Eagle T2484EM 84 Inch Stainless Steel Work Table Adjustable Galvanized Undershelf

The Eagle T2484EM Spec-Master® Marine Series Work Table offers a robust solution for professional foodservice environments requiring durable, corrosion-resistant surfaces. Designed with a 14/300 series stainless steel top measuring 84 inches wide by 24 inches deep, this industrial work table provides an NSF-certified platform suitable for high-demand kitchen operations. Its box marine edge on all sides prevents spills and enhances sanitation, while the adjustable galvanized undershelf maximizes storage efficiency. Built for consistent performance in demanding settings, this work table combines corrosion-resistant materials with versatile features tailored for restaurant, marine, and catering applications.

Spec-Master® Marine Series Work Table 84"W X 24"D Features

Designed with commercial foodservice operators in mind, this stainless steel work table emphasizes durability, ease of maintenance, and functional integration. Its 14-gauge top withstands heavy use, and the box marine edge simplifies cleaning procedures. The adjustable galvanized undershelf supports increased storage capacity, while four galvanized legs with anti-slip plastic feet ensure stability. The NSF certification guarantees compliance with sanitation standards, making it suitable for busy kitchens and marine environments requiring corrosion-resistant equipment.

• 14 Gauge 300-Series Stainless Steel Top: Resistance to corrosion and impact in high-use areas.
• Box Marine Edge: Fully enclosed edges prevent spills and facilitate cleaning.
• Adjustable Galvanized Undershelf: Supports customizable storage solutions for efficient workflow.
• Galvanized Legs with Plastic Bullet Feet: Provides stability and ease of leveling on uneven floors.
• NSF Certified for Sanitation: Ensures compliance with strict commercial kitchen hygiene standards.

Ideal for marine, catering, and high-volume kitchen applications requiring durable, corrosion-resistant work surfaces.

T2484EM Technical Specs

The Eagle T2484EM work table features a 14-gauge, 300 series stainless steel top mounted on a galvanized base with four adjustable galvanized legs equipped with plastic bullet feet for stability. Measuring 84 inches in width, 24 inches in depth, and standing 35.13 inches high, this open-base table includes a comprehensive undershelf for additional storage. Its construction ensures resistance to humidity, corrosion, and temperature fluctuations typical in commercial, marine, and mobile kitchen environments. The unit weighs 132 lbs and meets NSF sanitation standards. It typically ships within 8-10 weeks, with a freight class of 125, making it suitable for medium load applications where durability and ease of cleaning are critical. Maintenance involves routine cleaning with compatible stainless steel cleaners, and disassembly is straightforward for periodic sanitation or reconfiguration.

• Electrical Requirements: Not applicable; purely structural.
• Construction & Finish: 14 gauge 300 series stainless steel top, galvanized base.
• Dimensions: 84"W x 24"D x 35.13"H
• Weight: 132 lbs (product weight)
• Temperature Resistance: Suitable for operating temperatures from ambient to high-temperature environments.
• Food Safety: Stainless steel material for sanitation and corrosion resistance.
• Shipping & Handling: Typically ships within 8-10 weeks with a freight class of 125; handling costs estimated at $75.

What is a commercial work table

A commercial work table is a heavy-duty surface designed for food preparation and equipment support in restaurant or industrial kitchens. Typically constructed from durable stainless steel, these tables feature reinforced edges, adjustable undershelves, and corrosion-resistant finishes to meet sanitation standards. The Eagle T2484EM model, with its 14/300 stainless steel top and marine-edged design, is ideal for marine kitchens, catering setups, and high-volume food prep stations where durability, hygiene, and stability are crucial for efficient workflow.

Top stainless steel work tables for marine and hospitality environments

Constructed with high-grade materials, Eagle T2484EM stainless steel work tables deliver reliable performance for marine, restaurant, and catering operations. Featuring sturdy design, corrosion resistance, and functional storage, they support efficient food prep in moderate to high workload settings. The durable build and NSF certification make Eagle T2484EM suitable for professional kitchens demanding hygienic, resilient surfaces and versatile workspace configurations.

• Operation type — ideal for marine kitchens and busy food prep areas
• Kitchen setting — suited for compact and high-demand commercial spaces
• Foodservice category — suitable for catering, marine, and restaurant use
• Workload qualifier — supports moderate throughput with robust construction
• Primary use case — provides a durable work surface with integrated storage

Why Choose Eagle T2484EM

Compared to standard commercial work tables, this marine-grade model offers enhanced corrosion resistance with a 14/300 series stainless steel top and a marine-edged design. Its open base with adjustable galvanized legs simplifies cleaning and reconfiguration, while NSF certification ensures compliance with sanitation standards. The sturdy construction supports heavy workloads, and the integrated undershelf improves workflow efficiency, making it an optimal choice for demanding commercial kitchen and marine applications.

• Steel top withstands high-impact, humidity, and corrosion in marine conditions
• Open base with adjustable legs simplifies cleaning and leveling
• Marine edge design prevents spillover, aiding sanitation
• Versatile undershelf maximizes storage in limited spaces
• Built for durability and consistent performance in demanding environments