Edlund 2 Manual Can Opener Plated Steel Base for Standard #10 Cans
- Optimized footprint for space-efficient installations.
- Handles standard #10 cans up to 7" tall.
- Constructed with corrosion-resistant plated steel base.
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The Edlund 2 Can Opener Manual #2™ Table Style with Plated Steel Base is a durable, commercial-grade manual can opener engineered for efficient operation in foodservice environments. Designed specifically for standard #10 cans up to 7 inches tall, this model features a robust plated steel base for stability and longevity. As an industry leader in can-opening equipment, Edlund’s #2 model provides precise cutting performance, ergonomic handling, and ease of maintenance—ideal for cafeterias, quick-service restaurants, and institutional kitchens requiring reliable can opening capabilities with minimal downtime.
The Edlund 2 Can Opener Manual #2™ combines enhanced cutting efficiency, rugged steel construction, and straightforward manual operation tailored for high-demand foodservice settings. Its solid build ensures consistent performance under moderate workloads, with a user-friendly design that facilitates quick adjustments and cleaning. Suitable for countertop installation, it supports streamlined workflow in busy kitchens, reducing staff fatigue during repetitive can opening tasks.
Perfect for medium-volume food preparation in institutional or retail settings.
The Edlund 2 Can Opener Manual #2™ features a mainly metal construction with a plated steel base and a lightweight design weighing 5.17 lbs., optimized for countertop use. It operates as a manual unit, requiring no electrical connections, with a maximum height capacity of 7 inches for standard #10 cans. Its robust build withstands daily intensive use, ensuring longevity in restaurant, cafeteria, or catering operations. The unit is designed for straightforward disassembly for effective cleaning, with dimensions tailored for efficient countertop placement. The material choices and construction standards support sanitary maintenance and operational safety in high-volume foodservice environments.
A commercial can opener is a heavy-duty, industrial-grade foodservice equipment designed for opening large or frequent quantities of cans efficiently. The Edlund 2 Can Opener Manual #2™ is a top model used in institutional kitchens, cafeterias, and quick-service restaurants where reliability and durability are critical. It features a manual operation system, sturdy construction with a plated steel base, and is engineered to handle standard #10 cans up to 7 inches tall, making it suitable for medium-volume applications in food preparation environments requiring consistent performance.
Reliable manual can openers like the Edlund 2 Can Opener Manual #2™ provide precise, durable operation tailored for moderate throughput environments, optimizing workflow efficiency without electric components. Edlund’s #2 model is designed for consistent performance, ideal for institutional kitchens, cafeterias, and catering services requiring robust, restaurant-ready can-opening solutions.
Why choose the Edlund 2 Can Opener Manual #2™ over other commercial can openers? Its rugged plated steel construction offers enhanced durability and longevity, while the manual operation eliminates the need for electrical components, reducing maintenance and energy costs. The model’s stable, countertop-ready design simplifies routine cleaning and ensures reliable performance during high-demand use. Its straightforward mechanics support quick adjustments and minimal downtime, making it a highly efficient choice for foodservice operators needing dependable can-opening solutions that stand the test of time.
Product Description
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