Edlund A539 Blades 6 Inch for #350 Series Pack of 8 Stainless Steel - 1/Pack

The Edlund A539 Blades For #350 Series Pack Of 8 are precision-cut replacement blades designed for commercial food slicers used in professional culinary environments. These high-quality, stainless steel blades are engineered to fit the #350 series slicers, ensuring optimal edge sharpness and durability. With a pack of eight, they facilitate quick swaps to maintain consistent slicing performance and minimize downtime in high-volume foodservice operations. These blades are critical for operators seeking to sustain precise, uniform cuts for deli meats, cheeses, and other food products, enhancing workflow efficiency and product presentation in busy kitchens.

Top Edlund A539 Features

The Edlund A539 blades deliver precision cutting performance with durable stainless steel construction, essential for high-volume food slicing. Designed for seamless integration with the #350 series slicers, these blades provide consistent sharpness and ease of replacement. Their 6-inch diameter and sturdy build enable effective slicing of meats and cheeses, while maintaining long-lasting edge retention, reducing maintenance frequency. Suitable for busy commercial kitchens, they support efficient workflows and high throughput applications, ensuring minimal disruption during daily operations.

• Precision-cut, stainless steel blades for uniform slicing
• Pack of 8 for quick replacements and reduced downtime
• Compatible with #350 series slicers for reliable performance
• Durable material with long-lasting edge sharpness
• Easy-to-install, standardized size improves workflow efficiency

Ideal for commercial deli counters, catering services, and large-scale foodservice environments requiring dependable slicing blades.

Edlund A539 Technical Specs

The Edlund A539 blades are engineered for professional kitchen use, featuring a stainless steel construction with a 6-inch diameter and a thickness optimized for precision slicing. They operate without electrical requirements, focusing solely on mechanical performance. Designed to fit #350 series slicers, the blades weigh approximately 0.1 lbs each, facilitating straightforward handling and replacement. Their corrosion-resistant surface supports frequent cleaning and maintenance, making them suitable for rigorous commercial environments. The blades support consistent slicing with a maximum operational lifespan dependent on usage and maintenance routines, ideal for high-output food prep settings.

• Compatible with #350 series slicers for seamless integration
• Diameter: 6 inches for efficient food processing
• Material: Food-grade stainless steel for durability and hygiene
• Weight: 0.1 lbs per blade for easy handling
• Operating environment: Suitable for commercial kitchens with frequent cleaning
• Maintenance: Disassembly and cleaning compatible with routine sanitation procedures
• Installation: Standardized fitting ensures quick blade swaps

What is a commercial food slicer blade

A commercial food slicer blade is a precision-engineered cutting element used in professional kitchen slicers for uniform, efficient food portioning. Designed for durability and high performance, these blades are typically made from stainless steel to withstand frequent sanitization and heavy usage. Installed in high-capacity slicers like the Edlund #350 series, they are suited for slicing deli meats, cheeses, and vegetables in foodservice environments such as delis, cafeterias, and catering kitchens. The Edlund A539 blades specifically cater to medium-volume operations, providing consistent, sharp cuts essential for maintaining product quality and operational flow.

Top Commercial Slicer Blades for Foodservice Settings

Manufactured for medium-volume food processing, the Edlund A539 blades provide reliable, precise slicing for commercial kitchens. Built with robust stainless steel, these blades are ideal for bakery, deli, and catering applications, supporting efficient workflows and uniform food portions. Edlund A539 blades are designed for seamless operation with #350 series slicers, optimizing slicing accuracy in restaurant-ready environments and busy food prep facilities.

• Medium-volume slicing — suitable for commercial cafeterias
• Compact stainless steel design — ideal for tight kitchen setups
• Food slicer parts — maintenance-friendly and replaceable
• Durable construction — withstands frequent sanitization
• Reliable performance — supports uniform food presentation in foodservice

Why Choose Edlund A539 Blades for Your Food Preparation Equipment?

Compared to standard replacement blades, Edlund A539 blades stand out through their high-grade stainless steel construction, ensuring longer edge retention, enhanced sanitation, and consistent slicing results. Their standardized size and compatibility with #350 series slicers streamline maintenance, reducing downtime. This direct fit improves operational efficiency while supporting rigorous cleaning routines, making them a dependable choice for professional kitchens seeking quality, performance, and longevity in slicer blades.

• Self-contained design allows for quick blade replacements
• High-quality stainless steel extends blade lifespan
• Optimized size enhances operational workflow
• Corrosion-resistant surface simplifies cleaning and sanitation
• Ideal for restaurant-ready, high-utilization commercial kitchens