Eagle DCE-WS-PT 30 Inch Work Shelf Poly for Food Prep and Storage
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- Impact-resistant poly surface enhances durability
- Dimensions optimized for versatile food prep tasks
- Designed for high throughput and efficiency
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The Eagle DCE-WS-PT Work Shelf is a durable, commercial-grade storage surface designed for professional foodservice environments. Crafted from 1/2" thick poly material, this 30"W x 8"D work shelf provides a robust platform suitable for prep stations, equipment organization, and hygienic food handling. Its poly construction ensures high resistance to moisture, chemicals, and impact, making it ideal for restaurant kitchens, bakeries, and catering operations seeking reliable and easy-to-maintain shelving solutions. The model number DCE-WS-PT combines Eagle Group’s reputation for quality with technical features tailored for demanding culinary workflows, supporting efficient food prep and storage management in high-traffic commercial settings.
The Eagle DCE-WS-PT Work Shelf offers a sturdy, moisture-resistant surface with a 1/2" poly material core, optimized for high-volume food prep areas. Designed for seamless integration into existing shelving systems, it facilitates efficient workflow, hygiene, and easy cleaning. Its 30"W x 8"D dimensions accommodate diverse equipment and ingredient storage needs, while the durable construction withstands frequent handling and cleaning routines, making it suitable for busy kitchens and foodservice stations.
Ideal for professional kitchen prep stations and storage applications requiring durable, hygienic surfaces.
The Eagle DCE-WS-PT Work Shelf is engineered with a 30" wide, 8" deep poly construction, weighing 26 lbs for stable, secure placement. It operates without electrical requirements, relying on its corrosion-resistant poly material to withstand high moisture environments. Designed for commercial kitchen use, it supports moderate to high workload applications such as food prep, equipment placement, and ingredient staging. Its construction aligns with food safety standards, offering ease of cleaning and maintenance through straightforward disassembly or surface wiping. The shelf’s dimensions ensure compatibility with existing shelving units, optimized for installation within various kitchen configurations, and its lightweight design facilitates easy handling during service setup or reconfiguration.
A commercial work shelf is a sturdy, professionally designed storage and prep surface constructed from durable materials like poly or stainless steel. It is installed in foodservice environments such as restaurants, catering kitchens, and cafeterias to provide a reliable platform for food preparation, equipment placement, and ingredient staging. The Eagle DCE-WS-PT work shelf, specifically, is built with impact-resistant poly, measuring 30 inches wide by 8 inches deep, supporting moderate workloads for efficient kitchen throughput. Its durability and hygienic properties make it particularly suited for fast-paced, high-demand foodservice operations, where optimal organization and easy cleaning are essential.
Designed for medium-volume food prep and storage, the Eagle DCE-WS-PT work shelf combines build quality with functional durability. It is suitable for installation in professional kitchens, prep stations, and catering setup, supporting efficient workflow during routine foodservice operations. Eagle DCE-WS-PT shelves excel in settings prioritizing hygiene, impact resistance, and easy maintenance, making them reliable options for diverse culinary environments.
Why Choose Eagle DCE-WS-PT Work Shelf? This model features a robust poly construction that resists impact and moisture, ensuring longevity and hygiene in demanding foodservice environments. Its manageable weight and versatile mounting options facilitate quick setup and reconfiguration, helping streamline kitchen operations. Compared to other shelves with less impact-resistant materials, the DCE-WS-PT offers enhanced durability and food safety, supporting efficient, clean, and organized food prep stations.
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