Eagle HWB-T 17-1/2 Inch Drop-In Hand Sink Stainless Steel One Compartment with Accessories
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- Welded Type 304 stainless steel construction
- Compact 17-1/2" x 16-1/2" footprint
- Deep 6" bowl with rounded edges
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The Eagle HWB-T Drop-In Hand Sink One Compartment is a professional-grade commercial kitchen equipment designed for efficient handwashing in foodservice environments. Crafted from Type 304 stainless steel with welded construction, this sink features a 17-1/2" x 16-1/2" x 17-1/4" overall dimension, optimized for compact spaces. The 9-1/4" x 11-1/2" x 6" bowl provides ample capacity for handwashing tasks, incorporating a bullnose front edge for safety and comfort. Equipped with a T&S deck-mounted gooseneck faucet, basket drain, a rear-deck soap dispenser, a C-fold towel dispenser, and a hinged door with pull handle and magnetic catch, this unit ensures seamless integration in busy foodservice settings. Its NSF-approved design emphasizes sanitary and durable operations suitable for high-use scenarios.
The Eagle HWB-T hand sink offers precise functionality for handwashing in moderate-volume kitchens. Its stainless steel welded construction guarantees long-term durability, while the integrated gooseneck faucet facilitates ergonomic use. Designed for easy maintenance, it features a deep basin, rear-deck soap holder, and included towel dispenser, ensuring efficient workflow in food prep, dishwashing stations, or sanitation areas.
Ideal for installation in busy kitchens requiring reliable hand hygiene stations.
The Eagle HWB-T Drop-In Hand Sink features a 17-1/4" height, with a width of 16-1/2" and a depth of 17-1/2", constructed from high-quality Type 304 stainless steel with a welded design for durability. It weighs approximately 33 lbs, with a bowl size of 9-1/4" x 11-1/2" x 6" deep. The unit is NSF-approved, ensuring compliance with sanitation standards, and includes a basket drain, rear-deck soap dispenser, and a hinged access door. It is designed for easy cleaning and maintenance, with a seamless construction to reduce bacteria harboring areas. The sink's dimensions and robust build make it suitable for high-traffic foodservice applications requiring dependable handwashing solutions.
A commercial hand sink is a professionally designed plumbing fixture intended for frequent handwashing in foodservice or sanitation settings. The Eagle HWB-T hand sink is an NSF-approved unit featuring a stainless steel welded construction with a deep basin and integrated accessories, suitable for moderate-use environments such as kitchen prep stations or dishwashing areas. With dimensions of 17.1/2" x 16-1/2" x 17-1/4" and a 6" deep bowl, it provides a reliable, durable solution for maintaining hygiene standards in busy food handling operations. Typically installed in high-traffic kitchens, it supports compliance and operational efficiency in restaurant or institutional settings.
Designed for durable, reliable operation in foodservice environments, the Eagle HWB-T features a corrosion-resistant stainless steel body, optimized for moderate workloads, and integrated accessory options. It suits installed in prep kitchens, dish areas, or wash stations, supporting workflow efficiency with ease of maintenance and sanitation in commercial kitchen settings. Eagle HWB-T models are built for hospital, restaurant, and institutional use, ideal for mid-volume foodservice applications.
Compared to similar commercial hand sinks, the Eagle HWB-T offers a welded stainless steel construction ensuring superior durability, combined with a compact design optimized for tight spaces. Its integrated accessories streamline operations, reduce maintenance time, and improve sanitation in high-use environments. The hinged access door enhances serviceability, while its NSF approval guarantees compliance with sanitation standards. This model is engineered for reliable, restaurant-ready performance, making it a practical choice for busy foodservice facilities seeking efficiency and longevity.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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