Eagle RLB-5 79 Inch Heat-Resistant Cutting Board with Stainless Steel Brackets

The Eagle RLB-5 Richlite® Heat-Resistant Serving Counter Cutting Board is a professional-grade foodservice surface designed specifically for commercial kitchens requiring durable and sanitary cutting and prep stations. Crafted from Richlite® material, this cutting board measures 79 inches by 8 inches with a thickness of 1/2 inch, providing an ample working surface that withstands high temperatures and heavy use. Its corrosion-resistant composition and stainless steel brackets ensure long-term performance in demanding culinary environments. Ideal for food prep areas where temperature resistance, cleanliness, and operational efficiency are paramount, this board is engineered to support precise slicing, dicing, and presentation tasks without warping or damaging the surface.

Top Eagle RLB-5 Features

The Eagle RLB-5 Richlite® Heat-Resistant Serving Counter Cutting Board offers a resilient surface suitable for high-volume food preparation. Its composite construction provides exceptional heat resistance and durability, resisting cuts, scratches, and thermal stress. Equipped with stainless steel brackets, it allows secure mounting and easy cleaning, reducing sanitation concerns. The large dimensions facilitate efficient workflow in busy kitchens, while its chemical-resistant material ensures longevity even with frequent disinfectant use. This product supports seamless integration into prep stations and serving lines, enhancing operational flow and sanitation standards.

• Heat-resistant surface: withstands high temperatures during food prep.
• Corrosion-proof composite material: ensures long-term durability in commercial use.
• Stainless steel mounting brackets: allow secure installation and easy maintenance.
• Large size for efficient workflows: measures 79" x 8" for versatile prep tasks.
• Easy to clean and maintain: suitable for frequent sanitation routines.

Suitable for high-volume food prep and kitchen workflows requiring durable, heat-resistant surfaces.

Eagle RLB-5 Technical Specs

The Eagle RLB-5 Richlite® Heat-Resistant Cutting Board features a precise construction from composite material with a thickness of 1/2 inch, optimized for commercial kitchen demands. It measures 79 inches in width, 8 inches in depth, and weighs approximately 79 pounds, providing a substantial work surface. The board is designed with a temperature resistance suitable for high-heat applications, maintaining performance without warping. Its stainless steel brackets facilitate mounting in various configurations, supporting maintenance and stability. The product does not require electrical infrastructure, prioritizing straightforward installation. It is built from food-safe, corrosion-proof materials that are compatible with standard cleaning protocols, making it ideal for busy foodservice environments. The board’s surface is fine-tuned for slicing and chopping tasks in preparatory stations or serving counters, especially where thermal exposure is common.

• Dimensions: 79" W x 8" D x 0.5" H; total weight 79 lbs
• Material: Composite Richlite® construction suitable for high-heat use
• Construction: Includes stainless steel mounting brackets for secure installation
• Temperature Resistance: Operating range supports heat exposure common in food prep
• Cleaning: Compatible with standard sanitizers; easy maintenance routine
• Usage environment: Installed in prep stations, serving lines, or catering setups

What is a commercial serving counter cutting board

Top commercial serving counter cutting boards are engineered surfaces designed to facilitate food prep, slicing, and presentation within high-demand culinary settings. Constructed from durable, heat-resistant materials like Richlite®, they support precise cutting and temperature handling in fast-paced kitchens. The Eagle RLB-5 model, featuring a 79-inch by 8-inch surface with stainless steel brackets, is suitable for installation in prep stations or serving counters. It is commonly used in restaurants, cafeterias, and catering environments, offering a sanitary and stable platform for high-volume tasks and temperature-sensitive operations.

Top serving counter cutting boards for high-volume foodservice settings

Designed for high-capacity kitchens, the Eagle RLB-5 offers durable, heat-resistant surfaces with robust mounting options, suitable for busy food prep stations. Built with quality Richlite® and stainless steel components, it supports precise and sanitary operations in restaurant and catering environments during continuous workload environments.

• Operation Type — high-volume foodprep stations
• Kitchen Setting — busy commercial kitchens and cafeterias
• Foodservice Category — serving counters and prep stations
• Workload Qualifier — moderate throughput operations
• Use Case — efficient, durable cutting surface for temperature-sensitive tasks

Why Choose Eagle RLB-5 Richlite® Heat-Resistant Cutting Board

Why Choose Eagle RLB-5 Richlite® Heat-Resistant Cutting Board? Its composite construction offers exceptional durability and heat resistance, surpassing standard cutting surfaces. The stainless steel brackets simplify installation and maintenance, while the large size enhances workflow efficiency. Its corrosion-proof design and compatibility with rigorous cleaning protocols improve sanitation and longevity compared to typical commercial kitchen equipment.

• Self-contained design with stainless steel mounting brackets for easy setup
• Superior heat and scratch resistance for demanding food prep environments
• Built from corrosion-proof Richlite® suitable for constant sanitation
• Large surface area optimizes workflow in moderate throughput kitchens
• Robust construction outperforms standard plastic or wood boards in durability