stable table mount optimize workflow in busy commercial kitchens, designed to enhance recycling efficiency without sacrificing durability or ease of use.
Why Choose Edlund CM-1000 S/S Can Crusher for commercial kitchen waste management? This model surpasses typical can crushers with its heavy-duty stainless steel construction, ensuring longevity and sanitation, along with a stable table-mount design that enhances workflow. Its manual operation reduces electrical dependencies, simplifying maintenance, while supporting diverse can sizes for versatile recycling solutions. The streamlined design minimizes space requirements without compromising durability, making it a dependable addition to restaurant and institutional kitchens for waste volume reduction.
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