Edlund A539L Blades Pack of 8 for #350XL Series Stainless Steel - 1/Pack

The Edlund A539L Blades for #350XL Series are precisely engineered replacement knives designed for commercial food slicers in professional kitchens. Crafted from high-grade stainless steel, these blades provide exceptional durability and sharpness, enabling precise slicing operations in high-demand environments. Suitable for use in busy foodservice settings, these blades are a vital component for optimizing slicing efficiency and maintaining consistent food portioning in restaurant and catering operations. The notable feature includes their compatibility with the #350XL series, offering seamless integration for rapid blade replacement and minimal downtime.

Top Edlund A539L Features

The Edlund A539L blades are engineered for commercial foodservice operators requiring reliable, long-lasting slicing components. Each blade is manufactured from corrosion-resistant stainless steel for enhanced longevity and performance under rigorous cleaning protocols. Designed for easy installation and maintenance, they simplify blade swapping in high-volume kitchens. Ideal for consistent portion control in deli, bakery, or sandwich preparation, these blades support workflow efficiency and high throughput. Their precise dimensions ensure exact fitment within the #350XL series slicers, reducing operational disruption.

• Functionality: Sharp, durable blades designed for high-volume slicing tasks
• Material & Durability: Made from corrosion-resistant stainless steel for extended service life
• Ease of Maintenance: Designed for quick disassembly and cleaning
• Application Fit: Compatible with #350XL series slicers for immediate replacement
• Workflow Integration: Supports rapid blade changeovers, minimizing downtime in busy kitchens

Ideal for replacing worn blades in commercial deli or food prep operations, available in packs for cost-effective inventory management.

Edlund A539L Technical Specs

The Edlund A539L blades feature a stainless steel construction with a weight of 0.12 lbs each, ensuring sturdy performance and resistance to corrosion. Compatibility with the #350XL series guarantees precise fitment. These blades conform to Proposition 65 standards for safety, and ship in packs of eight for efficient stock replenishment. Typically, blades can be installed via standard tools with minimal effort, supporting quick turnaround between food prep shifts. Designed for high-volume foodservice environments, these blades withstand routine cleaning while maintaining edge sharpness for consistent slice quality. The blades are intended for use in slicers with specific dimension tolerances, ensuring seamless operation within established equipment parameters.

• Material: Stainless steel for corrosion resistance and durability
• Weight: 0.12 lbs per blade, lightweight for easy handling
• Compatibility: Fits #350XL series food slicers for quick replacements
• Cleaning: Suitable for standard commercial dishwasher cleaning protocols
• Quantity: Pack of 8 blades for efficient inventory management

What is a commercial food slicer blade

A commercial food slicer blade is a precision-engineered cutting component used in high-volume food processing equipment. Designed for durability and cutting efficiency, these blades are typically made from stainless steel and feature sharp edges that maintain their performance through rigorous cleaning and use. Installed in commercial kitchen slicers, such blades are essential for producing uniform slices of meat, cheese, or vegetables in restaurant, deli, or catering environments. The Edlund A539L blades are compatible with specific slicer models, such as the #350XL series, making them ideal for mid-density slicing tasks in professional culinary operations.

Top Slicing Blade for Foodservice Operations

Designed for medium-volume restaurant kitchens, the Edlund A539L blades provide reliable, consistent cutting performance, ensuring smooth operation in commercial food preparation. Edlund A539L offers durable, food-safe stainless steel blades suited for foodservice settings with moderate throughput, such as cafes and institutional cafeterias.

• Operation Type — ideal for mid-volume restaurant kitchens
• Kitchen Setting — perfect for compact commercial spaces
• Foodservice Category — suitable for deli and sandwich preparation
• Workload Qualifier — supports moderate throughput slicing tasks
• Use Case — ideal for quick blade replacements in busy kitchens

Why Choose Edlund A539L Blades for Your Operations

Choosing Edlund A539L blades ensures durable, precise slicing for high-demand commercial foodservice environments. Their corrosion-resistant stainless steel construction, compatibility with #350XL series slicers, and ease of installation set them apart from standard replacement blades. They enhance operational efficiency by enabling quick swaps, helping maintain consistent slice quality and reducing downtime during peak hours.

• Self-contained design for easy, tool-less replacements
• Manufactured from high-quality stainless steel for lasting sharpness
• Optimized dimensions for seamless integration with #350XL series
• Built for frequent cleaning without edge deterioration
• Pack of 8 provides cost-effective stock management for busy kitchens