Eagle ORF-1815-4 20 Inch Mobile Aluminum Oven Rack with Open Sides
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The Eagle ORF-1815-4 Panco® Oven Rack Mobile Full Height is a professional-grade commercial oven rack designed for efficient foodservice operations. Constructed from welded aluminum with 1" square tubing and side-to-side crossbracing, it provides durability and corrosion resistance suited for high-use kitchen environments. This mobile oven rack accommodates (15) 18" x 26" pans on slides configured on 4" centers, facilitating swift, organized loading and unloading within busy kitchens. With open sides and full-height sides, it ensures optimal airflow and ease of access, making it suitable for various foodservice applications, from bakery to bulk cooking. The front-loading design and sturdy 4" oven plate casters ensure stability and mobility in commercial settings, supporting seamless workflow integration.
The Eagle ORF-1815-4 Panco® Oven Rack offers robust open-side construction with welded aluminum for longevity. It features a full-height frame, slides for (15) 18" x 26" pans on 4" centers, and four 4" oven casters for mobility. Designed for high-volume bakery, catering, or industrial kitchen use, it provides precise load capacity, easy maneuverability, and uncomplicated maintenance, streamlining large-scale oven operations.
Ideal for high-volume baking, catering, or food prep facilities requiring durable and mobile sheet-pan racks.
The Eagle ORF-1815-4 oven rack features fabricated welded aluminum construction with dimensions of 20.5" width, 26" depth, and 69" height. It weighs approximately 39 lbs and supports a maximum load capacity suited for (15) 18" x 26" pans. It operates in a typical commercial environment with no specific electrical requirements and relies on four 4" casters for mobility. Its open-frame design facilitates airflow and cleaning, with materials compliant for food safety standards. The unit's design ensures its suitability for continuous use in busy commercial kitchens, bakery production lines, and catering services, supporting efficient workflow and product organization.
A commercial oven rack roll-in is a heavy-duty, mobile storage unit designed for use in professional kitchens to facilitate the transport and organization of multiple sheet pans or trays within an oven or storage space. These racks, such as the Eagle ORF-1815-4 Panco® Oven Rack, are constructed with durable materials like aluminum, feature open or enclosed sides, and include slides to support pan placement. Installed in bakery, catering, or industrial food prep environments, they streamline workflow, improve sanitation, and enable efficient load/unload cycles, making them ideal for high-volume operations requiring swift, reliable mobility for large quantities of baked goods or prepared ingredients.
Designed for durable performance and reliable mobility, Eagle ORF-1815-4 Panco® oven racks are built with welded aluminum, supporting high-capacity sheet pan storage and transportation. Best suited for bakery, catering, and commercial kitchens with moderate throughput, these racks ensure seamless workflow, portable operation, and easy cleaning, making them essential for restaurant-ready baking environments.
The Eagle ORF-1815-4 Panco® Oven Rack stands out due to its welded aluminum construction, full-height open sides, and dependable mobility features such as four 4" casters. Its capacity to hold 15 pans on 4" centers enhances efficiency in fast-paced bakeries and catering operations. Unlike thinner gauge or less durable models, this rack guarantees longevity, ease of cleaning, and stable performance, elevating operational productivity without sacrificing robustness or ease of use.
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