Eagle PTS-1836 36 Inch Pass-thru Shelf Rolled Edge Stainless Steel with Bracket

The Eagle PTS-1836 Shelf Pass-thru is a commercial-grade stainless steel pass-through shelf designed for foodservice environments requiring durable, corrosion-resistant surfaces. Measuring 36 inches in width and 18 inches in depth, this pass-thru features a rolled front and back edge for safety and ease of cleaning. Constructed from 16/304 stainless steel, it supports wall thicknesses up to 10 inches, making it suitable for installation in busy commercial kitchens, cold storage, or prep areas where durability and hygiene are essential. This model includes a wall bracket and self-drilling screws for straightforward mounting, facilitating efficient workflow integration in foodservice facilities requiring quick access and robust construction.

Top Eagle PTS-1836 Feature Highlights

The Eagle PTS-1836 Shelf Pass-thru is engineered for high-volume foodservice operations, providing a sturdy stainless steel surface that withstands heavy use. Its rolled edges ensure safety during handling and cleaning, while the included wall mounting hardware simplifies installation. Designed to support wall thicknesses of up to 10 inches, it is ideal for cold storage areas, prep stations, and serving windows, offering durability and a seamless fit into commercial kitchen workflows.

• Functionality: Supports 36" wide and 18" deep pass-thru applications
• Durability: Constructed from 16/304 stainless steel for corrosion resistance
• Ease of Maintenance: Rolled edges simplify cleaning and reduce injury risk
• Compatibility: Includes wall bracket and self-drilling screws for quick installation
• Safety & Performance: Supports wall thickness up to 10" for rugged industrial use

Designed for installation in commercial kitchen, prep, or storage areas that demand sturdy, easy-to-clean pass-thru shelving solutions.

Eagle PTS-1836 Technical Specs

The Eagle PTS-1836 is built with a robust stainless steel construction, weighing 34 lbs, and measures 36 inches in width and 18 inches in depth with a height of 1.5 inches. It supports wall thicknesses up to 10 inches, making it suitable for installation in environments requiring reinforced mounting. The unit is designed for versatile commercial applications, including cold storage and food prep stations, where durability, hygiene, and ease of installation are critical. The shelf is supported by a wall bracket and self-drilling screws, aiding quick setup and maintenance in fast-paced foodservice operations. It operates in standard kitchen environments with no electrical or refrigeration components involved. Its food-safe stainless steel surface is compatible with routine cleaning protocols and resistant to corrosion.

• Dimensions: 36"W x 18"D x 1.5"H
• Construction: 16/304 stainless steel
• Weight: 34 lbs
• Maximum Wall Thickness: 10 inches
• Installation: Wall bracket with self-drilling screws included
• Finish: Stainless steel finish for easy cleaning and sanitation

• Electrical Requirements: None, designed solely for wall mounting
• Support: Wall thickness up to 10 inches
• Materials & Finish: Commercial-grade stainless steel for longevity
• Cleaning & Maintenance: Wipe clean with approved stainless steel cleaners
• Installation Needs: Requires standard drill and mounting hardware
• Application Fit: Suitable for cold storage, prep, and service counters

What is a commercial pass-thru shelf

A commercial pass-thru shelf is a stainless steel platform designed to facilitate the direct transfer of items between two areas within a foodservice facility, such as between a kitchen and a service window. The Eagle PTS-1836 is installed in locations like cold storages, prep stations, or serving windows, providing a durable, corrosion-resistant surface capable of supporting heavy loads. It features a stainless steel surface with safety-rolled edges, and it’s ideal for environments requiring frequent handling and cleaning. With dimensions of 36 inches by 18 inches and support for wall thicknesses up to 10 inches, it optimizes workflow and sanitation in busy foodservice operations, particularly in high-traffic commercial kitchens or cafeteria settings.

Top commercial pass-thru shelves for efficient foodservice operations

Built with high-quality stainless steel, the Eagle PTS-1836 supports medium-volume workflow in commercial kitchens, cold rooms, and service areas. Its robust construction ensures long-term durability and reliable performance in fast-paced environments, making it ideal for prep stations and pass-through applications in institutional or restaurant settings.

• Operation Type — Food prep and packaging stations
• Kitchen Setting — Commercial kitchens and cold storage zones
• Foodservice Category — Pass-thru shelves and storage units
• Workload Qualifier — Moderate throughput for busy service lines
• Use Case — Facilitates efficient transfer of materials and food items

Why Choose Eagle PTS-1836 Shelf Pass-thru

Why Choose Eagle PTS-1836 Shelf Pass-thru? This model offers a durable, corrosion-resistant stainless steel surface with a simple mounting system that ensures stability in demanding environments. Its rolled edges enhance safety and ease of cleaning, and support for wall thicknesses up to 10 inches allows versatile installation options. Built for medium-volume applications, it enhances workflow efficiency, sanitation, and operational reliability in commercial kitchen and storage setups.

• Compact footprint optimized for tight spaces in commercial settings
• Rugged stainless steel construction for corrosion resistance
• Includes mounting hardware for quick setup
• Supports up to 10-inch wall thickness for versatile installation
• Ideal for cold storage, prep, and high-traffic pass-thru areas