Eagle WB48-19 48 Inch Spec-Bar Workboard with Perforated Stainless Steel Insert

The Eagle WB48-19 Spec-Bar® Workboard 48"W X 19"D Perforated Stainless Steel Insert is a commercial-grade work surface designed for efficient foodservice operations. Crafted with a perforated stainless steel insert, this freestanding underbar drain workboard unit measures 48 inches in width and 19 inches in depth, providing ample workspace for prep and plating. It features a 1-1/2" I.P.S. threaded drain with nut and washer for reliable drainage, alongside a 20/304 stainless steel backsplash, sides, front panel, drain pan, and insert for enhanced sanitation. Supported by 16/304 stainless steel leg channels and reinforced with crossbracing, it ensures durability under constant use. The unit is comprised of 57 lbs of corrosion-resistant materials suitable for rigorous commercial environments, with NSF compliance for food safety and easy maintenance. Its construction and specifications make it an ideal choice for busy kitchens requiring durable, corrosion-resistant workstations with integrated drainage features.

Top Eagle WB48-19 Features

The Eagle WB48-19 workboard provides a sturdy, open-base design with perforated stainless steel that promotes quick drainage and cleaning. Its 48"W x 19"D surface ensures ample prep space, while the threaded drain facilitates efficient liquid removal. Made from 20/304 stainless steel, it withstands heavy use and corrosion, ideal for high-traffic foodservice settings. The adjustable bullet feet and stainless steel leg channels enable stable installation on uneven floors, supporting smooth workflow integration. Designed for manual cleaning and robust task handling, this workboard effectively combines functionality, sanitation, and ease-of-maintenance for commercial kitchens.

• Functionality: Perforated steel insert for optimal drainage and airflow
• Durability: Constructed with 20/304 stainless steel for corrosion resistance
• Ease of Maintenance: Removable drain with nut & washer simplifies cleaning
• Workplace Fit: Open base design with adjustable bullet feet adapts to uneven floors
• Workflow Optimization: Integrated drainage and backsplash streamline food prep processes

Ideal for commercial kitchens needing durable, sanitary prep stations with integrated drainage.

WB48-19 Technical Specs

The Eagle WB48-19 workboard features a self-contained, open-base configuration with a 48-inch wide and 19-inch deep stainless steel surface, offering a weight of 57 lbs and NSF certification for safe food handling. Its construction utilizes high-grade 20/304 stainless steel for longevity in busy environments, complemented by legs with an O.D. of 1-5/8 inches and adjustable bullet feet for precise leveling. The perforated insert promotes quick drainage, while the 1-1/2-inch I.P.S. threaded drain with nut and washer ensures reliable liquid removal. The unit operates in standard commercial kitchen setups, with dimensions supporting efficient workspace arrangements without hindering airflow or access. Its corrosion-resistant materials and straightforward disassembly make cleaning and maintenance routine tasks simple and efficient.

• Dimensions: 48\" W x 19\" D x height variable with adjustable feet
• Construction Material: 20/304 stainless steel for corrosion resistance
• Drainage System: 1-1/2\" I.P.S. threaded drain with nut & washer
• Weight: 57 lbs for durable stability in commercial kitchens
• Legs & Support: 1-5/8\" O.D. stainless steel with crossbracing
• Certification: NSF compliant for food safety

• Electrical Compatibility: Not applicable
• Plumbing Connection: Requires standard drainage hookup with threaded drain
• Installation Clearance: Minimum 2 inches around for ventilation and cleaning
• Floor Support: Stable with adjustable bullet feet for uneven surfaces
• Cleaning Routine: Surface and drain disassembly for thorough sanitation
• Material Safety: Food-grade stainless steel with no coatings or plastics

What is a commercial workboard?

A commercial workboard is a heavy-duty foodservice surface designed for food preparation and assembly in professional kitchens. The Eagle WB48-19 is a stainless steel workboard equipped with a perforated insert for drainage, making it suitable for high-volume food prep environments like restaurants, bars, and catering operations. Installed in busy kitchen stations, it provides a durable, easy-to-clean platform that supports short-term food handling tasks, such as garnishing and plating, with integrated drainage to manage liquids efficiently. Its robust construction and NSF certification ensure compliance with sanitation standards during intensive daily use in commercial settings.

Top commercial work surfaces for high-volume foodservice

Built with high-grade stainless steel, the Eagle WB48-19 offers durable, corrosion-resistant performance suitable for medium workloads, ideal for busy restaurant prep stations and bar service operations. Its integrated drainage and open base design support efficient workflow and sanitation, making it well-suited for commercial kitchens requiring reliable, restaurant-ready equipment.

• Operation Type — Suitable for prep stations and bar setups
• Kitchen Type — Fits compact and medium-sized commercial spaces
• Foodservice Category — Ideal for quick-serve and full-service venues
• Workload Qualifier — Supports moderate throughput and food prep tasks
• Use Case — Designed for manual food assembly and prep workflows

Why Choose Eagle WB48-19

Why Choose Eagle WB48-19? This workboard combines robust 20/304 stainless steel construction with a perforated insert for efficient drainage and easy cleaning. Its open base and adjustable feet provide stable installation on uneven floors, supporting high sanitation standards and daily durability far beyond typical models. Designed for demanding commercial environments, it enhances workflow efficiency and sanitation while maintaining a compact footprint, making it a superior choice for professional foodservice facilities.

• Self-contained drain system simplifies sanitation and maintenance
• Perforated steel insert enhances drainage and airflow
• Stainless steel construction resists corrosion and wear
• Adjustable bullet feet ensure stability on uneven surfaces
• Compact footprint supports versatile kitchen layouts